TIA Wellness Resort’s New Wellness-Focused Menu at Ocean Bistro Celebrates Sea and Soul
DA NANG, Vietnam - From Probiotic Power Bowls to Prawn Spring Rolls, Pho to Pulled “Pork” Mushroom Burgers, the new all day dining menu at TIA Wellness Resort’s Ocean Bistro balances creative plant-based cuisine with fresh ocean-caught bounty, while staying true to an overall culinary wellness philosophy that prioritises nutritious, flavorful and real food.
TIA Wellness Resort Launches New Health Elixir Menu For Increased Wellbeing
Da Nang, VIETNAM – Resorts may revamp their drink menus from time-to-time but few undertake a complete overhaul like TIA Wellness Resort has. Using science-based research and looking at several essential pillars of health – vitamins, proteins, gut health, and stress reduction – the TIA team have created a menu where every drink packs a wellbeing punch.
Eat Light, Feel Bright at a Vietnamese Wellness Resort that Elevates Healthy Cuisine TIA Wellness Resort offers multiple F&B initiatives for guests’ wellbeing
DA NANG, Vietnam – While holidays are often associated with overindulgence – especially when it comes to meals – TIA Wellness Resort in Vietnam is rewriting the narrative on what it means to eat healthy while on vacation. TIA’s food concept, Eat Light, Feel Bright, along with a host of wellness initiatives, from a creative F&B offering that emphasizes plant-based cuisine to the launch of healthy cooking classes, are helping guests make nourishing decisions.