‘Comfort Food Uprising’
Kate’s Place Supper Club (Bangkok) x Baanahchew (Singapore) 4 Hands Thai Dinner at Kate’s Place Supper Club
This 6th and 7th May at Kate’s Place with Thai Wine Pairing by GranMonte Vineyard and Winery.
“Max” Chew Min Xiong Wittawat of Baanahchew Singapore cooks at Kate’s Place Supper Club Bangkok with “Kate” Pikun Wangsantia for 2 nights of elevated Thai comfort food.
Meliá Chiang Mai Launches Spanish Afternoon Tea
Meliá Chiang Mai, an urban hotel that opened this month in the heart of Chiang Mai, has introduced afternoon tea celebrating Spain’s famed gastronomy.
The Wait is Over
Meet Chef Mauro Colagreco as he brings a taste of the Mediterranean Riviera to the banks of Bangkok’s Chao Phraya River
For 4 days only! From April 28 to May 1, 2022, Capella Bangkok’s signature restaurant, Côte by Mauro Colagreco, will be welcoming its pioneer, the multi award-winning Chef Mauro Colagreco to take over the dining room and transport his guests from Bangkok’s enchanting riverside district to the French and Italian Riviera.
Five Female Sommeliers Bring Their Star Power to an Intimate Wine Pairing Dinner at Madison Steakhouse for One Night Only
Celebrating the stellar rise of female sommeliers in the Kingdom, Madison Steakhouse at Anantara Siam Bangkok Hotel invites wine connoisseurs to delight in an exquisite five-course wine pairing dinner with five female sommeliers. Taking place on Friday, 29 April 2022, ‘An Ode to Passion’ event aims to power the future of wine stewardship in Thailand by helping its female wine professionals shine.
Seasonal white Asparagus at Red Sky restaurant
Centara Grand at CentralWorld
For something a little different this summer at Red Sky, get your teeth stuck into our range of new asparagus-based starters and mains – all available alongside the restaurant’s full a la carte menu. Packed full of fiber, as well as vitamins A, C, E and K, asparagus is a versatile vegetable that can be blended up into light soups, as well as grilled and baked for that satisfying ‘crunch’ served alongside creamy sauces and other textures.
Sant Jordi/ World Book Day
The Embassy of Spain in Thailand in collaboration with Mesa 312 is holding Sant Jordi/ World Book Day on 23rd April at Galileoasis (BTS Ratchathewee), from 10.30 to 18.00.
Aksorn – 1 Michelin star Thai cuisine by Chef David Thompson
หนึ่งดาวมิชลิน จาก Nahm – น้ำ สู่ Aksorn – อักษร เป็นแฟนคลับเชฟเดวิด ทอมป์สัน ตั้งแต่ยังไม่มาเปิดร้าน Nahm ในเมืองไทย น่าจะเป็นเชฟคนแรกที่ได้รับรางวัลมิชลินสาขาอาหารไทย จากร้าน Nahm ในลอนดอน เวลาผ่านมาน่าจะประมาณ 10 กว่าปีมาแล้ว ยุคผู้นำบุกเบิก ฝรั่งออสเตรเลียที่เห็นคุณค่าอาหารไทย ช่วงที่มิชลินเมืองไทยยังไม่มา วงการอาหารไทยยังไม่ตื่นตัว และคนรุ่นใหม่แทบจะไม่ชายตาแลอาหารบ้านเกิด
ASAI Bangkok Chinatown partners with nomadic chef Iñaki Bolumburu for a pop-up Basque feast at JAM JAM Eatery & Bar Chef Iñaki promises to showcase his eclectic cuisine with strong Basque roots in a unique 10-course dinner – available for two nights only.
Easter Brunch Feast at Renaissance Bangkok Ratchaprasong Hotel
Sunday 17th April 2022 from 12.00 pm – 3.00 pm
Renaissance Bangkok Ratchaprasong Hotel invites you and your family to celebrate the Easter Holidays with an endless selection of brunch options, plus lots of kid’s activities on Sunday 17th April 2022 from 12.00 pm – 3.00 pm.
Central Embassy joins hands with the Tourism Authority of Thailand to launch the event, A Sense of Thai 2022: Summer Vibrance,an invitation for everyone to add a touch of vitality and colour to the summer and celebrate the most amazing Songkran festival from 7th-17th April 2022