Bangkok Post Charity Wine Dinner at Tables Grill
Grand Hyatt Erawan Bangkok presents a memorable fine dining experience combined with the joy of giving. Enjoy an extraordinary and innovative 5-course gourmet dinner menu designed by Grand Hyatt Erawan Bangkok’s Executive Chef, Mark Hagenbach and his culinary team at Tables Grill. The menu will be paired with an outstanding selection of wines such as Chateau Mouton Rothschild and more, as well as Champagne from Louis Roeder. This wine event will be held on Thursday March 31, 2016 at 6.30PM for Champagne & canapés and 7.30PM seated dinner at Tables Grill. In addition, wine lovers can purchase a wine dinner with 5 course menu to experience for THB 15,999++ per person. All proceeds go to support the education of disadvantaged children under the care of the Bangkok Post Foundation.
Dress code: Evening Dress and Black Tie
For more information, or reservations, please call at 0 2254 6250, email: restaurants.bangh@hyatt.com
