Redefining Brunch. J’AIME by Jean-Michel Lorain
Come and enjoy a magnificently sophisticated Sunday brunch at J’AIME by Jean-Michel Lorain featuring an eclectic selection of the finest and freshest French produce sourced from only the most reputable of suppliers. Our “all you can eat” Sunday brunch features a large variety of exclusive and innovative dishes created by Michelin star Chef Jean-Michel Lorain served at your table, including
Delicatessen
Homemade pork rillettes, Fiocchetto di Parma ham, Thyme-cured duck breast,
Jean-Michel Lorain’s quail and foie gras tourte
From the Sea
Cod mousse on toast with sun-dried tomatoes
Salmon Gravlax on toast with Granny smith apple and beetroot
Crab aspic with garden vegetable brunoise and herb mayonnaise
Oyster Panna cotta and tempura served with a shallot confit and marinated cucumber
Black tiger prawn and eryngii mushroom dome with green mango and white wine gelée, crustacean rouille
From the Garden
Warm potato and leek salad with truffle dressing
À la Carte
Duck confit with sweet potato gratin, slow-cooked pork belly, stuffed sous-vide quail,
Burgundy-style glazed beef cheek, pan-seared duck foie gras, Moroccan-style roasted half lobster,
Skate wing, crushed new potatoes and brown butter sauce with capers, Florentine soft-boiled egg
Desserts
Fruit salad, blackcurrant soufflé, lemon meringue tart, chocolate and passion fruit fingers
Priced at only 2,499 THB net including tea and coffee. A variety of beverage package options are available, or bring your own favourite bottle (no corkage charges apply).
Redefining Brunch. J’AIME by Jean-Michel Lorain is available every last Sunday of each month
from 12 p.m. to 3.00 p.m.
Reservations are highly recommended by calling 02 119 4899 or emailing reserve@jaime-bangkok.com