Raffles Grand Hotel d’Angkor Executive Sous Chef Dorn Doeurt
Raffles Grand Hotel d’Angkor Launches Multi-Course Khmer Tasting Menus at 1932
SIEM REAP, Cambodia — Raffles Grand Hotel d’Angkor has unveiled a series of exclusive multi-course Khmer tasting menus—the first of their kind—offering diners at 1932 restaurant a tantalizing introduction to the distinctive flavors of Cambodian cuisine.
Raffles Hotels in Cambodia Host Exclusive International Champagne Sabrage Ritual
PHNOM PENH, Cambodia — The worldwide organization dedicated to the noble art of Champagne sabrage will host two exclusive events in Cambodia next month with 5-star Raffles hotels, including at Raffles Hotel Le Royal in Phnom Penh and, for the first time ever, at Raffles Grand Hotel d’Angkor in Siem Reap.
Raffles Grand Hotel d’Angkor Reopens to the World
The iconic hotel has returned with its refreshed new look, offering guests a compelling mix of culture, heritage and charming hospitality.