Tag Archives: อาหารฝรั่งเศส

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New Menu at Blue by Alain Ducasse : A Culinary Voyage to South of France

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New Menu At Blue By Alain Ducasse
A Culinary Voyage To The South Of France 

Michelin-starred Blue by Alain Ducasse celebrates the changing of the season with a new menu that draws inspiration from the vibrant “Cuisine du Soleil” from the South of France. To complement the new menu, the restaurant is launching the Blue Journey – Sunset Experience package, which invites diners on a journey to discover the beauty of the majestic Chao Phraya River, followed by an unforgettable culinary experience.

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2-Michelin Star Chef Thiery Drapeau (4)

2-Michelin Star French Chef Thierry Drapeau Visits VIE Hotel Bangkok during 30th January – 1st February 2019

2-Michelin Star Chef Thiery Drapeau (1)

Experience the Ultimate Dining Pleasure!
2-Michelin Star French Chef Thierry Drapeau
Visits VIE Hotel Bangkok during 30 January-1 February 2019

The rich flavours of authentic French cooking become the ultimate dining pleasure under the hands of our visiting master chef, 2-Michelin Star Thierry Drapeau from Nantes, France, exclusively at La VIE – Creative French Cuisine at VIE Hotel Bangkok, MGallery by Sofitel for three days of delightful dinners this 30th January – 1st February 2019.

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2-Michelin Star Chef Philippe Mille (Food 2)

2–Michelin Star French Chef Philippe Mille, from the famous Domaine Les Crayères in Champagne, at VIE Hotel Bangkok, 22-25 August 2018

2-Michelin Star Chef Philippe Mille (2)

For Chef Philippe Mille’s lunch and dinner menus, please scroll down.

First time in Thailand!
2–Michelin Star French Chef Philippe Mille from the famous Le Parc Restaurant  in Domaine Les Crayères, France, 
at VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel
22nd – 25th August 2018

One of the culinary world’s most fascinating talents, 2-Michelin Star Chef Philippe Mille, joins us for four delicious days at La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery Sofitel to demonstrate his world-renowned skills in lunches and dinners during 22nd – 25th August, as well as in Villazzo Restaurant at V Villas Hua Hin, MGallery by Sofitel on 25th August 2018 only!

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Red berry and spearmint Grappa-Baba

Michelin Starred Chef Jean-Michel Lorain Returns to Create His Most Favourite Signature Dishes at J’AIME, 21 to 24 June 2018

Chef Jean-Michel Lorain

Michelin Star Celebration at J’AIME

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok, received it’s first star in the inaugural edition of the Michelin Guide Bangkok. To celebrate this, and to thank all of you, our supporters in Thailand, 2-Michelin Starred Chef Jean-Michel Lorain will return to create his signature dishes of  your favorites of the past 3 years,  from Thursday 21st to Sunday 24th June 2018 at our acclaimed restaurant.

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French Ambassador Hosts Worldwide Gastronomic “Goût de France – Good France 2018″ Opening Party

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งานเลี้ยงเปิดตัว  « Goût de France – Good France 2018 » ณ ทำเนียบเอกอัครราชทูต ฝรั่งเศสประจำประเทศไทย

สถานเอกอัครราชทูตฝรั่งเศสประจำประเทศไทยจัดงานเลี้ยงเปิดตัวงาน «GoûtdeFrance/GoodFrance 2018 » ณ ทำเนียบเอกอัครราชทูตฝรั่งเศสประจำประเทศไทย เมื่อเร็วๆ นี้  เพื่อเป็นเกียรติแก่เชฟของร้านอาหารในกรุงเทพฯ ที่เข้าร่วมงาน « Goût de France / Good France 2018 » และเพื่อเชิดชูศิลปะ ด้านอาหารการกินและศิลปะการใช้ชีวิตแบบฝรั่งเศส

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The Magnificient Maison Lamelois, a 3-Michelin Star Legend in Burgundy

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A truly memorable 6-course French gastronomic dinner, superbly executed with perfection by acclaimed chef Eric Pras. Highly recommended if you are on your way to Burgundy or even if you plan to visit Paris.

มื้อนี้พามาชิมที่สุดมื้อหนึ่งของระดับมิชลิน 3 ดาว ตั้งอยู่ในแคว้นเบอร์กันดี ทางตะวันออกเฉียงเหนือของประเทศฝรั่งเศส  โดยฝีมือของเชฟดัง อีริค พราส์ (Eric Pras) ที่นอกจากฝีมือจะสุดยอดแล้ว  ยังวางตัวง่าย ๆ เป็นกันเอง อัธยาศัยน่ารักเป็นที่สุด

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2-Michelin Starred Chef Jean-Marc Banzo Presents Inspired French Cuisine at Fireplace Grill and Bar, 22-25 November 2017

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Lauded French chef to present specially created lunch and dinner menus at InterContinental Bangkok’s Fireplace Grill and Bar.
Please scroll down for complete menus.

ONE CHEF, TWO STARS, FIVE DAYS OF OUTSTANDING DINING: CHEF JEAN-MARC BANZO AT FIREPLACE GRILL AND BAR, INTERCONTINENTAL BANGKOK

InterContinental Bangkok is delighted to announce a very special dining event featuring Chef Jean-Marc Banzo. The two -Michelin-starred native of Aix-en-Provence will present his inspired approach to French cookery and cuisine at the hotel’s equally venerable Fireplace Grill and Bar from 22 to 25 November 2017.

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3-Michelin Star Chef Emmanuel Renaut from the French Alps Visits VIE Hotel Bangkok and V Villas Hua Hin, 22-25 November 2017

3-Michelin Star Chef Emmanuel Renaut

Please scroll down for Chef Emmanuel Renaut’s proposed 10–course exclusive set dinner.

The Fragrance of Perfection!
3-Michelin Star Chef Emmanuel Renaut from the French Alps Visits VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel During 22nd – 25th November2017

From the charming havens of Mégève high in the French Alps, 3-Michelin Star Chef Emmanuel Renaut, chef and owner of acclaimed Flocons de Sel restaurant, brings his inimitable cuisine to La VIE – Creative French Cuisine in VIE Hotel Bangkok and Villazzo in V Villas Hua Hin for four days of culinary perfection during 22nd – 25th November2017.

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1-Michelin Star Chef Sylvain Sendra (3)

French Michelin-Starred Chef Sylvain Sendra Returns to VIE Hotel Bangkok and V Villas Hua Hin, 26– 29 July 2017

1-Michelin Star Chef Sylvain Sendra (1)

French Michelin-Starred Chef Sylvain Sendra
from Itinéraires Restaurant in Paris returns once again!
VIE Hotel Bangkok and V Villas Hua Hin, 26th – 29th July 2017

Back by popular demand, one and only Michelin-starred Chef Sylvain Sendra, chef and owner of Itinéraires Restaurant in Paris, France, returns for four days of sheer culinary pleasure this July, once again displaying his innovative talent, celebrated skills and precision techniques exclusively at La VIE – Creative French Cuisine and VILLAZZO restaurant at VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel.

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Arlequin-de-légumes-en-aigre-doux. ©Photo credit: Dos-Stéphanie-Fraisse

Masterclasses & Chef’s Tables with Paris’ 3-Michelin Star Chef Alain Passard at Issaya Cooking Studio, 14-17 June 2017

Alain Passard

Chef Alain Passard from 3-Michelin Star L’Arpege, Paris. Photo credit: Pauline le Goffe

Masterclasses & Chef’s Table with Culinary Legend Alain Passard
Best Chef in the World 2017
3-Michelin-Stars Restaurant Arpège in Paris
Issaya Cooking Studio
Wednesday – Saturday 14th – 17th June 2017

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