‘Retox’ At The Hari Hong Kong With Cigars, Gin, Desserts and Bubbles
HONG KONG – In a salute to ubiquitous wellness travel trends, The Hari Hong Kong has launched a “retox” experience that celebrates the finer things in life.
Category Archives: News
Locavore NXT wins Sustainable Restaurant Award at Asia’s 50 Best Restaurants 2025
Locavore NXT wins Sustainable Restaurant Award at Asia’s 50 Best Restaurants 2025 It is the first time a restaurant wins the coveted award twice
Bali - Locavore NXT has been awarded the Sustainable Restaurant Award 2025 at the recently held Asia’s 50 Best Restaurants 2025 in Seoul, South Korea. Having also won the award in 2019 with the original Locavore restaurant, Locavore NXT is the first restaurant to win the prestigious award twice.
Songkran 2025: Special Places to ‘Wet’ Your Appetite
Songkran 2025: Special Places to ‘Wet’ Your Appetite
The world’s wettest and wildest water festival is approaching and is right here in Thailand. From early April until the night of April 14 you can be sure there will be few places to hide from the hustle n’ bustle of Thai New Year and the Songkran Water Festival. However, here are a few suggestions for dining and stays in a dry and sophisticated ambience at luxury hotels around the country.
JHOL Celebrates Five Years with “The Culinary Journey: शुद्धि Purification”
JHOL Celebrates Five Years with “The Culinary Journey: शुद्धि Purification” – A Tribute to Tradition and Reinvention
JHOL invites diners on an extraordinary gastronomic adventure with the launch of its 2025 tasting menu, The Culinary Journey: शुद्धि (Purification), where the vibrant flavours of coastal India meet the freshest locally sourced Thai ingredients. Available from 25th February until October 2025, this meticulously curated menu by Chef Hari Nayak and Chef Gaurav Gupta redefines modern Indian cuisine with a balance of tradition, innovation, and bold flavours.
Exquisite all-you-can-eat Dim Sum at Summer Palace
Exquisite all-you-can-eat Dim Sum at Summer Palace
makes lunch or dinner an indulgent culinary adventure
“From the streets of Hong Kong to the heart of Bangkok – Cantonese Done Right.”
At just THB 1,150++ per person, the perennially popular all-you-can-eat Dim Sum experience, available for lunch and dinner at Summer Palace at InterContinental Bangkok, is the epitome of good taste and value for money.
Nobu Bangkok Now Open for Lunch
Nobu Bangkok Now Open for Lunch
Indulge in a special lunch prix fixe, exclusive bento box & à la carte delights, and spectacular city views from the top floors of ‘EA’ Rooftop at The Empire
The Xcape River Kwai Hotel Reimagined Riverside Luxury with Bold New Rebrand
Escape the Expected: The Xcape River Kwai Hotel Reimagined Riverside Luxury with Bold New Rebrand
The Xcape River Kwai Hotel enters an exciting new chapter with a bold rebrand, redefining luxury hospitality along the legendary Kwai Noi River. With a fresh identity, elevated experiences, and an uncompromising commitment to service, the resort invites travelers to “See it. Feel it. Xcape it.”
The Circus Show : «Café Oui-We !» to be Performed at The Alliance Française Bangkok, 15 March to 18 May 2025
The Circus Show :«Café Oui-We !» to be Performed at The Alliance Française Bangkok
Chloé Events and Alagos Prod are proud to announce the upcoming performance of «Café OUI-WE !», a sweet and uplifting contemporary show that combines spectacular acrobatics with vibrant human connections, from March 15 to May 18, 2025. This show, conceived and directed by the visionary circus Artistic Director Chloé Farah, takes audiences into a unique world where unexpected meetings and the joy of life brighten a warm Café at the heart of an international airport.
Savor Sustainable “Patagonian Toothfish” and “Chef Sampler & Refined Pairing” at Akira Back Bangkok, until 30 April 2025
Savor Sustainable “Patagonian Toothfish” and “Chef Sampler & Refined Pairing” at Akira Back Bangkok
Akira Back Bangkok, the innovative and award-winning dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, is inviting guests to discover the fresh flavor of certified sustainable “Patagonian toothfish” with a curated series of special dishes, along with the “Chef’s Sampler & Refined Pairing” promotion this March and April.
Vinexpo Asia Showcases in Singapore with a Robust and Dynamic Programme
Vinexpo Asia Showcases in Singapore with a Robust and Dynamic Programme
The Vinexposium group is delighted to announce the return of Vinexpo Asia 2025 to Singapore. The successful debut in 2023 has confirmed Singapore as the gateway to the Asia-Pacific market and Vinexpo Asia 2025 will return to Singapore with an in-depth program designed to meet the challenges facing the industry today.