Guest Chef Jean Philippe Patruno, Master of Iberico pork
At UNO MAS, Centara Grand at CentralWorld
31 May 2017
UNO MAS restaurant, Centara Grand at Central World presents Chef Jean-Philippe Patruno, Master of Iberico pork from Dehesa, Singapore on Wednesday, 31st May 2017 with 5 a la carte menu price start from only 95++ to 555++ Baht.
(Prices are subject to government tax and 10% service charge)