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Hong Kong Arts Festival Celebrates 50th Anniversary with Electic Online Performances, until 25 April 2022

1.HKAF22_Korngold's Die tote Stadt (The Dead City) by Germany’s Bayerische Staatsoper (Bavarian State Opera) (c) W. Hösl

The 50th Hong Kong Arts Festival features an eclectic host of online performances for a global audience, including Korngold’s Die tote Stadt (The Dead City), by Germany’s Bayerische Staatsoper (Bavarian State Opera) (photo credit: W. Hösl).

Hong Kong Arts Festival celebrates its 50th anniversary with a global audience via an international line-up of online programmes

The year 2022 marks the 50th edition of the Hong Kong Arts Festival (HKAF), one of Asia’s premiere international cultural festivals. To celebrate this important milestone, the HKAF is presenting an array of online performances covering music, dance, theatre and more from late February through March for the enjoyment of a global audience.

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Chef Som x Chef Fang 4 Hand Dinners at SOM’S TABLE, Hua Hin, March 24th & 25th March 2022

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KITCHEN REUNION
“The long overdue reunion”
Chef Som x Chef Fang 4 Hand Dinners at SOM’S TABLE, Hua Hin March 24th & 25th March 2022

Long time colleagues and friends, Chef “Som” Jutamas Theantae (Founder and Chef of SOM’S TABLE, Hua Hin) and Chef “Fang” Nattapong Norchoovech (Chef / TV Host), will reunite to cook together this March 24th and 25th of March 2022 at SOM’S TABLE for a menu reminiscent of their French Cuisine days but with twists and turns contributed by their respective journeys.

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Crops at Alba Wellness Valley by Fusion

How The Pandemic Changed Food Self-Sufficiency At Hotels & Resorts

Collecting eggs at Fusion Resort Cam Ranh's Farm

Collecting eggs at Fusion Resort Cam Ranh’s Farm

How The Pandemic Changed Food Self-Sufficiency At Hotels & Resorts  Investing in gardens and farms moves from novelty to integral element at many properties 

The hospitality industry has sputtered in fits and starts throughout the pandemic as case counts and quarantines have had their way with us, but there were aspects of the hotel business that literally came to life over the past two years. As the number of guests dwindled, many hotels invested in the land, cultivating gardens, farms and orchards to support staff and move towards a more sustainable model of operating.

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Thai Wagyu Beef Tartare with Caramelized Chili Miso

ASAI Bangkok Chinatown Partners with Chefs Joe & Saki of Samlor at JAM JAM Eatery, 22-23 March 2022

Chefs Joe Jantraget and Saki Hoshino of Samlor

ASAI Bangkok Chinatown partners with Chefs Joe & Saki of Samlor restaurant for special pop-up dinner event at JAM JAM Eatery & Bar
‘Coalescence’ promises to look at Thai ingredients through a global lens – with local flavours meeting Japanese and  French cooking techniques in a unique 10-course dinner. 

ASAI Bangkok Chinatown is teaming up with multi-award-winning Chefs Joe Jantraget and Saki Hoshino of Samlor restaurant for a two-day pop-up dinner event at the hotel’s vibrant JAM JAM Eatery and Bar on Tuesday 22 March and Wednesday 23 March 2022.

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Côte by Mauro Colagreco, a New Recipient of Much Coveted Michelin Star in Bangkok

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Chef Davide Garavaglia presented a wonderful 9-course French Culinary at Côte by Mauro Colagreco, a newly awarded Michelin star restaurant.

Côte by Mauro Colagreco, a New Recipient of Michelin Star Award 2022

หนึ่งในร้านดังที่สุดตอนนี้หนีไม่พ้น  ห้องอาหารฝรั่งเศส Côte ในแนวเมดิเตอร์เรเนียนของโรงแรม Capella  ที่เพิ่งซิว  1 ดาวมิชลิน 2022  ไปเมื่อการประกาศรางวัลช่วงปลายปีที่ผ่านมา  โดยเชฟฝรั่งเศสเจ้าของแบรนด์   Mauro Colagreco (เมาโร โคลาเกรคโค)  การันตีด้วยชื่อเสียงที่ดังระเบิด

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Inauguration of Artwork on the Walls of French Embassy in Bangkok

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Inauguration of the artwork around the Walls of the Embassy of France in Thailand

At the initiative of H.E. Mr. Thierry Mathou, Ambassador of France to Thailand, who would like the walls of the Embassy of France in Bangkok to display the symbols of the long-lasting and friendly relations between France and Thailand with a participation of Thai youth, an art project on the Embassy of France’s walls was thus launched.

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Hong Kong Marks 11 Newly Starred Restaurants and 1 Green Star in the Latest Michelin Guide 2022

HKTB_Michelin Star 2022_Sarah Song

Hong Kong marks 11 newly starred restaurants and an additional Green Star in the latest Michelin Guide

The 14th edition of the Michelin Guide Hong Kong and Macau 2022 unveiled 71 starred restaurants in Hong Kong. Announced in a virtual award ceremony, this year’s edition makes Hong Kong home to seven three-star restaurants, 12 two-star restaurants and 52 one-star restaurants.

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Vivacious Valentine’s around Southeast Asia

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Vivacious Venues for Valentine’s Day around Southeast Asia 

Meliá Koh Samui

The first Meliá resort to debut in Thailand will serve a gourmet five-course dinner in a private sala this Valentine’s Day on the sands of peaceful Choeng Mon Beach overlooking the Gulf of Thailand. Served from 7pm and priced at THB 4800 (USD 144.40) per couple, or THB 7980 (USD 240) with wine pairing, Meliá Koh Samui’s indulgent experience begins with ‘63˚C Egg’ served with pata negra, potato, black truffle and chives, and then fresh raw Fin de Claire Oysters with raspberry, salmon roe and caviar, followed by trout with green apple, cucumber and fennel. The star attractions are the Canadian lobster bisque served with Jerusalem artichoke and tarragon and Black Angus sour vide with carrots, beets and duck fat potato. The intimate dinner ends with Valrhona served with forest berries, hazelnut and salted caramel. For further information or to make a reservation, call +66 (0) 77 938 899, email breeza.kohsamui@melia.com or reach out to @meliakohsamui on LINE.

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