Namsu Bangkok Launches, Namsu Weekend Brunch – “A Taste of Shan” by Chef Honey Rae Zenang
Bangkok’s culinary scene welcomes a distinctive new weekend ritual with the launch of Namsu Weekend Brunch - A Taste of Shan, the city’s only Shan & Sake Bar.
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Siam Kempinski Hotel Bangkok Presents a Summer-Inspired ‘Joyful Harvest Afternoon Tea’, until 30 November 2025
Siam Kempinski Hotel Bangkok Presents a Summer-Inspired ‘Joyful Harvest Afternoon Tea’ A Colourful Collaboration with Thai artist ‘Aura CherryBag’
Siam Kempinski Hotel Bangkok celebrates the vibrant summer season with a creative collaboration featuring renowned Thai mixed-media artist Sasipan ‘Aura’ Siriporn, also known as ‘Aura CherryBag’. Guests are invited to indulge in a colourful afternoon tea experience, complemented by an exclusive silk-satin scarf designed by Aura herself. Available from today until 30 November 2025 at 1897 Lounge, this special afternoon tea is priced at THB 1,450++ per person.
‘Charcuterie Wine Glass Toppers’ Among Sky Bar’s Array of New Weekday Experiences
‘Charcuterie Wine Glass Toppers’ Among Sky Bar’s Array of New Weekday Experiences
CHIANG MAI – The highest bar in Chiang Mai, Meliá Chiang Mai’s MAI The Sky Bar, has launched a quartet of experiences accompanied with chilled out live acoustics to make weekdays as anticipated as the weekend.
K by Vicky Cheng Launches Luxurious Tasting Menus
K by Vicky Cheng Launches Luxurious Tasting Menus to Escort Guests on Indulgent Culinary Journeys
K by Vicky Cheng, the stylish and contemporary Chinese dining destination perched on the 56th floor of The Empire Tower in the heart of Bangkok, has unveiled a choice of new Tasting Menus that showcase the restaurant’s most iconic dishes to transport every diner on a multi-sensory journey to the Middle Kingdom.
Ambassador Jean-Claude Poimboeuf Celebrates the French National Day in Bangkok
เมื่อวันที่ 14 กรกฎาคม 2568 สถานเอกอัครราชทูตฝรั่งเศสประจำประเทศไทยได้จัดงานเลี้ยงรับรองเนื่องในโอกาสวันชาติของสาธารณรัฐฝรั่งเศส (Fête nationale française) ประจำปี 2568 ณ โรงแรมอีสติน แกรนด์ พญาไท กรุงเทพฯ โดยมีผู้เข้าร่วมจากหลากหลายภาคส่วน อาทิ คณะทูตานุทูต บุคคลสำคัญของไทย ข้าราชการระดับสูง ผู้แทนหน่วยงานภาครัฐและภาคเอกชน ผู้แทนชุมชนชาวฝรั่งเศสในประเทศไทย และพันธมิตรของประเทศฝรั่งเศส เข้าร่วมงานและแสดงความยินดี รวมทั้งสิ้นกว่า 1,000 คน
Elements, inspired by Ciel Bleu Debuts Its New “Summer Guestronomic Dining Journey”
A Culinary Symphony for Summer Essence: Elements, inspired by Ciel Bleu Debuts Its New “Summer Guestronomic Dining Journey”
Elements, inspired by Ciel Bleu at The Okura Prestige Bangkok, is delighted to announce the launch of its new “Summer Guestronomic Dining Journey,” available from Friday, 18 July 2025. This season, the acclaimed restaurant invites connoisseurs to experience a meticulously orchestrated culinary journey that celebrates the vibrant essence and exquisite flavours of summer.
Siam Kempinski Bangkok Introduces ‘Bloom Under Moonlight Mooncake Collection’
Siam Kempinski Hotel Bangkok introduces ‘Bloom Under Moonlight Mooncake Collection’ The first-ever Mid-Autumn delights from Siam Kempinski
Siam Kempinski Hotel Bangkok debuts in celebrating the Mid-Autumn festival and the hotel’s 15th anniversary and its first-ever ‘Bloom Under Moonlight Mooncake Collection’. Embrace the spirit of the Year of the Serpent and the hotel’s unique celebratory occasion, a trunk-inspired mooncake box celebrates its heritage of European luxury and Asian flourish to impress everyone.
Akira Back Unveils Specialty Dishes Around the World, until 31 August 2025
Akira Back Unveils Specialty Dishes Around the World
Akira Back Bangkok, the innovative Japanese and Korean dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, has unveiled three special dishes that will transport diners’ taste buds on a journey around the world. Available exclusively this July and August, these original and artfully crafted creations embody Akira Back’s signature fusion of creativity and tradition.
Raffles Hotel Le Royal Phnom Penh Elevates its Legendary Writers Bar with New Menus
Raffles Hotel Le Royal Elevates its Legendary Writers Bar with New Menus and More Luxury heritage hotel in Phnom Penh pays tribute to literary greats and contemporary creatives
PHNOM PENH, Cambodia – Raffles Hotel Le Royal, the luxury heritage hotel in Cambodia’s capital, has introduced exclusive new menus at its fabled Writers Bar that pay homage to the legendary writers, poets and journalists who have travelled through the region.
Sra Bua by Kiin Kiin Introduces a Refined Culinary Expression with New Menu ‘Whispers of the Land’
Sra Bua by Kiin Kiin Introduces a Refined Culinary Expression with New Menu ‘Whispers of the Land’ Rich in flavours from the soils and seas of Thailand
Sra Bua by Kiin Kiin, an award-winning institution of modern Thai cuisine located in Siam Kempinski Hotel Bangkok, is excited to unveil its newly curated dining experience, ‘Whispers of the Land’. Conceptualised by Chef Henrik Yde-Andersen and Resident Thai Head Chef Berm Chayawee Sutcharitchan, the new menu celebrates the richness of Thailand’s soil and sea, enriched by modern, contemporary techniques and world-class service and hospitality, starting from today onwards.