SO SOFITEL HUA HIN’S 4TH ANNIVERSARY
‘S0-LEBRATION’ ROOM PACKAGE’
It’s SO Sofitel Hua Hin’s 4th anniversary SO-Lebration!
Exclusive room offer is yours for the next Imaginative Escape with price starting from at only THB4,760++ / room / night*. Plus, receive a privilege to choose 4 additional benefits as following to fulfill your staycation.
Renaissance Bangkok Ratchaprasong welcomes Michelin Starred Chef Andrea Cannalire presenting Territoriality and Creativity of The Apulian “Cielo” at La Tavola from January 23–24, 2020
Renaissance Bangkok Ratchaprasong Hotel presents Michelin-star dining to introduce Italian chef Andrea Cannalire at La Tavola for only a two-day promotion from January 23–24.
Birthday of Kempinski’s iconic Lady in Red
Celebrate 10 Years of Lady in Red with a special Afternoon Tea edition at Hanuman Bar
The iconic Kempinski Lady in Red global ambassador programme is celebrating its tenth anniversary. The Lady in Red is a well-recognised symbol of the care, service excellence and attention to detail to be found at every Kempinski property worldwide.
Chef Alain Roux, of 3-Michelin-Star The Waterside Inn (UK), to Prepare Series of Extraordinary Meals at Le Normandie
20 – 25 January 2020
Mandarin Oriental, Bangkok is delighted to welcome world-renowned Chef Alain Roux of The Waterside Inn, a three-Michelin-star restaurant in the United Kingdom, as guest chef for a series of exclusive lunches and dinners at the two-Michelin-starred Le Normandie from 20 to 25 January 2020.
MICHELIN STAR CHEF ANDREA CANNALIRE AT ROSSINI’S
Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok, on January 17 and 18, Rossini’s welcomes Michelin star Chef Andrea Cannalire from the acclaimed restaurant Cielo Relais La Sommità in Ostuni, southern Italy.
For Thierry Drapeau’s complete dinner menu with wine paring, please scroll down.
Black & White Truffle Delights
2 Nights Only of Exclusive Wine Dinners by 2-Michelin Star French Chef Thierry Drapeau
During 15th – 16th January 2020 at VIE Hotel Bangkok
A 7-course feast that will tease, tantalize and delight the senses will be prepared by famed 2-Michelin Star Chef Thierry Drapeau at La VIE Bistronomy restaurant, featuring absolutely delicious black truffles from France and just as delectable white truffles from Italy while they are both in season, this Wednesday, 15th and Thursday, 16th of January 2020.
Haoma Festive Menu 2019
Tis the time of the year to be merry and thankful, and Bangkok’s very own zero-waste farm-to-table restaurant Haoma, is bringing joy to the world with a delectable 10-course Neo-Indian tasting menu in this holiday season.
Bonjour France: Marché de Noël
Christmas Market in the heart of Bangkok
The Franco-Thai Chamber of Commerce welcomes the festive holidays season with the annual well-loved Fair of French merchandises: “Bonjour France 2019: Marché de Noël.” The Fair is much anticipated as the venue to enjoy and to experience French Christmas, yet in the heart of Bangkok, held at Siam Paragon.
French Alumni Association holds “333 Years from Versailles to Suan Luang Rama 9″ French Style Market in celebration of 333 years of Franco-Thai diplomatic relations
333 years ago when Ayudhaya succeeded in tying knots with France after King Narai sent his envoy to Louis XIV of France led by Orkpravisut Sunthorn, aka Chao Phraya Kosaparn, were not just 333 years of Franco-Thai diplomatic relations, but also 333 years of mutual learning and cooperation, since the first group of former Thai students had set foot in France. King Narai had then selected 12 children from his entourage to be sent to Lycée Louis le Grand in France to study religion, fountain making, construction, silver and gold smith.
Shun by Yanagiya opens in Thonglor
The revered institution opens its first overseas restaurant.
Shun by Yanagiya has opened its doors at Donki Mall in Thonglor. The intimate omakase sumiyaki restaurant is the first overseas venture by Yanagiya, the 73-year old Mizunami-based irori institution and one of Japan’s most sought- after dinner tickets.
