Category Archives: News

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The Circus Show : «Café Oui-We !» to be Performed at The Alliance Française Bangkok, 15 March to 18 May 2025

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The Circus Show :«Café Oui-We !» to be Performed at The Alliance Française  Bangkok

Chloé Events and Alagos Prod are proud to announce the upcoming performance of «Café OUI-WE !», a sweet and uplifting contemporary show that combines spectacular acrobatics with vibrant human connections, from March 15 to May 18, 2025. This show, conceived and directed by the visionary circus Artistic Director Chloé Farah, takes audiences into a unique world where unexpected meetings and the joy of life brighten a warm Café at the heart of an international airport.

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Akira Back Patagonian Toothfish

Savor Sustainable “Patagonian Toothfish” and “Chef Sampler & Refined Pairing” at Akira Back Bangkok, until 30 April 2025

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Savor Sustainable “Patagonian Toothfish” and “Chef Sampler & Refined Pairing” at Akira Back Bangkok

Akira Back Bangkok, the innovative and award-winning dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, is inviting guests to discover the fresh flavor of certified sustainable “Patagonian toothfish” with a curated series of special dishes, along with the “Chef’s Sampler & Refined Pairing” promotion this March and April.

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Singapore city

Vinexpo Asia Showcases in Singapore with a Robust and Dynamic Programme

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Vinexpo Asia Showcases in Singapore with a Robust and Dynamic Programme

The Vinexposium group is delighted to announce the return of Vinexpo Asia 2025 to Singapore. The successful debut in 2023 has confirmed Singapore as the gateway to the Asia-Pacific market and Vinexpo Asia 2025 will return to Singapore with an in-depth program designed to meet the challenges facing the industry today.

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The Sukhothai Bangkok Welcomes Chef Jib as the New Head Chef at Celadon

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The Sukhothai Bangkok Welcomes Chef Jib as the New Head Chef at Celadon

The Sukhothai Bangkok is delighted to announce the appointment of Ms. Chapornpat Dapachutisan, affectionately known as Chef Jib, as the new Head Chef at Celadon, the hotel’s award-winning Thai restaurant at The Sukhothai Bangkok. With over 20 years of culinary experience specializing in European and Thai cuisine, Chef Jib brings a fresh perspective and an unparalleled passion for creating innovative dishes that celebrate the essence of Thai flavors.

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The Francophonie Festival in Thailand 2025: a month of celebration in March

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The Francophonie Festival in Thailand 2025: a month of celebration in March

Every March, Francophonie is celebrated worldwide, bringing together millions of people who share a love for the French language and its cultural diversity. Through workshops, debates, conferences, exhibitions, and various cultural events, the festival highlights key Francophone values such as peace, solidarity, and cultural diversity

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Vietnam Golf Coast Gears Up for a Game-Changing 2025

Màn trình diễn của đội tuyển Phần LanDanang International Fireworks Festival, held in June, is another major event to look forward to on the Vietnam Golf Coast

Vietnam Golf Coast Gears Up for a Game-Changing 2025
Big events and international outreach to elevate Central Vietnam as Asia’s premier golf hub

DANANG, VIETNAMVietnam Golf Coast (VGC) clubs are targeting another milestone year for Central Vietnam as a hub for golf in Asia following an exceptional 2024.

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BBQ Grill & Chill

A flavor-packed alfresco experience “BBQ Grill & Chill” at ABar Rooftop

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A flavor-packed alfresco experience “BBQ Grill & Chill” at ABar Rooftop, Bangkok Marriott Marquis Queen’s Park 

ABar Rooftop, the spectacular alfresco bar perched on the 38th floor of Bangkok Marriott Marquis Queen’s Park, is inviting hotel guests and local residents to an irresistible feast in the sky Garden as ABar Rooftop presents “BBQ Grill & Chill”, an exclusive dining experience where smoky aromas, sizzling flavors, innovative cocktails and breathtaking city views come together.

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CHAMOMILE MOON MILK

TIA Wellness Resort Launches New Health Elixir Menu For Increased Wellbeing

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TIA Wellness Resort Launches New Health Elixir Menu For Increased Wellbeing

Da Nang, VIETNAM – Resorts may revamp their drink menus from time-to-time but few undertake a complete overhaul like TIA Wellness Resort has. Using science-based research and looking at several essential pillars of health – vitamins, proteins, gut health, and stress reduction – the TIA team have created a menu where every drink packs a wellbeing punch.

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