All posts by Commecestbon

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Michelin Starred Italian Chef Alessandra del Favero Presents a Master Class at Anantara Siam’s 19th World Gourmet Festival

Chef Alessandra del Favero together with Chef Oliver Piras, of 1 Michelin-star AGA Ristorante in San Vito di Cadore,Italy presented one of their most favorite dishes, “Fresh Tagliolini, Pork Neck Ragout Juice. Licorice Thé” during a master class at the 19th World Gourmet Festival, a Bangkok’s major gastronomic event hosted annually by Anantara Siam Bangkok.

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2018 Best Sommelier of Thailand in French and Thai Wines

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สมาคมซอมเมอลิเยร์ประเทศไทย (Association of Thai Sommelier-ATS) ร่วมกับ โซเป็กซ่าเอเชียแปซิฟิค (Sopexa Asia Pacific) และสมาคมผู้ประกอบการไวน์ไทย (Thai Wine Association-TWA) จัดการแข่งขันผู้ชำนาญการด้านไวน์และอาหารระดับประเทศ ประจำปี 2561 (2018 Best Sommelier of Thailand in French and Thai Wines)  ขึ้นอีกครั้งเมื่อเร็ว ๆ นี้ ที่โรงแรม แมริออท มาร์คีส์ ควีนส์ปาร์ค

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Her Royal Highness Princess Maha Chakri Sirindhorn Graciously Presides over the 2018 KHON Premier Performance at Thailand Cultural Center

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สมเด็จพระเทพรัตนราชสุดาฯ ทอดพระเนตรการแสดงโขน ประจำปี 2561 รอบปฐมทัศน์  ตอน “พิเภกสวามิภักดิ์” โดยจัดแสดงระหว่าง 3 พ.ย. – 5 ธ.ค.นี้ 

สมเด็จพระนางเจ้าสิริกิติ์    พระบรมราชินีนาถ  ในรัชกาลที่ 9  ทรงพระกรุณาโปรดเกล้าฯ ให้    สมเด็จพระเทพรัตนราชสุดาฯ  สยามบรมราชกุมารี   เสด็จพระราชดำเนินแทนพระองค์   ทอดพระเนตร การแสดงโขนมูลนิธิส่งเสริมศิลปาชีพฯ ประจำปี 2561 ตอน “พิเภกสวามิภักดิ์” รอบปฐมทัศน์ ณ หอประชุมใหญ่ ศูนย์วัฒนธรรมแห่งประเทศไทย เมื่อวันอังคารที่ 30 ตุลาคม 2561

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Michelin-Star Dining with Scandinavian Chef Sayan Isaksson at The St. Regis Bangkok, 4-11 November 2018

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For Chef Sayan Isaksson’s lunch & dinner menus, please scroll down.

Michelin-Star Dining with Scandinavian Chef Sayan Isaksson in Scandinavian Week at The St. Regis Bangkok
4-11 November 2018

Acclaimed, 1-Michelin-Star, Thai-born, Swedish Chef Sayan Isaksson makes a guest appearance at The St. Regis Bangkok’s Scandinavian Week, to present an array of Scandinavian inspired menus, at Jojo and VIU Restaurants, from 4th to 11th November 2018, as well as Afternoon Tea, throughout the month.

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Michelin Starred Chef Dani García Brings Andalusian Cuisine to The House on Sathorn, 2-3 November 2018

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CHEF DANI García BRINGS ANDALUSIAN CUISINE TO
THE HOUSE ON SATHORN
Celebrated culinary master makes rare guest chef appearance outside Spain for two nights only at The Dining Room, The House on Sathorn.

The House on Sathorn at W Bangkok hotel already has a reputation as one of the city’s most eclectic and adventurous dining locations. Indeed, Chef Fatih Tutak has guided The House’s main venue, The Dining Room, to the top of Bangkok’s restaurant scene, including of late a spot on Asia’s 50 Best Restaurants 2018.

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Sharing Intriguing Food with 3-Michelin Starred Swiss Chef Andreas Caminada at The St. Regis Bangkok, 30 October to 2 November 2018

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SHARING INTRIGUING FOOD WITH THREE-MICHELIN-STAR SWISS CHEF ANDREAS CAMINADA AT THE ST. REGIS BANGKOK 

With 3 Michelin Stars and worldwide acclaim, Swiss Chef Andreas Caminada of Schloss Schauenstein and IGNIV in Switzerland, shares his unique culinary perspective at Jojo, in the singularly sophisticated fine dining sharing experience of his 1-Michelin-Star IGNIV restaurant concept, at The St. Regis Bangkok, from 30th October to 2nd November 2018, from 6:00pm.

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Issaya Cooking Studio Hosts Chef Alain Passard from 3 Michelin-Starred Arpege in Paris, 27-28 October 2018

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ISSAYA COOKING STUDIO HOSTS ALAIN PASSARD
The famous 3 Michelin-starred chefs will cook two Chef’s Table dinners at Issaya Cooking Studio on 27 and 28 October 2018

Alain Passard returns to Issaya Cooking Studio for two intimate Chef’s Table dinners on 27 and 28 October 2018. The chef of 3 Michelin-starred L’Arpege in Paris will cook a 10-course meal with some of his signature dishes including the famous chaud- froid oeuf, a runny egg yolk with maple syrup and Xérès vinegar; the striking corps-à-corps of chicken and duck sewn together and cooked in hay; and of course bouquet de roses, the chef’s too-pretty-to-eat take on the traditional apple tart.

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Anantara Siam Hosts First Top Chef Thailand, Chef Tam Debhakam, for an Exclusive Dining Experience,18-20 October 2018

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For Chef Tam’s complete menu, please scroll down.

Anantara Siam Hosts Top Chef Thailand and Thaipioka Bar
for an Exclusive Dining Experience
18 – 20 October 2018

Anantara Siam Bangkok Hotel’s signature Thai restaurant Spice Market will host Thailand’s first Top Chef Tam, Chudaree Debhakam, with an elite dining experience for only 40 guests per evening from 18 – 20 October 2018.

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Franco-Thai Chamber of Commerce Annual Charity Gala Dinner to be Held on 16 November 2018

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For Thai & French, please scroll down.

The FTCC Charity Gala Dinner is an annual top-notch event organized by the Franco-Thai Chamber of Commerce, gathering more than 550 VIP guests, mostly business leaders and officials, for an exclusive 5 course-dinner accompanied by a series of outstanding shows. In other words, it is the one and only prestigious evening for the French-Thai Business Community providing excellent networking opportunities!

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Sühring Bangkok Welcomes German 3-Michelin Starred Chef Sven Elverfeld for an Exclusive Culinary Collaboration, 28-30 September 2018

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Sühring Bangkok Welcomes 3-Michelin Starred Chef Sven Elverfeld from Germany, for an Exclusive Six-Hand Collaboration, 28-30 September 2018

Sühring Bangkok is delighted to welcome a dear friend and mentor Chef Sven Elverfeld from a 3-Michelin starred restaurant Aqua in Wolfsburg, Germany.

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