Tag Archives: 2-michelin stars

2-Michelin Star Chef Philippe Mille (Food 2)

2–Michelin Star French Chef Philippe Mille, from the famous Domaine Les Crayères in Champagne, at VIE Hotel Bangkok, 22-25 August 2018

2-Michelin Star Chef Philippe Mille (2)

For Chef Philippe Mille’s lunch and dinner menus, please scroll down.

First time in Thailand!
2–Michelin Star French Chef Philippe Mille from the famous Le Parc Restaurant  in Domaine Les Crayères, France, 
at VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel
22nd – 25th August 2018

One of the culinary world’s most fascinating talents, 2-Michelin Star Chef Philippe Mille, joins us for four delicious days at La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery Sofitel to demonstrate his world-renowned skills in lunches and dinners during 22nd – 25th August, as well as in Villazzo Restaurant at V Villas Hua Hin, MGallery by Sofitel on 25th August 2018 only!

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Food 2

Acclaimed 2-Michelin Star French Chef Alexandre Couillon Returns to VIE Hotel Bangkok, 27-30 June 2018

2-Michelin Star Chef Alexandre Couillon 2

World-renowned 2-Michelin Star French Chef Alexandre Couillon From the famous La Marine restaurant returns
during 27th – 30th June 2018
at VIE Hotel Bangkok, MGallery by Sofitel

Join us for four incredible days of culinary bliss with 2-Michelin Star Chef Alexandre Couillon and his tantalizing skills as the quintessential Fish and Seafood Cook! VIE Hotel Bangkok, MGallery by Sofitel, are delighted to invite you to thrill over his finest creations from the sea and experience at least one of the tempting 4-course set lunches and 7-course set dinners that the chef will prepare for you during these four sumptuous days!

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2-Michelin Star Chefs Richard Ekkebus and Arnaud Dunand Sauthier in Extraordinaire Four Hands Collaboration at Le Normandie, 28-29 June 2018

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For complete menus, please scroll down.

FOUR HANDS LUNCH & DINNER
By Chef Richard Ekkebus & Chef Arnaud Dunand Sauthier
Le Normandie Restaurant, Mandarin Oriental, Bangkok
From 28
th – 29th June 2018  

The Mandarin Oriental Bangkok will play host to two French culinary giants: Chef Richard of Amber and Le Normandie’s Chef de Cuisine Arnaud Dunand Sauthier who will prepare a very special Four Hands’ collaboration menu,  on 28th and 29th June. It is extraordinary culinary event offering a rare opportunity to experience two of the world’s top chefs working in tandem.

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Chef Patrick Jeffroy Showcases Impassioned Michelin-Star Dining at St. Regis Bangkok, 19-24 March 2018

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For lunch & dinner menus, please scroll down.

CHEF PATRICK JEFFROY SHOWCASES IMPASSIONED
MICHELIN-STAR DINING AT THE ST. REGIS BANGKOK

With two Michelin Stars, acclaimed, French veteran Chef Patrick Jeffroy of ‘L’Hôtel de Carantec Restaurant Patrick Jeffroy’ reveals his audacious culinary talents with guests at Jojo, for lunch and dinner, in The St. Regis Bangkok, from 19th to 24th March 2018.

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Mandarin Oriental Bangkok Welcomes 2-Michelin Star Chef Takagi Kazuo at Lord Jim’s, 21-25 February 2018

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For Chef Takagi’s dinner menus, please scroll down.

TWO MICHELIN-STARRED CHEF TAKAGI KAZUO
at Lord Jim’s Restaurant, Mandarin Oriental, Bangkok
21-25 February 2018  

The Mandarin Oriental, Bangkok welcomes two Michelin-Starred Chef Takagi Kazuo to Lord Jim’s Restaurant at for a series of exclusive meals in February. For lunch, he will create a special sushi and sashimi menu and Buffet Lunch at THB 1,800++ (THB 2,119 net) on Monday-Friday and THB 2,500++ (THB 2,943 net) on Saturday and Sunday per person.

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2-Michelin Starred Chef Jean-Marc Banzo Presents Inspired French Cuisine at Fireplace Grill and Bar, 22-25 November 2017

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Lauded French chef to present specially created lunch and dinner menus at InterContinental Bangkok’s Fireplace Grill and Bar.
Please scroll down for complete menus.

ONE CHEF, TWO STARS, FIVE DAYS OF OUTSTANDING DINING: CHEF JEAN-MARC BANZO AT FIREPLACE GRILL AND BAR, INTERCONTINENTAL BANGKOK

InterContinental Bangkok is delighted to announce a very special dining event featuring Chef Jean-Marc Banzo. The two -Michelin-starred native of Aix-en-Provence will present his inspired approach to French cookery and cuisine at the hotel’s equally venerable Fireplace Grill and Bar from 22 to 25 November 2017.

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Michelin-Star Dining with New York Chef Ronny Emborg at The St. Regis Bangkok, 18-23 September 2017

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Please scroll down for Chef Ronny Emborg’s 2-Michelin starred lunch and dinner menus.

EXPECT THE UNEXPECTED WITH MICHELIN-STAR DINING FROM CHEF RONNY EMBORG AT JOJO, THE ST. REGIS BANGKOK
Executive Chef Ronny Emborg of 2-Michelin-Starred Atera in Tribeca, New York, brings his sensory cuisine concept to The St. Regis Bangkok, from Monday 18 to Saturday 23 September 2017.

As part of The St. Regis Aficionado program, The St. Regis Bangkok presents ‘hot-shot’ Executive Chef Ronny Emborg of 2-Michelin-Star Atera Restaurant, in Tribeca, New York, to diners in Bangkok.

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Paris’ 2-Michelin-Starred Chef Sylvestre Wahid Set to Delight Diners at The St. Regis Bangkok, 27th June to 1st July 2017.

Sylvestre Wahid, juin 2015.

Please scroll down for Chef Sylvestre Wahid’s 2-Michelin star lunch & dinner menus.

2-Michelin-Starred Chef Sylvestre Wahid of L’Hôtel Thoumieux in Paris, France, set to delight diners at Jojo, The St. Regis Bangkok, from Tuesday 27th June to Saturday 1st July 2017.

From his eponymous two-Michelin-Star restaurant, at L’Hôtel Thoumieux, in Paris, Chef Sylvestre Wahid is all set to grace the kitchen at Jojo Restaurant, in The St. Regis Bangkok, during the last week June.

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Warm lobster claw served in a cold white gazpacho with spring  vegetables and watercress salad

Michelin Star Chef Jean-Michel Lorain to Present 25th Anniversary of His Lobster Menu at J’AIME, 8-10 June, 2017

Chef Jean-Michel Lorain

Michelin Star Chef Jean-Michel will be back to  present the 25th Anniversary of  La Côte Saint Jacques’ Lobster Menu
At J’AIME  by Jean-Michel Lorain
8-10 June 2017

U Sathorn Bangkok invites you to experience an extraordinary lobster menu on the occasion of its 25th anniversary at La Côte Saint Jacques 2 Michelin Star restaurant created by Chef Jean-Michel Lorain himself from Thursday 8th to Saturday 10th June 2017 at J’AIME by Jean-Michel Lorain.

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2-Michelin Star Chef Pere Planagumà presents Enticing Catalan Flavours at Jojo

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Head Chef Pere Planagumà of the 2-Michelin-Starred Les Cols Restaurant in Spain recently paid a visit to Jojo at The St. Regis Bangkok where the master chef delighted food connoisseurs with a wonderful showcase of his signature Catalan culinary creations.

มื้อกลางวันระดับสองดาวมิชลิน โดยฝีมือเชฟ เปรา ปลานากุมา (Pere Plamaguma)  จากห้องอาหารชื่อดัง “Les Cols”  (เลส คอลส์) ทางตอนเหนือของเสปน  ที่ได้รับเชิญมาเป็น guest chef  ณ ห้องอาหาร Jojo โรงแรม เดอะ เซนต์ รีจิส กรุงเทพฯ   เมื่อเร็วๆ นี้   มื้อนี้ชื่นมื่นไปกับสไตล์การครัวสดใส   ใส่สีสันของความร่วมสมัย  ที่เชฟเปรานำมาผสานกับความงามคลาสสิกในแบบฉบับอันเลื่องชื่อของแคว้นคาตาลัน

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