Tag Archives: Mandarin Oriental Bangkok


2-Michelin Star Chefs Richard Ekkebus and Arnaud Dunand Sauthier in Extraordinaire Four Hands Collaboration at Le Normandie, 28-29 June 2018


For complete menus, please scroll down.

By Chef Richard Ekkebus & Chef Arnaud Dunand Sauthier
Le Normandie Restaurant, Mandarin Oriental, Bangkok
From 28
th – 29th June 2018  

The Mandarin Oriental Bangkok will play host to two French culinary giants: Chef Richard of Amber and Le Normandie’s Chef de Cuisine Arnaud Dunand Sauthier who will prepare a very special Four Hands’ collaboration menu,  on 28th and 29th June. It is extraordinary culinary event offering a rare opportunity to experience two of the world’s top chefs working in tandem.

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MOBKK-Menu Chef Gaston Acurio_Peruvian cuisine (3)

Mandarin Oriental,Bangkok is Welcoming Peruvian Master Chef Gaston Acurio at Lord Jim’s Restaurant,17-19 May 2018

ines menacho

For Chef Gaston Acurio’s set menus, please scroll down.

Mandarin Oriental, Bangkok presents yet another stellar culinary collaboration with an internationally renowned chef, Gaston Acurio of ‘Astrid y Gastón’, Peru Chef, writer, entrepreneur and one of the most important ambassador of Peruvian cuisine in the world, Chef Gastón Acurio operates more than 45 restaurants in nine countries across 12 different brands. His celebrated restaurant has been ranked among the world’s top 20 restaurants in the prestigious “World’s 50 Best Restaurants” awards for three consecutive years.

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Chaine Thailand Holds Annual Chapter Dinner


La Confrerie de la Chaine des Rotisseurs Thailand held a Black-tie chapter dinner recently at the Mandarin Oriental Bangkok. This annual gala event is most important to the Chaine tradition as it is meant to give a warm welcome to new gastronomes to the association while recognizing current members who have been supportive to the Chaine throughout the years. On this occasion, outgoing Bailli Delegue Alan Kam  introduced Arto Artinian as the new head of National Bailliage of Chaine Thailand

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3-Star Michelin Chef Thomas Bühner Returns to Le Normandie, 5 -10 JUNE 2017


Please scroll down for Chef Thomas Buhner’s complete lunch, dinner and wine dinner menus.

Mandarin Oriental, Bangkok is delighted to welcome back one of Germany’s most celebrated chefs, Thomas Bühner, who will be a special guest at Le Normandie. Bühner is the owner and head chef of La Vie restaurant in Osnabrück, Germany. The restaurant holds three Michelin stars and 19 Gault Millau points.

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boeuf pochet roti poivre de   cassis

Chef Eric Pras from 3-Star Michelin Maison Lameloise Returns to Le Normandie, 9 to 14 January 2017

EricPras (1) - Copy

Chef Arnaud Dunand Sauthier invites 3-star Michelin Chef Eric Pras from Maison Lameloise to Le Normandie
9 to 14 January 2017

With a total of 90 years rewarded by the Michelin Guide, Maison Lameloise is one of the longest recognised restaurants featured in the most prestigious food guide worldwide.

Famous for it’s delicate, precise cooking and the use of fresh products from the region, Eric Pras’s cuisine pays delicious tribute to the heritage of Chagny, Burgundy.

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Le Normandie Welcomes French Chef Sébastien Bras from 3-star Michelin “Le Suquet”, 12-17 December 2016

chef sebastien

Chef Sébastien Bras at Le Normandie
12 to 17 December 2016

Straight from the French culinary gem “Le Suquet”, 3-star Michelin restaurant since 1999 and named as one of the top 100 best restaurants in the world, Sébastien Bras will present his tempting winter creations.

Celebrated for his spontaneous cuisine of the moment, instant, alive and sensual, his gastronomy appeals to the heart rather than to the mind. With the rhythms of the seasons, his cooking reflects and transcribes his emotions, inspired by his symbiosis with the rustic Aubrac nature. 

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Bangkok Chefs Charity 2016


Her Royal Highness Princess Maha Chakri Sirindhorn graciously presided over 2016 Bangkok Chef charity dinner in the Royal Ballroom of the Mandarin Oriental Bangkok, with this year’s fundraising reached a total of 23 million Baht, the highest since the event was first held 8 years ago.

ค่ำคืนพิเศษ  งาน Bangkok Chefs Charity 2016

สมเด็จพระเทพรัตนราชสุดา ฯ สยามบรมราชกุมารี เสด็จ ฯ เป็นองค์ประธานงานดินเนอร์การกุศล Bangkok Chefs Charity 2016 ณ ห้องรอยัล บอลรูม โรงแรมแมนดาริน โอเรียนเต็ล กรุงเทพฯ โดยมี นันทิยา และพัชรินทร์ เหมอังกูร แห่งบริษัทกูร์เมท์ วัน นำเชฟใหญ่รวมทั้งสิ้น 21 คน จาก 20 โรงแรมชั้นนำ และบริษัทการบินไทย จำกัด (มหาชน) มาร่วมกันปรุงอาหาร   ซึ่งรายได้จากการจำหน่ายบัตรและระดมทุนทั้งหมด จะนำขึ้นทูลเกล้าถวายเพื่อสมทบทุนมูลนิธิสายใจไทย  มูลนิธิโรงเรียนตำรวจตระเวนชายแดน ในสมเด็จพระเทพรัตนราชสุดาฯ สยามบรมราชกุมารี และโรงเรียนยากจน ในอำเภอ อมก๋อย จังหวัดเชียงใหม่

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Blue Lobster, basil rattatuia, seafood emulsion

Umberto Bombana from Hong Kong’s 3 Michelin Starred ‘8½ Otto e Mezzo BOMBANA’ at Le Normandie,13 -14 July, 2016

- Chef BOMBANA Umberto profile image

Please scroll down for Chef Umberto Bombana’s dinner menu.

S.Pellegrino presents Italian fine dining with water and wine pairing featuring Chef Umberto Bombana from Hong Kong’s ‘8½ Otto e Mezzo BOMBANA’  at Le Normandie, Mandarin Oriental Hotel Bangkok, 13th and 14th July, 2016

S.Pellegrino, the ambassador of fine dining and Italian living, is honored to host Chef Umberto Bombana from  ‘8½ Otto e Mezzo BOMBANA’, the three Michelin-starred Italian restaurant in Hong Kong and Number 13 on this year’s Asia’s 50 Best Restaurant List, at Le Normandie in Mandarin Oriental Hotel Bangkok from 13th to 14th July, 2016.

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Alain Soliveres (Taillevent) @ Le Normandie 2016 July 4-9 - 2

Alain Solivérès, from Paris’ two-star Michelin Le Taillevent, at Le Normandie, 4 – 9 July 2016

Alain Soliveres (Taillevent) @ Le Normandie 2016 July 4-9 - 3

Please scroll down for Alain Soliveres’ complete dining menus.

(Dinners are fully booked)

Mandarin Oriental, Bangkok is delighted to welcome Chef Alain Solivérès, chef de cuisine from the two-star Michelin Le Taillevent in Paris, at Le Normandie from Monday 4 – Saturday 9 July 2016.

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