All posts by Commecestbon

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Azerai Resorts in Vietnam Unveils Special Festive Season Celebrations

Exterior 6Azerai La Residence, Hue

Azerai Resorts in Vietnam Unveils Special Festive Season Celebrations Family friendly activities and exclusive culinary events capture the holiday spirit

HUE, Vietnam – Two of Vietnam’s most stylish hotels invite guests to celebrate the festive season with a host of exclusive meals, family friendly activities, special stay packages, New Year’s Eve countdowns and much more.

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World Alba White Truffle Dinner for a Good Cause

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A Global Culinary Affair for a Good Cause
A unique event blended luxury, culture, and philanthropy, leaving guests with unforgettable memories while making a meaningful contribution to a noble cause

Four Seasons Hotel Bangkok, in partnership with the Gourmet One Group, recently hosted an unforgettable evening at its signature restaurant, Riva del Fiume. The exclusive “Six-Hands White Truffle Dinner & XXV World Alba White Truffle Auction” combined extraordinary culinary artistry with a philanthropic mission to raise funds for a local charity.

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‘SORN’ Becomes Thailand’s First Three Michelin Star Restaurant, Marking a Historic Milestone on Global Gastronomic Maps

รูป_นายมานูเอล ฟาเฟียง ประธานกลุ่มมิชลินประจำภาคพื้นเอเชียแปซิฟิก

‘SORN’ BECOMES THAILAND’S FIRST THREE MICHELIN STAR RESTAURANT, MARKING A HISTORIC MILESTONE ON BOTH NATIONAL AND GLOBAL GASTRONOMIC MAPS

The 2025 MICHELIN Guide Thailand showcases a total of 462 dining venues: 1 first-ever Three MICHELIN Stars, 7 Two MICHELIN Stars, 28 One MICHELIN Star, 156 Bib Gourmand, and 270 MICHELIN Selected.

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Sofitel Legend Metropole Hanoi to Welcome Vietnam National Symphony Orchestra

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Sofitel Legend Metropole Hanoi to Welcome Vietnam National Symphony Orchestra The hotel will host a classical music concert in its elegant courtyard on Nov. 23

HANOI, Vietnam – Sofitel Legend Metropole Hanoi will welcome the Vietnam National Symphony Orchestra later this month for an exclusive concert performed poolside in the hotel’s elegant courtyard, followed by a sumptuous meal for Platinum guests at Le Beaulieu.

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Homemade Grass Fed Prime Rib Roast

Gourmet One with USDA to launch “American Beef Feast” Culinary Celebration , from 22 November to 31 December 2024

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A Culinary Celebration of American Excellence
Celebrating the taste of American excellence this festive season, whether dining out or cooking at home, the “American Beef Feast” promises a culinary journey that showcases the finest in American agriculture.

As we usher in the festive season, Gourmet One Group, Thailand’s leading importer of food products, in collaboration with the United States Department of Agriculture (USDA), is excited to announce the launch of the “American Beef Feast: A Celebration of American Excellence.” This biggest year-end, month-long culinary campaign will showcase the exceptional quality and flavour of American beef, with a special launch event featuring H.E. Mr. Robert F. Godec, US Ambassador to Thailand, held recently at the JW Marriott Hotel Bangkok.

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ภาพประกอบข่าวประชาสัมพันธ์_มิชลิน เตรียมจัดงานประกาศรางวัลดาวมิชลินประจำปี 2568_01

“MICHELIN GUIDE CEREMONY THAILAND 2025″ Set for 28 November 2024

ภาพประกอบข่าวประชาสัมพันธ์_มิชลิน เตรียมจัดงานประกาศรางวัลดาวมิชลินประจำปี 2568_02

‘มิชลิน’ เตรียมจัดงานประกาศรางวัลดาวมิชลินประจำปี 2568
 “MICHELIN GUIDE CEREMONY THAILAND 2025″ ในวันที่ 28 พฤศจิกายน 2567 ณ โรงแรมสยามเคมปินสกี้ กรุงเทพฯ

‘มิชลิน’ เตรียมจัดงาน “MICHELIN Guide Ceremony Thailand 2025″ หรืองานประกาศรายชื่อร้านอาหารที่ได้รับรางวัลดาวมิชลินประจำปี 2568 ในวันพฤหัสบดี ที่ 28 พฤศจิกายน 2567 ณ โรงแรมสยามเคมปินสกี้ กรุงเทพฯ

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Discover the Art of Japanese Cuisine with Guest Chef Yuichi Mitsui at Hua Hin Marriott Resort & Spa, 1-2 November 2024

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Discover the Art of Japanese Cuisine with Guest Chef Yuichi Mitsui, Sharing Decades of Prestigious Culinary Experience at Hua Hin Marriott Resort & Spa.

Hua Hin – Hua Hin Marriott Resort & Spa, the five-star resort on Thailand’s glittering Gulf Coast, invites lovers of fine Japanese cuisine to embark on a culinary journey to the “Land of the Rising Sun” this November. As part of an exclusive collaboration with Bangkok Marriott Hotel The Surawongse, the resort will welcome Chef Yuichi Mitsui from Kissuisen for two days of highly immersive and exceptional gastronomic experiences.

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