Lovely Lavender Infuses Afternoon Tea at Up & Above Bar
Containing essential oils that have antiseptic and anti-inflammatory properties, when used in cuisine the lavender bloom imparts a delicate sweet floral flavour. Inspired by these attributes, Executive Chef Sebastiaan Hoogewerf and his talented pastry chefs at The Okura Prestige Bangkok have created a wonderfully refreshing Lavender Afternoon Tea at Up & Above Bar.