Banyan Tree Samui General Manager Remko Kroesen (back row, centre) joins teachers, parents and children for the opening ceremony on January 10, 2023.
Banyan Tree Extends Branch of Hope to Koh Samui Students
Hotel steps in to rebuild education centre following storm damage
KOH SAMUI, Thailand — Philanthropy lies close to the roots at Banyan Tree. Over the years, the luxury hotel group has sponsored hundreds of causes and projects worldwide through its Banyan Tree Global Foundation.
GRANMONTE SUNDAY HARVEST BRUNCH 2023
The much-awaited GranMonte harvest experience is here and now open for reservation! In our 2023 harvest season, meet “GranMonte Sunday Harvest Brunch”: a genuine, intimate, and sparkling fun harvest experience at GranMonte Vineyard and Winery.
Gastronomic Spectacle with Chef Christian Herrgesell at Kimpton Maa-Lai Bangkok
Kimpton Maa-Lai Bangkok is bringing a not-to-be-missed 2 Michelin-star dining experience to Bangkok with special dinners by Chef Christian Herrgesell on Friday 27th and Saturday 28th January 2023 at the lavish Maa-Lai Library on the 30th floor.
งานแถลงข่าวพิธีเปิด “ปีแห่งนวัตกรรมฝรั่งเศส-ไทย 2023”
นายตีแยรี มาตู เอกอัครราชทูตฝรั่งเศสประจำประเทศไทย ได้จัดงานแถลงข่าวพิธีเปิด “ปีแห่งนวัตกรรมฝรั่งเศส-ไทย 2023” เมื่อเร็ว ๆ นี้ ณ ทำเนียบเอกอัครราชทูตฝรั่งเศสประจำประเทศไทย โดยมีผู้สนับสนุนและสื่อมวลชนจากสำนักต่าง ๆ มาร่วมงาน
Inaugurated by Sir Nick Faldo in 1996, the Faldo Series has been a proven pathway to success for young talent
Faldo Series Asia Grand Final Returns to Vietnam for Another Four Years at Laguna Lang Co Asia’s best junior golfers will descend on Laguna Lăng Cô to compete in the 15th Faldo Series Asia Grand Final on 19th – 21st April 2023 as the resort is named “Home of the Faldo Series Asia” until 2026
Savour the Season of Love with the Sparkling Sweet and Savoury ‘Tsubaki Afternoon Tea’ at Up & Above Restaurant and Bar
With the arrival of the New Year, Up & Above Restaurant and Bar at The Okura Prestige Bangkok unveils its famously fabulous ‘Tsubaki Afternoon Tea,’ priced at Baht 1,950++ per set for two persons. Available from 15 January 2023 onwards, it is the perfect indulgence to enjoy with someone special.
Open House Day at the Residence of French Ambassador
Spend the day at the French Embassy to celebrate the launch of Sawasdee France, our new cultural program, 14 January 2023
The Embassy of France in Thailand is proud to announce the launch of Sawasdee France, an ambitious cultural label celebrating our Franco-Thai friendship through Arts, Food, Culture, Science, Education and Language – in other words, everywhere France and Thailand meet!
Sawasdee Puglia Back in Bangkok
Savouring Unexpected Italy in a Three-Day Culinary Event
Eating superbly well is one of the great joys of travelling in Puglia. Whether dining on homemade pasta in a family-run trattoria, seafood in a waterfront market, or Michelin-starred cuisine in a fine-dining restaurant, you’ll find somewhere to suit your style. Puglia’s cuisine, a kind of blueprint for the UNESCO recognized Mediterranean diet, has its roots in dishes prepared with seasonal, locally sourced ingredients cooked according to traditional recipes.
Filippo Cassano
Picking a bottle of wine from a restaurant menu or from the shelf of a supermarket it is only the last part of a very long procedure which starts months – if not years – before the wine is delivered and, finally, enjoyed. This procedure is repeated every single year: the vines are prepared during the winter and constantly checked in spring and summer: weather conditions are scrutinized, as too much or not enough rain are both a problem. It will be too hot this month? Or perhaps too cold? All these are the hassles of a winemaker. The crucial point arrives in autumn, when the harvest takes place and the efforts of a year are now visible in the form of ripe grapes, ready to become wine in a few weeks. End of the story? Not at all: the most remarkable wines take years to get delivered, after a careful aging process.