From Sashimi to Tiramisu: Two Distinct Weekend Brunches at The Hari Hong Kong
HONG KONG – At The Hari Hong Kong this summer, choosing where to brunch may be the hardest decision of the weekend.
Jiwan from Doha Brings Modern Middle Eastern Dining to Siam Kempinski Hotel Bangkok, 1 to 14 July 2026
Jiwan from Doha Brings Modern Middle Eastern Dining Shaped by the Vision of Alain Ducasse to Siam Kempinski Hotel Bangkok
A Limited Residency from 1 to 14 July 2026
Siam Kempinski Hotel Bangkok welcomes Jiwan from Doha for an exclusive residency at ALATi from 1 to 14 July 2026. Making its Bangkok debut, the acclaimed restaurant, located within the National Museum of Qatar and recognised by the Michelin Guide, will present a contemporary Middle Eastern dining experience shaped by the vision of Alain Ducasse.
Summer Afternoon Tea at The Authors’ Lounge, until 31 July 2026
Summer Afternoon Tea at The Authors’ Lounge A seasonal celebration of summer fruits, delicate pastries, and timeless afternoon tea traditions
Mandarin Oriental, Bangkok welcomes the season with a new Summer Afternoon Tea at The Authors’ Lounge, inspired by the vibrant colours and flavours of summer. Served in one of the city’s most iconic afternoon tea destinations, the experience brings together refreshing fruits, elegant pastries, and traditional favourites in a menu designed to capture the essence of the warmer months.
The Okura Prestige Bangkok Reimagines Lunar Splendour with “Once in a Blue Moon” – Mooncake Collection, 1 July to 30 September 2026
Unwrap the Mid-Autumn Magic: The Okura Prestige Bangkok
Reimagines Lunar Splendour with the “Once in a Blue Moon” – Mooncake Collection
An extraordinary cosmic phenomenon arrives in Bangkok this autumn, transformed into the season’s most coveted luxury lifestyle item. The Okura Prestige Bangkok is unveiling its 2026 masterpiece, the “Once in a Blue Moon”– Mooncake Collection.
“The Art of Kimoto” – an Exclusive Maruto Sake Dinner at Akira Back Bangkok, 26 June 2026
“The Art of Kimoto” – Savor an Exclusive Six-Course Maruto Sake Dinner with Japan’s Historic Kurosawa Brewery at Akira Back Bangkok
Akira Back Bangkok, the acclaimed dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, invites guests to discover “The Art of Kimoto – A Maruto Sake Experience” – an exclusive evening that will elevate innovative Japanese cuisine with stunning city views and the purest sake from Kurosawa Brewery, which has been crafting this iconic beverage using the traditional “kimoto” method since 1858.
The Anam Cam Ranh Unveils ‘Coconut Harvesting’ Experience
‘From Husk to Health’: The Anam Cam Ranh Unveils ‘Coconut Harvesting’ Experience
CAM RANH, Vietnam – At most luxury resorts, a drink begins behind a bar. Yet at The Anam Cam Ranh, it begins up in a tree.
Siam Kempinski Hotel Bangkok Welcomes June and July with Wellness and Experiential Dinings
Head Chef Julien Guilloret of Jiwan
Siam Kempinski Hotel Bangkok Welcomes June and July with Wellness and Experiential Dinings From World’s Renowned Restaurant to Seasoned Practitioner
Physique Healing by Maria Hussain
8 – 30 June 2026 at Kempinski The Spa
Vietnam Golf Coast Turns Up the Heat This Summer
Vietnam Golf Coast Turns Up the Heat This Summer
Central Vietnam clubs pair seasonal promotions with fireworks, coastal breezes, and night golf
DANANG, Vietnam — Vietnam Golf Coast clubs are bringing the heat to Central Vietnam this summer, with a host of seasonal promotions, stay-and-play offers, and off-course attractions giving golfers added reasons to tee it up in one of Asia’s most compelling golf destinations.
etcha, 1 Michelin Starred Restaurant by Chef Giacomo Primante
Chef Giacomo Primante of 1 Michelin starred etcha (photo: etcha)
Photos : Sansith Koraviyotin
มื้อนี้ที่รอคอย ดินเนอร์ 1 ดาวมิชลิน ที่ etcha กับเชฟ Giacomo Primante
เป็นที่ฮือฮากล่าวขวัญกันมากที่สุดคนหนึ่ง ตั้งแต่ช่วงปลายปีที่แล้ว คืออิตาเลียน เชฟ จาโคโม พรีมันเต (Giacomo Primante) ตำแหน่ง Head chef ห้องอาหาร etcha โรงแรม Chatrium Grand Bangkok เป็นเชฟหน้าใหม่ ดาวรุ่งพุ่งแรง ร้านเปิดไม่ทันครบปีดี ก็ซิว 1 ดาวมิชลิน ปี 2026 มาประดับวิบวับเป็นที่เรียบร้อย งานประกาศรางวัลเมื่อปลายปีที่แล้ว หลายคนถามเชฟคนนี้คือใคร
IGNIV Bangkok Introduces a French Wine Journey with Les Parcellaires de Saulx, 18 June 2026
IGNIV Bangkok Introduces a French Wine Journey with Les Parcellaires de Saulx A five-course dining journey exploring some of Burgundy’s most distinctive appellations
IGNIV Bangkok (1 Michelin star) invites guests to an intimate Wine & Dine experience featuring Les Parcellaires de Saulx, a boutique micro-négoce based in Burgundy. Exclusively for one evening on June 18, 2026, the dinner explores two of Burgundy’s most revered wine-producing regions through a five-course menu paired with a selection of wines crafted using organic or biodynamic principles.