UNO MAS Champagne Brunch Returns for Two Sparkling Sundays
As the city eases into the mellow tones of autumn, UNO MAS at Centara Grand at CentralWorld invites you to rise above it all for a Champagne Brunch like no other. Mark your calendars for Sunday, 7 September and Sunday, 5 October 2025 – two exclusive dates for a bold and bubbly Sunday affair on the 54th floor, where Spanish flavours meet sweeping Bangkok views.
Led by Chef Borja Terry Borrego, the experience blends Mediterranean soul with modern finesse. Think vibrant tapas, seasonal produce, and show-stopping presentation inspired by the warmth of a long Spanish lunch.
The feast begins with ocean treasures: Alaskan king crab, Maine lobster, tiger prawns, and freshly shucked oysters, served à la minute. Follow with rich Jamón Ibérico, signature tapas, and a rare treat, A5 Kobe beef sashimi, all delivered straight from the kitchen to your table.
Toast the season with free-flow Pommery Brut Royal N.V. Champagne, celebrated for its citrus lift and crisp finish. A curated selection of red and white wines, soft drinks, and other beverages completes this three-hour indulgence.
Pricing:
THB 3,555++ per person – Includes free-flow soft drinks and drinking water
THB 3,999++ per person – Includes free-flow selected alcoholic beverages (Champagne excluded) + soft drinks
THB 4,555++ per person – Includes free-flow selected alcoholic beverages including Champagne + soft drinks
With just two chances to catch it, the UNO MAS Champagne Brunch is your golden ticket to a midday escape where flavour, flair, and fine bubbles come together – high above the city, on Sundays under the Autumn sun.
For reservations, please call +66 (0) 2 100 6255 or email diningcgcw@chr.co.th.
