All posts by Commecestbon

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Dusit Thani Kyoto Redefines Thai Fine Dining with Ayatana

เชฟโบ-ดวงพร และเชฟดีแลน โจนส์

Chefs Duangporn “Bo” Songvisava and Dylan Jones เชฟโบ-ดวงพร และเชฟดีแลน โจนส์         ภาษาไทย ด้านล่าง

Dusit Thani Kyoto redefines Thai fine dining with Ayatana: a one-of-a-kind multisensory culinary journey with Japanese influences

New hotel arrives on the scene with a unique restaurant concept inspired by the Shojin Ryori philosophy and conceived exclusively for the property by acclaimed chefs Duangporn “Bo” Songvisava and Dylan Jones from Thailand.

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Raffles Grand Hotel d’Angkor Wins Prestigious Recognition from Condé Nast Traveler

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Raffles Grand Hotel d’Angkor Wins Prestigious Recognition from Condé Nast Traveler Historic hotel ranked No. 2 in Southeast Asia in magazine’s annual Readers’ Choice Awards

SIEM REAP, Cambodia — The iconic Raffles Grand Hotel d’Angkor was voted the No. 2 hotel in Southeast Asia by readers of the industry-leading, U.S.-based travel magazine Condé Nast Traveler.

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Much Awaited Annaul Gastronomic “SO Amazing Chefs” Event, Set for 3 – 11 November 2023 at SO / Bangkok

SO Amazing Chefs 2023 copy

SO Amazing Chefs 2023
9 Days only from 3rd – 11th  November 2023
at SO/ BANGKOK
The 11 Edition l 11 Chefs around the World l 12 Michelin Stars l 12 Culinary Activities

SO/ BANGKOK is bringing together a remarkable lineup of 11 internationally acclaimed chefs of 12 Micheline Stars, alongside our 3 brilliant in-house culinary artists, for 9 days of gastronomic celebration from 3rd – 11th November 2023 with 12 amazing programs.

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Banyan Tree Bangkok to Hold ‘Taste of Hakuba: A Gastronomic Journey to Japan’, 20 – 22 October 2023

Chef Hideaki

Embark on a Culinary Experience at Banyan Tree Bangkok’s ‘Taste of Hakuba: A Gastronomic Journey to Japan’

Banyan Tree Bangkok invites you to indulge in a unique dining experience, ‘Taste of Hakuba: A Gastronomic Journey to Japan’, from 20 – 22 October 2023. This exclusive culinary artistry features an array of exquisite premium produce from Japan with a sophisticated touch.

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Mott 32 Bangkok Introduces Exquisite Seasonal Menu Featuring Autumn-Winter Flavours

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The Autumn Winter Menu at Mott 32 plays homage to China’s Fukien province

Mott 32 Bangkok Introduces Exquisite Seasonal Menu Featuring Autumn-Winter Flavours

Mott 32 Bangkok, located at The Standard, Bangkok Mahanakhon welcomes diners to embark on a delightful culinary journey with its latest autumn-winter menu.  This menu celebrated the finest ingredients of the season and pays homage to China’s Fukien province.  Offering a variety of mouthwatering dishes that skillfully combine traditional flavours with seasonal ingredients and modern culinary techniques.

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