All posts by Commecestbon

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The Okura Prestige Bangkok Introduces Floral Rhapsody “Sense of Tsubaki Afternoon Tea”, from 15 January 2025 onwards

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A Floral Rhapsody “Sense of Tsubaki Afternoon Tea”
The Okura Prestige Bangkok Unveils a Couture Afternoon Tea 

The Okura Prestige Bangkok is thrilled to announce a captivating evolution in its afternoon tea experience with the launch of the “Sense of Tsubaki Afternoon Tea” at Up & Above Restaurant and Bar. This season marks the debut of a breathtaking new floral display, transforming the traditional afternoon tea into a multi-sensory celebration of nature’s artistry. The “Sense of Tsubaki Afternoon Tea” is available from 15 January, 2025.

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French-Hungarian Artist Franyo Aatoth Presents “Lyric of Flora” Contemporary Exhibition at Hua Hin Artist Village, 18-31 January 2025

1000048431A Contemporary Art Exhibition entitled “Lyric of Flora” by Franyo Aatoth 

Opening Ceremony and Schedule: January 18, 2025, from 4:00 PM to 8:00 PM Exhibition Dates: January 18-31, 2025, open daily from 10:00 AM to 5:00 PM Venue: Hua Hin Artist Village

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Experience Thai Tea Afternoon Tea at Balcony Lounge

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Steeped in Culture -  
Experience Thai Tea Afternoon Tea at Balcony Lounge

Bangkok, Thailand: Just steps from InterContinental Bangkok’s Thai hand-garland inspired lobby chandelier, Balcony Lounge is weaving the hotel’s heritage into a cherished daytime tradition. Be enchanted by the alluring fragrances and flavours of the Thai Tea Afternoon Tea.

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Embark on a Culinary Voyage and Timeless Elegance with the Newly Launched ‘Okura Cruise’ Concept

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Embark on a Culinary Voyage and Timeless Elegance, ‘Okura Cruise’ Redefines  Luxury Dining on the Chao Phraya

Bangkok, Thailand – Prepare to embark on a voyage of culinary distinction as The Okura Prestige Bangkok unveils its revolutionary concept, ‘Okura Cruise.’ Launching its inaugural voyage on 20 December 2024, this sophisticated river cruise promises an unparalleled dining experience that merges exquisite Japanese cuisine with the serene beauty of the Chao Phraya River.

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Hong Kong New Year Countdown Celebration 2025

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ฮ่องกงจัดใหญ่ งานเคาท์ดาวน์ 2025 ริมอ่าววิคตอเรีย
การแสดงดอกไม้ไฟการันตีความอลังการระดับพิธีเปิดโอลิมปิก

เมื่อทั้งโลกกำลังเตรียมอำลาปี 2024 ฮ่องกงเองก็พร้อมเนรมิตผืนฟ้าเหนืออ่าววิคตอเรีย ให้เจิดจรัสไปด้วยการแสดงดอกไม้ไฟสีสันสดสวย ในงานเคาท์ดาวน์ส่งท้ายปีวันที่ 31 ธันวาคม 2024 ซึ่งงานนี้เรียกได้ว่าเป็นงานใหญ่ประจำปีที่ดึงดูดทั้งชาวฮ่องกงและนักท่องเที่ยวจากทั่วโลกให้มารวมตัวกันที่อ่าววิคตอเรีย เพื่อร่วมฉลองค่ำคืนส่งท้ายปีเก่า ต้อนรับการเริ่มต้นปีใหม่อย่างมีความสุข

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Best of Winter in the Vineyard 2024 at GranMonte Vineyard and Winery, Until 12 January 2025

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“Best of” Winter in the Vineyard 2024 at GranMonte Vineyard and Winery
29 November 2024 – 12 January 2025

GranMonte Vineyard and Winery is excited to invite guests to its Winter in the Vineyard 2024, a thoughtfully curated program to mark our latest milestones and bring together the best-loved activities, dining, and wine experiences they have to offer. This Winter festival coincides with a celebration of our recent international accolades and a tribute to the experiences our guests have cherished most.

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Indulge in Luxurious Winter Truffle Pizzas at Akira Back Bangkok, January 2025

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Indulge in Luxurious Winter Truffle Pizzas at Akira Back Bangkok

Akira Back Bangkok, the innovative and inspiring Asian restaurant on the 37th floor of Bangkok Marriott Marquis Queen’s Park, is inviting guests to indulge in the rich and opulent taste of winter truffles this January with a selection of signature pizzas – an iconic dish across all Akira Back restaurants.

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A Luxurious White Truffle Experience Awaits at Red Sky Restaurant, until January 2025

Scallops with parmesan fondue, crunchy bacon and white truffle

A Luxurious White Truffle Experience Awaits at Red Sky 

Red Sky Restaurant invites diners on an extraordinary culinary journey this festive season with its exclusive white truffle seasonal menu, available throughout December 2024 until January 2025. Renowned for its commitment to exceptional dining, Red Sky, under the expert guidance of Chef de Cuisine Luca Russo, presents an array of meticulously crafted dishes that celebrate the exquisite aroma and flavour of white truffles.

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