Please scroll down for Chef Arnaud Donckele’s lunch and dinner menu.
La Scala welcomes 3-Michelin Star Chef Arnaud Donckele
From La Vague d’or – Saint-Tropez.
9-14 January 2017
The Sukhothai Bangkok furthers its reputation as a leading destination hotel for fine dining by inviting the first 3-Michelin Star chef to join “The Art of Dining” series in January 2017.
La Scala at The Sukhothai Bangkok warmly welcomes French chef Arnaud Donckele, owner of the restaurant La Vague d’or and the hotel Résidence de la Pinède located in Saint-Tropez.