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Willow’s Garden at Meliá Ho Tram Beach Resort Grows from Strength to Strength

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What began as a spice garden in response to a shortage of vegetables during an ongoing COVID-19 lockdown has blossomed into a self-sustainable half-acre space dubbed ‘Willow’s Garden’ on Meliá Ho Tram Beach Resort’s grounds.

Willow’s Garden at Meliá Ho Tram Beach Resort Grows from Strength to Strength  

HO TRAM, Vietnam – What began as a spice garden in response to a shortage of vegetables during an ongoing COVID-19 lockdown has blossomed into a self-sustainable half-acre space dubbed ‘Willow’s Garden’ on Meliá Ho Tram Beach Resort’s grounds.

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“Europe, Home of Cheese” Returns to Bangkok with an Action-Packed Masterclass!

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“Europe, Home of Cheese” returns to Bangkok with an Action-Packed Masterclass!

After strictly online event last year, the “Europe, Home of Cheese” campaign finally made a roaring return to Bangkok with a successful physical gathering on to celebrate all that’s delicious about French cheese.

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Amari Watergate Bangkok Held Exclusive “Night of Tales and Discovery” Evening

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Amari Watergate Bangkok’s exclusive event, “The Night of Tales and Discovery” takes you on a tour of the iconic property

Amari Watergate Bangkok held an exclusive event, The Night of Tales and Discovery for the media of Thailand. Attended by the editors of newspapers, magazines, and websites, the night included various tales conveyed and numerous elements for guests to discover.

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Siri Sala’s Travelling Chefs Series Celebrates The ‘Roots of Bangkok Noi’ with RARK, 11- 13 November 2022

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Siri Sala’s Travelling Chefs Series Episode 3, the Final for the Year, Celebrates The ‘Roots of Bangkok Noi’ with RARK

Episode 3: Chefs Tao & Save from Rark
Friends Songpol Barameeanan (Chef Save) and Kavee Champanakorn (Chef Tao) met at the kitchens of Michelin-starred Mezzaluna where they honed their fine dining techniques. In 2019, they decided to embark on a project to start up a small restaurant which allowed them to combine acquired technical skills with their imagination. This tiny restaurant which they named “Rark” (“roots” in English) allowed them to settle their own proverbial culinary roots and express their ideas with a comforting dose of warm family atmosphere.

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Galleries’ Nights 2022 in Bankgok, 11-12 Nov, and Bangsaen 25 Nov – 5 Dec

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Galleries’ Nights 2022 by the French Embassy

This year, the Embassy of France in Thailand aims to bring people back to the galleries and artworks with the theme: NOW. After 2 years of COVID-19 and many health crises, the war in Ukraine, the politicaluncertainties, the environmental challenges, the future of the planet, what kind of world do we want? Which values do we want to promote? What are our prospects for the future? We all have experimented the fragility of life. Now, what are the challenges ? What has to be invented? Which solutions can be found? We are not expecting the artists to answer, but to think the present, the NOW.

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“Terra”, Awarded with Prestigious “Restaurants from Spain” Certificate

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Spanish ambassador Felipe de la Morena Casado presented the “Restaurants from Spain” certificate to Executive Chef Sandro Aguilera of Terra, a new contemporary Spanish restaurant on Phetchaburi Road. This prestigious award is given to Spanish restaurants ​outside Spain in recognition for their authenticity, use of Spanish products and the quality of food.

Terra, New Contemporary Spanish Cuisine  ท่านทูตสเปน เฟลิเป เด ลา โมเรนา กาซาโด เป็นเกียรติมอบรางวัล  “Restaurants from Spain” ให้กับ เชฟ ซานโดร อากีเลรา  แห่งร้านอาหาร Terra  รางวัลอันทรงเกียรตินี้จะมอบให้กับร้านอาหารสเปนนอกประเทศ ที่เป็นแบบอย่างของอาหารสเปนขนานแท้  รวมถึงการใช้วัตถุดิบสเปน และคุณภาพอาหาร

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Maison Dunand, a New French Restaurant by 2-Michelin Star Chef Arnaud Dunand Sauthier

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Delicious 8-course dinner menu at the newly opened Maison Dunand by 2-Michelin starred chef Arnaud Dunand Sauthier.

เป็นแฟนคลับ เชฟ อาร์โนด์ ดูนองด์ โซทิเยร์ มาตั้งแต่สมัยเป็น head chef  ห้องอาหาร  Le Normandie ตอนนี้เชพหันมาเปิดร้านของตัวเอง Maison Dunand  ก็ขอแสดงความยินดี

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Michelin Star Chef Mathieu Pérou from Nantes Hosts a Rare “Pop-Up” at Signature Bangkok, 10-12 November, 2022

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1 Red Michelin Star & 1 Green Michelin Star Chef Mathieu Pérou
Hosts a Rare “Pop-Up” at Signature Bangkok  Flying in exclusively from Nantes, France for this event,  Chef Mathieu to wow Bangkok foodies with his 8-course Green Michelin Star gastronomy 

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