Tag Archives: French Chef

Pâte zitone 2 La Scala welcomes 3-Michelin Star Chef Arnaud Donckele From La Vague d'or - Saint-Tropez. 9-14 January 2017
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3-Michelin Star Chef Arnaud Donckele, from La Vague d’or, Joins Sukhothai Bangkok’s Art of Dining Series, 9-14 January 2017

PORTRAIT ARNAUD DONCKELE

Please scroll down for Chef Arnaud Donckele’s lunch and dinner menu.

La Scala welcomes 3-Michelin Star Chef Arnaud Donckele
From La Vague d’or – Saint-Tropez.
9-14 January 2017 

The Sukhothai Bangkok furthers its reputation as a leading destination hotel for fine dining by inviting the first 3-Michelin Star chef to join “The Art of Dining” series in January 2017.

La Scala at The Sukhothai Bangkok warmly welcomes French chef Arnaud Donckele, owner of the restaurant La Vague d’or and the hotel Résidence de la Pinède located in Saint-Tropez.

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2-Michelin Star Chef Franck Putelat from Carcassonne, France Coming to VIE Hotel Bangkok, 28 – 31 October 2015

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The Touch of Excellence!
2-Michelin Star Chef Franck Putelat from Carcassonne, France Coming Soon to VIE Hotel Bangkok, 28th – 31st October 2015

Exclusively at VIE Hotel Bangkok, 2-Michelin Star Chef Franck Putelat, Chef and Owner of Hôtel Restaurant Le Parc Franck Putelat in Carcassonne, France, brings his world-acclaimed skills and exacting methods to La VIE – Creative French Cuisine for 4 evenings of gastronomic ecstasy with superb cuisine that is truly innovative, yet truly French.

2-Michelin Star Chef Franck Putelat will come to display his unique skills for 4 days only, during 28th– 31st October 2015 at La VIE – Creative French Cuisine in VIE Hotel Bangkok. 

Book now! Limited seats!!

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Chef Jean-Michel
Upcoming

Exquisite Mushroom Dinner with Chef Jean-Michel Lorain,Tuesday 13th to Saturday 17th October 2015

Chanterelle-crusted turbot with chestnut mousseline and verjus sauce_

Exquisite and exclusive Mushroom Dinner
With Chef Jean-Michel Lorain

Make a date in your diary this mushroom season as a true master chef is back! From Tuesday 13th to Saturday 17th October 2015 Michelin Star Chef Jean-Michel Lorain returns with his exciting French degustation 8-course dinner created using seasonal mushrooms, including the exquisitely rare and sought after Alba white truffle. Join us and indulge in one of the world’s most anticipated events on the culinary calendar exclusively at J’AIME.

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Chef Frederic Simonin 1
Upcoming

From Paris with Love! Michelin Star Frederic Simonin Romantic Dinners at VIE Hotel Bangkok

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From Paris with Love! Michelin Star Chef Frédéric Simonin Romantic dinners during the Valentine’s period at VIE Hotel Bangkok,  12th – 14th February 2015

FrExclusively at La VIE – Creative French Cuisine in VIE Hotel Bangkok, Michelin star Frédéric Simonin, chef and owner of Frédéric Simonin Restaurant in Paris, will  express the taste and class of his  modern creative talents, during Valentine’s  romantic dinners  , 12th – 14th February 2015.

A superb 5-course dinner menu  by the Chef who brought the famous La Table de Joël Robuchon restaurant in Paris and London such universal renown.

Menu

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