The Bangkok Spanish Design Week 2024 (BSDW24) launches its first edition, organised by MESA312 Cultural Lab Bangkok in collaboration with the Embassy of Spain in Thailand and the branding agency NOMON DESIGN.
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Gourmet One with USDA to launch “American Beef Feast” Culinary Celebration , from 22 November to 31 December 2024
A Culinary Celebration of American Excellence
Celebrating the taste of American excellence this festive season, whether dining out or cooking at home, the “American Beef Feast” promises a culinary journey that showcases the finest in American agriculture.
As we usher in the festive season, Gourmet One Group, Thailand’s leading importer of food products, in collaboration with the United States Department of Agriculture (USDA), is excited to announce the launch of the “American Beef Feast: A Celebration of American Excellence.” This biggest year-end, month-long culinary campaign will showcase the exceptional quality and flavour of American beef, with a special launch event featuring H.E. Mr. Robert F. Godec, US Ambassador to Thailand, held recently at the JW Marriott Hotel Bangkok.
Anantara Siam Welcomes a New Michelin-Star Chef Residency at Biscotti, Until 30 December 2024
ANANTARA SIAM WELCOMES A NEW MICHELIN-STAR CHEF RESIDENCY AT BISCOTTI
Taking place from 6th November to 30th December 2024, Bangkok’s most iconic Italian restaurant will welcome Italy’s Cristina Bowerman of the one Michelin Star Glass Hostaria in Rome
“MICHELIN GUIDE CEREMONY THAILAND 2025″ Set for 28 November 2024
‘มิชลิน’ เตรียมจัดงานประกาศรางวัลดาวมิชลินประจำปี 2568
“MICHELIN GUIDE CEREMONY THAILAND 2025″ ในวันที่ 28 พฤศจิกายน 2567 ณ โรงแรมสยามเคมปินสกี้ กรุงเทพฯ
‘มิชลิน’ เตรียมจัดงาน “MICHELIN Guide Ceremony Thailand 2025″ หรืองานประกาศรายชื่อร้านอาหารที่ได้รับรางวัลดาวมิชลินประจำปี 2568 ในวันพฤหัสบดี ที่ 28 พฤศจิกายน 2567 ณ โรงแรมสยามเคมปินสกี้ กรุงเทพฯ
Discover the Art of Japanese Cuisine with Guest Chef Yuichi Mitsui at Hua Hin Marriott Resort & Spa, 1-2 November 2024
Discover the Art of Japanese Cuisine with Guest Chef Yuichi Mitsui, Sharing Decades of Prestigious Culinary Experience at Hua Hin Marriott Resort & Spa.
Hua Hin – Hua Hin Marriott Resort & Spa, the five-star resort on Thailand’s glittering Gulf Coast, invites lovers of fine Japanese cuisine to embark on a culinary journey to the “Land of the Rising Sun” this November. As part of an exclusive collaboration with Bangkok Marriott Hotel The Surawongse, the resort will welcome Chef Yuichi Mitsui from Kissuisen for two days of highly immersive and exceptional gastronomic experiences.
Electric Sheep Debuts at The Warehouse, Charoen Krung – A Local Eatery where Creativity serves Sustainability
Electric Sheep Debuts at The Warehouse, Charoen Krung – A Local Eatery where Creativity serves Sustainability “At the top of the Warehouse, an eclectic community in retro-chic Talad Noi 5-min from Chinatown, a new habitat awaits: Electric Sheep.”
The Warehouse, a vibrant community space in a historic building within the retro-chic Charoen Krung Talat Noi neighborhood, will welcome a new food and mixology concept: Electric Sheep. Drawing inspiration from Philip K. Dick’s 1968 dystopian novel Do Androids Dream of Electric Sheep? and its cult film adaptation, Blade Runner (1982), Electric Sheep is a visionary restaurant conceived by chefs Amerigo Tito Sesti and Yoan Martin.
The Exquisite ‘Kaiseki Omakase’ at Sushi Yamazato, The Okura Prestige Bangkok
Orchestrate Your Senses: The Exquisite ‘Kaiseki Omakase’ at Sushi Yamazato, The Okura Prestige Bangkok
Nestled within The Okura Prestige Bangkok, Sushi Yamazato offers an unparalleled ‘Kaiseki Omakase’ experience, transforming it into a symphony for the senses under the masterful hand of Master Chef Shigeru Hagiwara. This intimate culinary journey celebrates the fleeting beauty of each season, showcasing the finest ingredients nature has to offer. It is limited to only eight guests per round, this intimate experience ensures personalised attention from Master Chef Hagiwara and allows you to fully immerse yourself in the artistry of ‘Kaiseki Omakase’ experience.
Chef Shane Delia from Maha Restaurant Brings an Inventive Middle Eastern Culinary Showcase to Bangkok, 17 to 23 October 2024
Chef Shane Delia from Maha Restaurant Brings an Inventive Middle Eastern Culinary Showcase to Bangkok
Siam Kempinski Hotel Bangkok is delighted to announce a unique dining experience in collaboration with Melbourne’s acclaimed Maha restaurant. Renowned Australian Chef Shane Delia will bring his innovative Middle Eastern cuisine to Bangkok from 17 October 2024 for a limited engagement of seven exclusive dinners.
Polvanera 17 Primitivo DOP Gioia del Colle: Puglia’s Masterpiece Arrives in Thailand
Polvanera 17 Primitivo DOP Gioia del Colle: Puglia’s Masterpiece Arrives in Thailand
Polvanera 17, a masterpiece amongst Puglia’s Primitivi, has conquered tables around the world and now lands in Thailand. This wine, known for its intense and refined sapidity, offers an unforgettable taste experience, representing at its best the terroir of Puglia and in particular, that of the town of Gioia del Colle.
Savor “Southern Thai Sensations” at The Siam Tea Room
Savor “Southern Thai Sensations” at The Siam Tea Room, Sukhumvit’s Most Authentic Thai Restaurant
The Siam Tea Room, the casual café and elegant Thai restaurant Bangkok Marriott Marquis Queen’s Park, is inviting hotel guests and local residents to embark on a gastronomic journey to the sun-soaked shores of Southern Thailand this October and November, with a new promotion that celebrates the time-honored culinary traditions of this tropical region.