“Fresh Tomato Soup, Huacatay Gnocchis and Lobster”, a cooking demonstration by Chef Francesc Gimeno Manduley from Bohemic Bistro, Barcelona at World Gourmet Festival 2015, Anantara Siam Bangkok.
- Fresh Tomato Soup, Huacatay Gnocchis and Lobster
Related posts:
Risotto with Beetroot and Gorgonzola Sauce by 2 Starred Michelin Enrico Bartolini from Italy - Reci...
San Pellegrino Presents Master Class of Contemporary Australian Cuisine at Freebird Restaurant in Ba...
Three Michelin Star Chef Thomas Buhner Shares Favourite Recipes from His Visit at Intercontinental B...