The Essence of the Summer through IGNIV Bangkok New Summer Menu Chef Arne Riehn reimagines the spirit of summer through fresh local Thai ingredients.
IGNIV Bangkok (1 MICHELIN Star since 2022) welcomes the European summer with our brand-new 18 dishes in the Summer Menu, inspired by warm breezes, sunshine, outdoor activities, nature’s vibrant palette, and the freshness of seasonal produce. Sourced from Europe, Asia, and particularly Thailand, these ingredients come together in a refreshing, light, and visually inviting menu, available throughout the summer from June 2 until August 31, 2025.