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Michelin Star Dining with Chef Ryohei Kawasaki from Paris at Tenshino Pullman King Power, 27-30 March 2019

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MICHELIN STAR DINNER
AT TENSHINO PULLMAN BANGKOK KING POWER 

Experience a Michelin Star Dinner in Bangkok with the Elegant blend of Japanese and French cuisine at Tenshino restaurant, Pullman Bangkok King Power. Available only from Wednesday 27th – Saturday 30th March 2019, from 18.00 – 23.00 hrs.

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A Worldwide Gastronomic Event “Goût de France / Good France” Returns for its 5th Edition, 21 March 2019

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French Ambassador H.E. Mr. Jacques Lapouge announced the upcoming Goût de France / Good France , in celebration of the French gastronomy, at the French Embassy recently. This worldwide event will be held on March 21, with 15 restaurants participating in Thailand.

Goût de France / Good France 2019

เอกอัครราชทูตฝรั่งเศสประจำประเทศไทย มร. ฌัค ลาปูฌ จัดแถลงข่าวงานแกสโตรโนมีระดับโลก  « Goût de France / Good France 2019»  ริเริ่มโดยกระทรวงกิจการยุโรปและการต่างประเทศของฝรั่งเศส  เพื่อเชิดชูศิลปะ ด้านอาหารการกินและศิลปะการใช้ชีวิตแบบฝรั่งเศส งานจัดขึ้นทุกปี ใน 5 ทวีปครอบคลุมมากกว่า 150 ประเทศ  ครั้งนี้จัดเป็นคร้ังที่ห้า  มีสถานเอกอัครราชทูตฝรั่งเศสในประเทศต่างๆ  และร้านอาหารเข้าร่วมมากกว่า 5,000 แห่ง ในประเทศไทย ร้านอาหาร 15 แห่งทั้งในกรุงเทพฯ เชียงใหม่ และเกาะลันตา เข้าร่วม โดยทุกร้านนำเสนอเมนูอาหารฝรั่งเศสที่รังสรรค์ขึ้นเป็นพิเศษเพื่องานนี้โดยเฉพาะ

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เหล่าดาราพร้อมเป๊ปซี่แมกซ์เทสต์ราสเบอร์รี

Pepsi Max Taste Raspberry’s #ชมพูเบอร์นี้ takes over online platforms

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Pepsi Max Taste Raspberry’s #ชมพูเบอร์นี้ takes over online platforms.  A strategy Pepsi adopted to reach teenagers

Pink fashion is trending this hot summer in events from high-end to street fashion among teenagers. Apart from popular pink fashion items, the summer must-have item for this season is “Pepsi Max Taste Raspberry”. Suntory PepsiCo Beverage (Thai

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Kamasu Rose Apple Sakura

Michelin Starred Chef Jeff Ramsey of Babe in Malaysia holds interactive lunches and dinners at The Reflexions, 20-24 March 2019

Jeff Ramsey

Jeff Ramsey of Babe to hold interactive lunches and dinners at The Reflexions, The Athenee Hotel, a Luxury Collection Hotel, Bangkok from 20-24 March 2019

Jeff Ramsey, the Michelin-starred Japanese-American chef whose ground-breaking restaurant Babe in Malaysia has won multiple awards, will be starring at award-winning French restaurant The Reflexions, The Athenee Hotel, a Luxury Collection Hotel, Bangkok, from 20-24 March 2019.

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Up & Above_Mignardises

Exclusive Opportunity to Meet & Greet MOF Chef Frédéric Hawecker at The Okura Prestige Bangkok, 12 March 2019

Up & Above Bar_ Chef Frédéric Hawecker

Exclusive opportunity to meet & greet MOF Chef Frédéric Hawecker at Up & Above Bar

The Okura Prestige Bangkok has great pleasure in announcing that MOF chocolatier Chef Frédéric Hawecker will be visiting the hotel on 12 March 2019 to create special French mignardises with Japanese influences at Up & Above Bar between 2 – 5 p.m.

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World-Class Female Chefs and Wine Makers Gather in Bangkok for International Women’s Day Culinary Forum, 8 March 2019

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Please scroll down for “Thailand meets Italy” 4-hand dinner menu by Cristina Bowerman and first winner of Top Chef Thailand Chudaree ‘Tam’ Debhakam

World-Class Female Chefs and Wine Makers to gather in Bangkok for International Women’s Day culinary forum

On March 8th 2019 Gastronauts Asia is pleased to present the 2nd edition of the global food forum Women in Gastronomy (WIG) at Banyan Tree Bangkok. WIG2019 will showcase an array of acclaimed female food personalities from Thailand and beyond. The full-day symposium will feature presentations and panel discussions, as well as a special multi-chefs Bangkok Street Food Lunch featuring unique dishes from the city’s leading female chefs and restaurants. This year’s program will also introduce a new feature – Women in Wine – bringing together some of Italy’s most prestigious wine producers for tastings and more.

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Mango pumpkin

France’s Richard Toix Displays his Michelin-rated Skills at The Reflexions, 27 February to 3 March 2019

Michelin Star Chef Richard Toix

France’s Richard Toix displays his Michelin-rated skills at The Reflexions
Tasting menus for lunch and dinner from 27 February to 3 March at The Athenee Hotel, a Luxury Collection Hotel, Bangkok

Michelin-rated French chef Richard Toix will be starring as guest chef at The Reflexions, in The Athenee Hotel, a Luxury Collection Hotel, Bangkok, from 27 February to 3 March 2019, when he will be presenting a selection of tasting menus for both lunch and dinner.

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Gateau de cereales

Chef Jacques Marcon Adds Michelin-Starred Brilliance to Hilton Hotels’ Centenary Celebration, at Millennium Hilton Bangkok, 28 Feb to 2 March 2019

Chef Jacques Marcon

Please scroll down for Chef Jacques Marcon’s lunch & dinner menus.

Chef Jacques Marcon adds Michelin-starred brilliance to Hilton Hotels’ centenary celebration at Millennium Hilton Bangkok

French cuisine master Chef Jacques Marcon brings his élan and expertise to Prime restaurant at Millennium Hilton Bangkok for three days, beginning 28 February 2019.

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Amalfi lemon risotto, baby squid, Provolone cheese

Michelin-Starred Italian Chef Nicola Russo in Hong Kong Re-Interprets his Tuscan Heritage at The St. Regis Bangkok, 21 to 24 February 2019

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Michelin-Starred  Chef Nicola Russo of  Tosca Restaurant in Hong Kong  Re-Interprets  his  Tuscan  Heritage through  an Innovative Culinary Journey at The St. Regis Bangkok
Exquisite seafood and pasta dishes presented in degustation and a la carte menus at Jojo from the 21st to 24th February 2019.

Chef Nicola Russo of 1-Michelin-starred Tosca restaurant at The Ritz-Carlton Hong Kong presents innovative Italian fine dining at Jojo, drawing inspiration from his Tuscan roots and worldly experience. Exquisite ingredients are showcased in gastronomic lunch and dinner tasting menus, as well as a specially curated selection of a la carte dishes.

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La Scala Welcomes 2-Michelin Starred Chef Ciccio Sultano, of Restaurant Duomo in Sicily, 15-19 February 2019

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ITALIAN JOB VOL.3
Italian Guest Chef Series 

David Tamburini and La Scala welcome renowned Chef Ciccio Sultano, owner of 2-Michelin Star restaurant Duomo, located in Ragusa Ibla, Sicily – Italy

The Sukhothai Bangkok is delighted to announce the signature culinary series “La Scala Italian Job Volume 3”, a dining series featuring a joint venture of renowned Italian guest chefs with its own restaurant Italian chef David Tamburini.

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