For Chef Gaston Acurio’s set menus, please scroll down.
Mandarin Oriental, Bangkok presents yet another stellar culinary collaboration with an internationally renowned chef, Gaston Acurio of ‘Astrid y Gastón’, Peru Chef, writer, entrepreneur and one of the most important ambassador of Peruvian cuisine in the world, Chef Gastón Acurio operates more than 45 restaurants in nine countries across 12 different brands. His celebrated restaurant has been ranked among the world’s top 20 restaurants in the prestigious “World’s 50 Best Restaurants” awards for three consecutive years.
Please join us for a truly memorable dining experience between 17th - 19th May at Lord Jim’s Restaurant, as Chef Gastón presents his signature dishes such as ‘Cebiche afrodisiaco with king crab, sea urchin, clams and scallops’ from an exiting a la carte menu, in addition to an extraordinary 5-course tasting menu at THB 3,500++ (THB 4,120 net) per person and 7-course at THB 4,800++ (THB 5,650 ner) per person.
For more information please contact mobkk-restaurants@mohg.com or call +66 (2) 659 9000 ext. 7390. www.mandarinoriental.com/bangkok
