UNO MAS Champagne Brunch Returns for Two Sparkling Sundays
As the city eases into the mellow tones of autumn, UNO MAS at Centara Grand at CentralWorld invites you to rise above it all for a Champagne Brunch like no other. Mark your calendars for Sunday, 7 September and Sunday, 5 October 2025 – two exclusive dates for a bold and bubbly Sunday affair on the 54th floor, where Spanish flavours meet sweeping Bangkok views.
“A Hotel within a Hotel”: New Melia Pattaya Hotel Launches The Level
PATTAYA – Meliá Pattaya Hotel has unveiled a ‘hotel within a hotel’ called The Level that sets apart 38 rooms and suites as well as a private lounge and a host of bespoke privileges.
‘Charcuterie Wine Glass Toppers’ Among Sky Bar’s Array of New Weekday Experiences
CHIANG MAI – The highest bar in Chiang Mai, Meliá Chiang Mai’s MAI The Sky Bar, has launched a quartet of experiences accompanied with chilled out live acoustics to make weekdays as anticipated as the weekend.
K by Vicky Cheng Launches Luxurious Tasting Menus to Escort Guests on Indulgent Culinary Journeys
K by Vicky Cheng, the stylish and contemporary Chinese dining destination perched on the 56th floor of The Empire Tower in the heart of Bangkok, has unveiled a choice of new Tasting Menus that showcase the restaurant’s most iconic dishes to transport every diner on a multi-sensory journey to the Middle Kingdom.
Siam Kempinski Hotel Bangkok introduces ‘Bloom Under Moonlight Mooncake Collection’ The first-ever Mid-Autumn delights from Siam Kempinski
Siam Kempinski Hotel Bangkok debuts in celebrating the Mid-Autumn festival and the hotel’s 15th anniversary and its first-ever ‘Bloom Under Moonlight Mooncake Collection’. Embrace the spirit of the Year of the Serpent and the hotel’s unique celebratory occasion, a trunk-inspired mooncake box celebrates its heritage of European luxury and Asian flourish to impress everyone.
Akira Back Unveils Specialty Dishes Around the World
Akira Back Bangkok, the innovative Japanese and Korean dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, has unveiled three special dishes that will transport diners’ taste buds on a journey around the world. Available exclusively this July and August, these original and artfully crafted creations embody Akira Back’s signature fusion of creativity and tradition.
Raffles Hotel Le Royal Elevates its Legendary Writers Bar with New Menus and More Luxury heritage hotel in Phnom Penh pays tribute to literary greats and contemporary creatives
PHNOM PENH, Cambodia – Raffles Hotel Le Royal, the luxury heritage hotel in Cambodia’s capital, has introduced exclusive new menus at its fabled Writers Bar that pay homage to the legendary writers, poets and journalists who have travelled through the region.
Summer Truffles Tantalise Taste Buds at Fireplace Grill and Bar
Seasonal black truffles are back on the menu at Fireplace Grill and Bar at InterContinental Bangkok, a MICHELIN Key and recognised as one of Southeast Asia’a Best Hotel in Condé Nast Traveller’s 2024 Reader’s Choice. Throughout July and August, Fireplace Grill and Bar is serving up a selection of premium dishes starring this dark and delicious delicacy, one of nature’s truly tasty ‘diamonds in the rough’.
“MOONIQUE” A Bespoke Mooncake Collection Inspired by Japanese Elegance and Fragrant Luxury at The Okura Prestige Bangkok
This Mid-Autumn Festival, The Okura Prestige Bangkok unveils “Moonique,” an exclusive Mooncake Collection that harmoniously blends the art of traditional mooncake making with the refined elegance of Japanese culture. This limited-edition offering is a celebration of bespoke artistry, blending the timeless elegance of Japanese design with a contemporary, cosmopolitan flair. This bespoke collection not only pays homage to The Okura Prestige Bangkok’s distinguished heritage but also celebrates the captivating refinement inherent in Japanese design and hospitality. The “Moonique” available from 1 July 2025 to 6 October 2025.
Banyan Tree Bangkok’s Saffron Cruise Unveils Stunning New Exterior Celebrating Thai National Aquatic Symbol ‘Pla Kad’ on the River of Kings
Banyan Tree Bangkok introduces a captivating new chapter in its signature river journey with the unveiling of a striking hand-painted design on the exterior of Saffron Cruise. Adorning the hull is a majestic depiction inspired by the Siamese fighting fish—Thailand’s national aquatic animal—brought to life through the brushstrokes with masterful craftsmanship, transforming the vessel into a floating tribute to Thai artistry and cultural pride.