Category Archives: Society

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Michelin Guide France 2025 Announcement

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With 78 new Stars, including two at the highest level, the 2025 MICHELIN Guide celebrates the thriving French gastronomic landscape. 

  • Le Coquillage is awarded Three MICHELIN Stars, as is Christopher Coutanceau, returning to the pinnacle of the gastronomic firmament
  • Two MICHELIN Stars are newly attributed to nine restaurants, including six showing a meteoric rise
  • 57 restaurants in 13 regions of Metropolitan France receive One Michelin Star
  • With 10 new awarded restaurants, the MICHELIN Green Star selection crosses the symbolic threshold of 100 acclaimed restaurants

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NILA Presents an Exclusive Signature Cocktail Night

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NILA Presents an Exclusive Signature Cocktail Night 

NILA, more than just a restaurant, is a legacy that brings the rich recipes and delights of India’s coastal cities to life. The aromatic spices and contemporary cooking in every dish transport guests to a distant land, evoking the warmth of the sunshine and the refreshing waves of the blue sea. This unique experience is what
makes NILA special.

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Exploring the Elegance of Puglia’s Terroir at Volti Tuscan Grill & Bar

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Exploring the Elegance of Puglia’s Terroir at Volti Tuscan Grill & Bar

Nestled in the heart of Shangri-La Bangkok, the prestigious Volti Tuscan Grill & Bar recently played host to an enchanting evening of fine wines and gourmet cuisine, showcasing the exquisite offerings of Tenuta Viglione. Esteemed guests, including wine experts, connoisseurs, buyers, and influential journalists, gathered to celebrate the rich flavors and unique heritage of this renowned Apulian family-run winery located in the Gioia del Colle PDO (Protected Designation of Origin). With a heritage spanning over 85 years and a commitment to organic winemaking, Tenuta Viglione has brought both authenticity and artisanal attention-to-detail to the Thai wine market.

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Bangkok’s Legendary Rib Room & Bar Celebrates 18th Anniversary with Prestigious Caviar & Wine Dinner

DSC_0756The Legendary Rib Room & Bar  Steakhouse, at the Landmark Bangkok,  Celebrates its 18th Anniversary with a Prestigious Caviar & Wine Dinner 

Rib Room & Bar   ห้องอาหารเก่าแก่ที่มีชื่อเสียงที่สุดแห่งหนึ่ง  ของโรงแรมแลนมาร์ค กรุงเทพ เฉลิมฉลองโอกาสครบรอบ 18 ปี ไปเมื่อเร็ว ๆ นี้  ด้วยการจัดดินเนอร์คาเวียร์และไวน์ชั้นดีจากฝรั่งเศส

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Union Grands Crus Bordeaux Grand Tasting in Bangkok

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Union Grands Crus Bordeaux Grand Tasting

Union Grands Crus Bordeaux Grand Tasting (UGCB) เป็นครั้งแรกที่ผู้ผลิตไวน์ระดับ grand cru ชื่อเสียงก้องโลกของแคว้นบอร์โดซ์ ฝรั่งเศส  ยกขบวนมาจัดงานชิมไวน์ที่เมืองไทย  ภายใต้สมาคม Union Grands Crus Bordeaux (อ่านเแบบฝรั่งเศสก็ อูนิยง กรองด์ ครู บอร์โดซ์) หรือ ชื่อย่อ UGCB  โดยมี ชาโต้ หรือผู้ผลิตไวน์  65 แห่งเข้าร่วมจัดแสดง

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World Alba White Truffle Dinner for a Good Cause

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A Global Culinary Affair for a Good Cause
A unique event blended luxury, culture, and philanthropy, leaving guests with unforgettable memories while making a meaningful contribution to a noble cause

Four Seasons Hotel Bangkok, in partnership with the Gourmet One Group, recently hosted an unforgettable evening at its signature restaurant, Riva del Fiume. The exclusive “Six-Hands White Truffle Dinner & XXV World Alba White Truffle Auction” combined extraordinary culinary artistry with a philanthropic mission to raise funds for a local charity.

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‘SORN’ Becomes Thailand’s First Three Michelin Star Restaurant, Marking a Historic Milestone on Global Gastronomic Maps

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‘SORN’ BECOMES THAILAND’S FIRST THREE MICHELIN STAR RESTAURANT, MARKING A HISTORIC MILESTONE ON BOTH NATIONAL AND GLOBAL GASTRONOMIC MAPS

The 2025 MICHELIN Guide Thailand showcases a total of 462 dining venues: 1 first-ever Three MICHELIN Stars, 7 Two MICHELIN Stars, 28 One MICHELIN Star, 156 Bib Gourmand, and 270 MICHELIN Selected.

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Electric Sheep Debuts at The Warehouse, Charoen Krung – A Local Eatery where Creativity serves Sustainability

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Electric Sheep Debuts at The Warehouse, Charoen Krung – A Local Eatery where Creativity serves Sustainability  “At the top of the Warehouse, an eclectic community in retro-chic Talad Noi 5-min from Chinatown, a new habitat awaits: Electric Sheep.”

The Warehouse, a vibrant community space in a historic building within the retro-chic Charoen Krung Talat Noi neighborhood, will welcome a new food and mixology concept: Electric Sheep. Drawing inspiration from Philip K. Dick’s 1968 dystopian novel Do Androids Dream of Electric Sheep? and its cult film adaptation, Blade Runner (1982), Electric Sheep is a visionary restaurant conceived by chefs Amerigo Tito Sesti and Yoan Martin.

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