Durian Lovers Rejoice! Hyatt Regency Bangkok Sukhumvit Presents “Durian Decadent Afternoon Tea” Featuring the King of Fruits Experience a high-end afternoon tea and special menu creations featuring premium Monthong durian, available exclusively this summer from April 4 – May 31, 2025

As summer returns to Thailand, many eagerly anticipate the arrival of durian, the king of tropical fruits, with its uniquely aromatic, sweet, and creamy flavor beloved by Thais and people worldwide. This year, Hyatt Regency Bangkok Sukhumvit returns with its Durian Decadent Afternoon Tea campaign following last year’s tremendous success. The hotel has partnered with Toby’s Farm, a premium durian plantation from Chanthaburi province, for the second consecutive year to offer an afternoon tea experience that blends luxury with the distinctive taste of Monthong durian. This signature campaign artfully transforms Thailand’s treasured local delicacy into a world-class culinary experience, bridging East and West through sophisticated five-star presentation. The exclusive durian-themed afternoon tea set will be available only during the peak durian season, from April 4 – May 31, 2025.

Mr. Sammy Carolus, General Manager of Hyatt Regency Bangkok Sukhumvit, reveals, “Our Durian Decadent Afternoon Tea represents the perfect marriage between authentic Thai flavors and world-class culinary craftsmanship. This season, we’ve elevated our culinary artistry with premium-grade durian, presenting an exquisite collection of sweet and savory creations alongside curated tea and coffee pairings that have captivated our guests. The exceptional reception from both local connoisseurs and international travelers last year inspired us to renew our collaboration with Toby’s Farm for a second consecutive year, continuing our commitment to sourcing only the finest Monthong durian. Through this signature offering, we’re positioning Hyatt Regency Bangkok Sukhumvit as the must-visit summer destination for discerning food lovers from Thailand and across the globe who seek an unforgettable taste of Thailand’s most iconic fruit in a luxurious setting.”

Mr. Thawatchai Chongsuphong, owner of Toby’s Farm, says, ” We are proud to collaborate with Hyatt Regency Bangkok Sukhumvit for the second consecutive year. This partnership provides an opportunity for quality Thai durian to be recognized in new dimensions. Toby’s Farm meticulously selects durian from the growing process through to harvesting, choosing premium-grade Monthong durian with the best flavor and texture to deliver to the hotel, enabling the creation of special culinary experiences in a 5-star setting.”

Durian enthusiasts will swoon over the refined afternoon tea collection crafted by the hotel’s skilled culinary team. Premium Monthong durian from Toby’s Farm shines as the hero ingredient throughout this elegant 12-item spread, where the fruit’s distinctive creamy notes appear in thoughtful variations that both surprise and satisfy. Each creation showcases the king of fruits in innovative presentations that balance sophistication with pure enjoyment.

The journey begins with seven distinct sweet creations, each offering a unique twist on the king of fruits. The Durian Scone and Pineapple Jam blends dried durian powder directly into the flour, yielding a tender crumb with subtle aromatic notes, perfectly complemented by bright pineapple jam for contrast. A thin, crisp shell houses the Durian Cheese Tart, where velvety cream cheese melds with smooth Monthong for a balanced sweet-savory experience. The Durian Chiffon Cake stands out with its airy texture, fragrant with notes of the fruit and fresh coconut milk, topped with a light vanilla cream. The Durian Panna Cotta offers a silky-smooth consistency and gentle aroma that doesn’t overwhelm the palate. No durian showcase would be complete without the iconic Durian Sticky Rice – pillowy rice enriched with coconut milk alongside perfectly ripened durian segments; a timeless Thai classic reimagined for the afternoon tea setting.

Complementing the durian creations are pastries showcasing premium seasonal fruits. The Orange Mousse features a light texture with the bright tang of mandarin oranges, balanced perfectly against white chocolate’s subtle sweetness. Meanwhile, the innovative Tamarind Macaron pairs the distinctive sweet-sour notes of tamarind with milk chocolate’s rich depth – an unexpected combination that creates a memorable flavor profile.

The savory portion of the menu showcases three standout creations with durian taking unexpected savory turns. The Durian Cheese Spring Roll encases a decadent mixture of melted cheddar and durian within a crisp, golden wrapper – delivering a textural contrast between the crackling exterior and the luscious filling. For a fresh counterpoint, the Avocado Salsa Sandwich layers creamy avocado with tomatoes and shallots on pillowy rye bread. Completing the savory trio, the Pomelo Salad Cracker combines the sweet pomelo with shallots and toasted coconut atop a crisp base – a bright, textural bite that balances the menu.

To elevate the experience, the hotel offers thoughtfully selected beverages: velvety durian smoothies, aromatic herbal infusions, and premium teas and coffees. Guests can also indulge in silky durian gelato from Café Buongiorno, with fresh mangosteen provided as the perfect palate cleanser. Beyond the afternoon tea experience, whole Monthong durians are available for purchase at 500++ baht per kilogram, with complimentary peeling service included. Guests may enjoy their durian in the restaurant or take it home.

The Durian Decadent Afternoon Tea is served for a limited time at Sukhumvit Gallery, 4th floor, Hyatt Regency Bangkok Sukhumvit (BTS Nana Station, exit 3) from April 4 – May 31, 2025 (12:00 PM – 5:00 PM), priced at 800++ baht per person and 1,500++ baht for two persons. Reservations can be made via email at bangkoksukhumvit.regency@hyatt.com or by calling 02 098 1234.

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About Hyatt Regency Bangkok Sukhumvit 

Hyatt Regency Bangkok Sukhumvit is a modern Thai house designed to foster connection – a place where guests can share, socialize and collaborate. The 273-room hotel features 21 suites and recreation facilities such as outdoor swimming pool surrounded by lush vegetation and 24-hour fitness center as well as 14,628 square feet (1,359 square meters) of meeting and event space to host business conferences and social gatherings.

The hotel is located near the Nana neighborhood – meaning “meeting place” – which has traditionally been a multicultural marketplace where people from around the world connect and exchange ideas. Today it offers travelers an immersive experience of Bangkok’s vibrant street markets. The hotel is also easily accessible, as it is only 15.5 miles (25 kilometers) from Bangkok Don Mueang International Airport and 20.5 miles (33 kilometers) from the Bangkok Suvarnabhumi International Airport.

Hyatt  Regency Bangkok  Sukhumvit Collaborates with  Chef  Wai Yin Man to Launch  Exquisite  Chinese Set Menus Wedding Banquets

Bangkok :  Hyatt Regency Bangkok Sukhumvit, a ‘modern Thai house’ hotel in the heart of Bangkok, invites couples to take their next big step in life at their hotel for a seamless experience.

In addition to its attractive ambience, the hotel has recently partnered with Chef Wai Yin Man aka Chef Man, a Hong Kong culinary expert with over 30 years of experience, to offer exclusive Chinese set menus for wedding banquets. Chef Man has long been renowned for his exceptional Chinese cuisine and the outstanding quality of ingredients he uses in his culinary creations. The set menus, the first of their kind, are designed to offer the bridal couple and their guests the opportunity to celebrate with exquisitely prepared traditional Chinese food.

Chef Wai Yin Man

To provide couples with an even more delightful experience, the hotel has unveiled its All-Inclusive Wedding Package. Designed to add more excitement, this package is thoughtfully crafted to cover all essential elements of a dream wedding celebration.

Mr. Sammy Carolus

Mr. Sammy Carolus, General Manager of Hyatt Regency Bangkok Sukhumvit, said, “Finding the ideal venue with exceptional food and service is crucial to making the couple happy and leaving a lasting impression on their guests. At Hyatt Regency Bangkok Sukhumvit, we aim to be the preferred wedding destination in Bangkok that meets the couples’ memorable aspiration for their lifetime love celebration. In collaboration with Chef Man, we offer a variety of delectable Chinese menu set banquet options that will delight the taste buds. Chef Man’s approach to Chinese cuisine is simple – using only the freshest, high-quality ingredients to guarantee an outstanding dining experience for our guests. Moreover, our seasoned events team knows how to make dream weddings come true and will do so for every couple.”

Chef Wai Yin Man is delighted at being able to create these memorable experiences. He said, “It’s an honor to be part of the Hyatt Regency Bangkok Sukhumvit’s memorable wedding celebrations and we thank the hotel and the couples who trust us to craft a unique Chinese culinary experience. The wedding banquet is traditionally a way for the couple’s families to demonstrate their prosperity and generosity, and the menus must reflect this. Designing a Chinese course menu for wedding banquets is always a challenge, but it’s one that I embrace with passion. We use superior quality, mouthwatering ingredients from various locations in our dishes, such as premium dried abalone, fresh fish, and carefully sorted shrimp. My goal is to create flavorful dishes that satisfy the guests and convey blessings of prosperity, longevity, and fertility to the newlyweds. Collaborating with the five-star Hyatt Regency Sukhumvit Bangkok is a good opportunity to showcase and combine our culinary artistry with the hotel’s excellent service to make each wedding banquet a marvelous experience.”

Silver Set

Platinum Set

The three sophisticated Chinese set menus created by Chef Man, Silver, Gold and Platinum, are priced between THB 20,000 to THB 28,000 per table of 10 persons. The specially designed menus feature dishes that represent happiness, good luck, prosperity, fertility, and longevity through the food’s names, colors, and flavors. The significance of certain dishes in Chinese cuisine goes beyond taste and presentation, especially in wedding banquets. Fish and Pork dishes are integral to the meal as they symbolize wealth and prosperity. Seafood dishes, such as abalone and scallops, are chosen for their auspicious names and serve as blessings for the couple’s future. The long strands of noodles represent longevity, and rice represents fullness implying the blessing that the couple will always have plenty. Desserts like Sweetened Ginkgo Nuts in Syrup and Sweetened Red Beans Soup with Ginkgo Nuts are served to symbolize the sweet relationship of the couple and the happiness that they share with their guests.

As weddings come back in full force after two years of downsized or delayed nuptials, couples are looking for inclusive wedding plans that manage their budget while ensuring their family and guests are treated well. Ms. Parichart Puangniyom, Associate Director of Events at Hyatt Regency Bangkok Sukhumvit says, “Couples prioritize three important factors at weddings: professional venue arrangements, hospitality service staff, and food. In response to these trends, Hyatt Regency Sukhumvit Bangkok has also launched the All-Inclusive Wedding Package valued at 1 million baht, which includes an engagement ceremony, wedding reception, and after-party package, a two-night stay in a Presidential Suite, a honeymoon package as well as other special privileges from co-partners.”

“Couples nowadays are not solely focused on following the latest wedding trends. Rather, they are seeking all-inclusive wedding packages that provide value for money while ensuring that their family and guests are treated well. This allows them to manage their wedding budget wisely without compromising on the overall wedding experience. At Hyatt Regency Bangkok Sukhumvit, we’re not just offering a wedding package but will cater to all their needs to create the best memories on their big day. We want to ensure the Bridal couple has everything they need at one venue,” Ms. Parichart concludes.

Beyond its central location in the heart of Bangkok, an elegant design and five-star service, Hyatt Regency Bangkok has a wide range of event venues that make it a fitting choice for a celebration of any size. Overall, the hotel offers 1,359 square meters of versatile event space. The largest of all the venues is the 617 square meter Regency Ballroom, which can be adjusted to cater to intimate ceremonies and grand parties of up to 700 people. In addition to six-meter-high ceilings, floor-to-ceiling windows that allow plenty of natural light to stream in, a contemporary design rich in copper and rose gold tones, and diamond patterns dressing the ceilings and floors, the ballroom has been fitted with all of the latest audio-visual technology that can add even more color to the event.

Couples interested in booking the wedding package can contact Hyatt Regency Bangkok Sukhumvit for more information or reservations us at +662 098 1234 or bkkhr-event@hyatt.com 

About Hyatt Regency Bangkok Sukhumvit

Hyatt Regency Bangkok Sukhumvit is a modern Thai house designed to foster connection – a place where guests can share, socialize and collaborate. The 273-room hotel features 21 suites and recreation facilities such as outdoor swimming pool surrounded by lush vegetation and 24-hour fitness center as well as 14,628 square feet (1,359 square meters) of meeting and event space to host business conferences and social gatherings.

The hotel is located near the Nana neighborhood – meaning “meeting place” – which has traditionally been a multicultural marketplace where people from around the world connect and exchange ideas. Today it offers travelers an immersive experience of Bangkok’s vibrant street markets. The hotel is also easily accessible, as it is only 15.5 miles (25 kilometers) from Bangkok Don Mueang International Airport and 20.5 miles (33 kilometers) from the Bangkok Suvarnabhumi International Airport.

Last chance to indulge in a beef lovers getaway “Steakation”
with a special Hyatt Regency Bangkok Sukhumvit promotion package  Offer ends January 31, 2022, enjoy a memorable culinary experience and a luxury staycation 

To enjoy a special getaway during the festive season you don’t have to go far, you can do it right in the heart of Bangkok in absolute luxury. Hyatt Regency Bangkok Sukhumvit invites beef lovers to celebrate the New Year Festival through its “Steakation” package, a popular and mouth-watering promotion in collaboration with Meat & Livestock Australia. Featuring a premium Australian beef menu at “Market Café by Khao”, an authentic Thai restaurant in partnership with the Michelin-starred ‘Khao restaurant’, located at the Hyatt Regency Bangkok Sukhumvit, the cost is  5,199 Baht net per night and this special offer ends on January 31, 2022. (Remark: Blackout dates are 24, 25 and 31 January 2022) 

The “Steakation” Package offers an exclusive one-night staycation for 2 people with Club benefits in the heart of Bangkok amidst the luxury of the Hyatt Regency Bangkok Sukhumvit, guests who make a reservation for this package get to indulge in two meals during their stay, including an All-You-Can-Eat Breakfast at Market Café and the special set dinner featuring Australian Beef as the star of the menu at Market Café by Khao. Guests will experience the harmonious combination of authentic Thai flavours, quality ingredients and advanced culinary techniques which only the ‘Khao’ restaurants are renowned for and what makes them a popular destination for those seeking true Thai cuisine. Guests can also enjoy access to the Club Lounge for all-day coffee/tea service and evening happy hour from 5:30 PM to 7:30 PM.

For more details and reservations, please contact +662 098 1234 or bkkhr-rsvn@hyatt.com

To find out more about The Great Steak Escape and what the 7 participating Chefs and restaurants are offering, visit www.thegreatsteakescape.com/th

About Hyatt Regency

The Hyatt Regency brand prides itself on making travel free from stress and filled with success. More than 200 conveniently located Hyatt Regency urban and resort locations in more than 30 countries around the world serve as the go-to gathering space for every occasion – from efficient personalized, high-touch business meetings to energizing family vacations. The brand offers stress-free environments for seamless gatherings and empathetic service that anticipates guests’ needs. Designed for productivity and peace of mind, Hyatt Regency hotels and resorts offer a full range of services and amenities, including the space to work, engage or relax; notable culinary experiences; technology-enabled ways to collaborate; and expert meeting and event planners who can take care of every detail.

For more information, please visit hyattregencybangkoksukhumvit.com.

About Meat & Livestock Australia (MLA)

Meat & Livestock Australia Limited (MLA) is the marketing, research and development body for Australia’s red meat and livestock industry. It is a not-for-profit organisation owned by cattle, sheep and goat producers. MLA uses the True Aussie Beef and Lamb brand, to promote Australian red meat in export markets (Internationally), representing Australian beef, veal, lamb, and goat to showcase the value of these products while sharing the True Aussie Beef and Lamb story. For more information about True Aussie Beef please go to https://www.trueaussie.co.th/

คนรักเนื้อห้ามพลาด! โอกาสสุดท้ายที่จะได้ลิ้มรสชาติเนื้อออสซี่ขนานแท้พร้อมบริการห้องพักสุดหรูระดับ 5 ดาวใจกลางกรุงเทพฯ กับแพ็กเกจ “Steakation” ที่ ไฮแอท รีเจนซี กรุงเทพ สุขุมวิท

 ไฮแอท รีเจนซี กรุงเทพ สุขุมวิท ร่วมกับองค์กรดำเนินงานด้านการตลาด การวิจัยและพัฒนาของอุตสาหกรรมเนื้อแดงและปศุสัตว์ประเทศออสเตรเลีย (Meat & Livestock Australia) ชวนคุณมาเติมเต็มช่วงเวลาอันน่าประทับใจในเทศกาลแห่งความสุข ด้วยการผ่อนคลายในห้องพักหรู และลิ้มรสอาหารเมนูสุดพิเศษจากเนื้อออสเตรเลีย กับแพ็กเกจ “Steakation” นำเสนอการบริการห้องพักระดับ 5 ดาว ที่เพียบพร้อมด้วยสิ่งอำนวยสะดวกใจกลางมหานครกรุงเทพฯ พร้อมบริการมื้ออาหารชั้นเลิศด้วยเนื้อวัวคุณภาพจากออสเตรเลียและรังสรรค์อย่างพิถีพิถันโดยเชฟชื่อดังจาก Market Café by Khao ในเครือ “ข้าว” แบรนด์ร้านอาหารระดับมิชลินสตาร์ นำเสนอในราคาเพียง 5,199 บาทต่อคืน อย่าพลาดโอกาสสัมผัสประสบการณ์แห่งรสชาติตำรับออสซี่และการพักผ่อนสุดหรูอันยากจะลืมเลือนกับราคาที่คุ้มค่าที่สุดแห่งปีก่อนวันที่ 31 มกราคม 2565 (หมายเหตุ:แพ็คเกจนี้ไม่สามารถใช้ได้ในวันที่ 24, 25 และ  31 ธันวาคม 2564 และ 1 มกราคม 2565)

แพ็คเกจ “Steakation” ประกอบด้วยบริการห้องพักแบบ Club Room 1 คืน สำหรับ 2 ท่าน พร้อมห้องอาบน้ำ Walk-in และอ่างแช่ตัวแยกเป็นสัดส่วน รวมถึงส่วนนั่งทำงานภายใต้บรรยากาศที่สวยงามทันสมัยสไตล์ไทยโมเดิร์น ที่เปิดรับทัศนียภาพของกรุงเทพฯ ได้อย่างเต็มตา รวมถึงบริการอาหารชั้นเลิศ 2 มื้อ ได้แก่ อาหารเช้าสไตล์ All-You-Can-Eat Breakfast ที่ Market Café และบริการอาหารค่ำเมนูพิเศษที่ใช้วัตถุดิบเนื้อวัวออสเตรเลีย ที่ Market Café by Khao ซึ่งเป็นที่ยอมรับถึงคุณภาพที่สม่ำเสมอทั้งในด้านเนื้อสัมผัส ความชุ่มฉ่ำ และรสเนื้อที่เข้มข้นในทุกคำที่ลิ้มลอง นำมาผ่านกรรมวิธีการปรุงที่พิถีพิถันอันเป็นเอกลักษณ์ของแบรนด์ “ข้าว” เพื่อผสานรสชาติและกลิ่นอายของอาหารไทยต้นตำรับเข้ากับวัตถุดิบคุณภาพเยี่ยมอย่างลงตัว นอกจากนี้ ลูกค้ายังสามารถใช้บริการเครื่องดื่มชากาแฟที่ Club Lounge ได้ฟรีตลอดวัน รวมถึงบริการ Happy Hours ในช่วงเย็นตั้งแต่เวลา 17.30 – 19.30 น.

คนรักเนื้อตัวจริงอย่าพลาดโอกาสสัมผัสกลิ่นอายเนื้อวัวออสเตรเลียขนานแท้และประสบการณ์การพักผ่อนชั้นเลิศ ติดต่อ โทร. +662 098 1234 หรืออีเมล bkkhr-rsvn@hyatt.com