Chef Arnaud Dunand Sauthier invites 3-star Michelin Chef Eric Pras from Maison Lameloise to Le Normandie
9 to 14 January 2017
With a total of 90 years rewarded by the Michelin Guide, Maison Lameloise is one of the longest recognised restaurants featured in the most prestigious food guide worldwide.
Famous for it’s delicate, precise cooking and the use of fresh products from the region, Eric Pras’s cuisine pays delicious tribute to the heritage of Chagny, Burgundy.
Le Normandie’s Chef Arnaud previously enjoyed four years working in this celebrated restaurant, an experience that hugely inspired his career.
You are invited to join this exclusive culinary highlight both for lunch & dinner and a spectacular wine dinner on 14 January 2017.
