Tag Archives: Banyan Tree Bangkok


Chef Stefan Heilemann of 2-Michelin Star ECCO in Zurich Takes Over Vertigo Too as Guest Chef


Chef Stefan Heilemann of the 2-michelin star restaurant ECCO in Zurich was recently invited to be guest chef at Vertigo Too, Hotel Banyan Tree Bangkok. For this occasion the renowned German chef produced a fantastic 7 course dinner menu which he described as modern European cuisine enhanced with top quality ingredients from around the world to make sure that each dish was a true delight.

ดินเนอร์ค่ำคืนนี้  สวยงามละเมียดละไมด้วยด้วยฝีมือของเชฟเยอรมันระดับ 2 ดาวมิชลิน Stefan Heilemann ที่บินตรงจากห้องอาหาร ECCO ในเมืองซูริค ประเทศสวิสเซอร์แลนด์  มาปรุงอาหารให้นักชิมชาวไทยได้ลิ้มลองกันที่ห้อง Vertigo Too โรงแรมบันยันทรี กรุงเทพ ฯ


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An Exclusive Preview of Stefan Heilemann of 2-Michelin Star ECCO in Zurich, at Vertigo TOO


The Banyan Tree Bangkok recently hosted an evening of an exclusive preview  to introduce Chef Stefan Heilemann, of 2-Michelin Star ECCO in Zurich, who will be guest chef at Vertigo TOO during July 29 to August 1, 2017.

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I_EC_ABG_Food_RGB_High_blue Fin Tuna - Cucumber - Seaweed

Vertigo TOO Hosts German Chef Stefan Heilemann of Two Michelin-Star Restaurant ECCO, 29 July – 1 August 2017


For Chef Stefan Heilemann’s complete degustation menu, please scroll down.

Vertigo TOO hosts Chef Stefan Heilemann of Two Michelin-Star restaurant ECCO
29 July – 1 August 2017

For a limited time, guests at Banyan Tree Bangkok’s sky-high dining venue can experience the Michelin-starred exquisite craftsmanship of celebrated German Chef Stefan Heilemann of storied Swiss table ECCO in Zurich.

Chef Stefan will serve guests his world-class, Michelin-star fare at Banyan Tree Bangkok’s Vertigo TOO for 4 days only—from 29 July – 1 August. An exclusive engagement that gives diners a rare opportunity to taste gourmet fare from a chef who has refined his culinary craft among European masters.

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Japanese Born Chef Kunihisa Goto from Paris to Introduce His Michelin Starred French Cuisine at Vertigo, 22-25 August 2015

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Embark on a Michelin-starred culinary experience with Japan-born Chef Kunihisa-san from Paris at Vertigo, Banyan Tree Bangkok Hotel, 22-25 August 

This young and talented Chef moved to France at the age of 25 where he trained  and learned from some of  France’s  greatest  Michelin  chefs.  After spending three years in Burgundy as Executive Chef at Hostellerie le Cedre, where he was awarded with three toques and the distinguished prize of Best Young Burgundy Talent in the Gault and Millau, and The Best Talent for a future star in the Michelin Guide, he moved to Paris in 2012 to open his own restaurant. Soon thereafter Gault Millau 2013 named him “Big of Tomorrow 2013” which was ensued in February 2013 by the 1 star  to  the Michelin Guide.

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