Lovely Lavender Infuses Afternoon Tea at Up & Above Bar
Containing essential oils that have antiseptic and anti-inflammatory properties, when used in cuisine the lavender bloom imparts a delicate sweet floral flavour. Inspired by these attributes, Executive Chef Sebastiaan Hoogewerf and his talented pastry chefs at The Okura Prestige Bangkok have created a wonderfully refreshing Lavender Afternoon Tea at Up & Above Bar.
From July through to September guests can indulge in sweet treats that include lavender & blackcurrant macarons, lavender & mango chocolate bon bon, cassis & blueberry cake, blackcurrant cream & chocolate biscuit, lavender bavarois, tropical gel, merinque, Hokkaido milk panacotta, blackcurrant lava and organic blueberry scones with clotted cream and preserves. Fresh-brewed coffee, premium Mariage Frères or Saro tea are the perfect companions to these indulgences, which are complimented by savoury bites such as herb cream cheese & vine tomato tartlet and smoked Norwegian salmon & wasabi.
The Lavender Afternoon Tea is available daily from 1 July – 30 September 2021, 12:00 – 17:00 at Up & Above Bar. Priced from Baht 1,600++ inclusive of a shot of lavender surprise and coffee or tea for 2 persons
Up & Above Bar is located on the 24th floor of The Okura Prestige Bangkok. For information and reservations, please contact 02 687 9000 or email fb.comcierge@okurabangkok.com.
