A Bali Resort’s House Reef Thrives During Lockdown
Siddhartha Oceanfront Resort & Spa launches dive-inspired packages to welcome guests in the new year
All posts by Commecestbon
Celebration in every Bite: True Aussie Beef goes Thai to showcase its juicy brisket
Celebration in every Bite: True Aussie Beef goes Thai to showcase its juicy brisket
No celebration meal is complete without an impressive main course. So, make this New Year festival dinner with friends and family unforgettable with an entrée that will shake things up. True Aussie Beef has singled out a popular Thai recipe to showcase its juicy brisket: Seua Rong Hai (Weeping Tiger) or Thai-Style Grilled Steak with dry chili dipping sauce.
Indulge the Season of Love with ‘Tsubaki Afternoon Tea’ at Up & Above, until 31 March 2022
Indulge the season of love with ‘Tsubaki Afternoon Tea’ at Up & Above Restaurant and Bar
Welcome the new year with the delightful and fabulous ‘Tsubaki Afternoon Tea’ at Up & Above Restaurant and Bar, available from 10 January to 31 March 2022. It is priced at Baht 1,750++ per set for 2 persons.
Exciting French Cinema Season by the French Embassy, Until 28 February 2022
French Cinema Season, a three-months long program of French cinema by the French Embassy, covering over 70 movie screenings across Thailand.
ตั้งแต่เดือน ธันวาคม 2564 – 28 กุมภาพันธ์ 2565 สูดลมหายใจเข้าลึกๆและดำ ดิ่งสู่โลกภาพยนตร์ฝรั่งเศสไปกับ ฤดูหนังฝรั่งเศส l French Cinema Season ! ภาพยนตร์มากกว่า 70 เรื่องจะถูกจัดฉายตามสถานที่ต่างๆมากกว่า 16 แห่ง ใน 3 จังหวัด: กรุงเทพ นครปฐม เชียงใหม่ และในรูปแบบออนไลน์ !
SOM’S TABLE, Hua Hin’s Beachside Diner & Wine
SOM’S TABLE is a restaurant by “Som” Jutamas Theantae located on a secluded Hua Hin beachside. Chef Som discovered the historical house, fell in love with it and shortly after, decided this would be the location in which SOM’S TABLE would be established. The double story 80-year-old wooden heritage which lies amidst other local seaside residents and fisherman boats was renovated for the restaurant, to retain its age-old beauty with a new modern sophistication. Guests may enjoy drinking wine and cocktails on the front lawn facing the serene sea view or admire the vibrant edible garden with seasonal herbs, flowers and vegetables which they will find such ingredients in their daily menus.
Indulge in a Special Beef Lovers Getaway “Steakation” at Hyatt Regency Bangkok Sukhumvit, Until 31 January 2022
Last chance to indulge in a beef lovers getaway “Steakation”
with a special Hyatt Regency Bangkok Sukhumvit promotion package Offer ends January 31, 2022, enjoy a memorable culinary experience and a luxury staycation
Anantara Siam Introduces a Glamorous Afternoon Tea Fit for a Fashionista
Anantara Siam Introduces a Glamorous Afternoon Tea Fit for a Fashionista
Anantara Siam Bangkok Hotel is marking the start of the holiday shopping season with a new afternoon tea experience that is fit for a fashionista and the perfect glamorous refreshment after a day of stylish shopping.
The 2022 Michelin Guide Thailand Features a Total of 361 Dining Establishments, with 6 New One Michelin Star Restaurants
THE 2022 MICHELIN GUIDE THAILAND
FEATURES A TOTAL OF 361 DINING ESTABLISHMENTS,
WITH 6 NEW ONE MICHELIN STAR RESTAURANTS
In the official launch event of The MICHELIN Guide Bangkok, Phra Nakhon Si Ayutthaya, Chiang Mai, Phuket & Phang-Nga 2022, Michelin announced awardees of the coveted MICHELIN Star, the MICHELIN Green Star, the MICHELIN Guide Young Chef Award, and the MICHELIN Guide Service Award. Featured in this fifth local edition are 361 dining establishments – with 6 two MICHELIN Star (all retained their status), 26 one MICHELIN Star, 133 Bib Gourmand, and other 196 selected entries. New additions to the MICHELIN Guide consist of 6 (all located in Bangkok) in the one MICHELIN Star, and 33 in the Bib Gourmand lists, together with another 51 in the Guide’s official selection.
Hong Kong Dishes Out Culinary Secrets
Picturesque Tai O Photo by Keith Hardy on Unsplash
Hong Kong Dishes Out Culinary Secrets
Every chef has culinary secrets that they hold close to their hearts. Some rave over an ingredient that imparts a unique flavour, others swear by tools which make life easier in the kitchen. And, every now and then, we uncover some of these secrets, bridging the gaps between us and the chefs we admire while giving us a chance to recreate culinary magic at home.
The Michelin Guide Announces 5-Year Partnership Extension with TAT
ภาษาไทยด้านล่าง
THE MICHELIN GUIDE ANNOUNCES 5-YEAR PARTNERSHIP EXTENSION WITH TAT
Keeping the Momentum to Further Contribute and Create More Strategic Value to Thailand’s Gastro-Tourism Industry
The MICHELIN Guide and the Tourism Authority of Thailand (TAT) have mutually agreed to further their partnership for another 5 fiscal years, from 2022 to 2026. The move is aimed to support the culinary and hospitality industries during and after the Covid-19 crisis, amplify the rebound of Thai tourism after the pandemic, and help drive the country’s key policies relevant to the Bio, Circular and Green (BCG) economy.