Sip & Sizzle Nights Where Meat Lovers Meet:
Savor Premium Wagyu Every Friday Night
Ventisi Restaurant at Centara Grand at CentralWorld is kicking off 2026 with irresistible energy as it introduces Sip & Sizzle Nights – Wagyu Edition, a vibrant Friday dining affair that blends flame‑kissed flavours, premium beverages and the laid‑back tempo of the city’s weekend unwind.
UNO MAS Champagne Brunch Returns for Two Sparkling Sundays
As the city eases into the mellow tones of autumn, UNO MAS at Centara Grand at CentralWorld invites you to rise above it all for a Champagne Brunch like no other. Mark your calendars for Sunday, 7 September and Sunday, 5 October 2025 – two exclusive dates for a bold and bubbly Sunday affair on the 54th floor, where Spanish flavours meet sweeping Bangkok views.
UNO MAS Presents a 4-Hands Dinner with Michelin-Starred Chef Manuel Alonso
UNO MAS at Centara Grand at CentralWorld presents an exclusive 4-hands dinner on March 29, 2025, where two culinary masters, Michelin-starred Chef Manuel Alonso of Casa Manolo and Chef Borja Terry Borrego, Chef de Cuisine at UNO MAS, will unite their expertise for an evening of extraordinary Spanish cuisine. This one-night-only event will showcase the chefs’ signature styles, blending tradition with modern techniques to deliver an unforgettable dining experience that brings the essence of Spain to Bangkok’s skyline.
Embark on a Timeless Culinary Voyage with Dynasty Restaurant’s Signature Dim Sum Buffet at Centara Grand at CentralWorld
Bangkok - Prepare to go on an extraordinary culinary adventure as Dynasty Restaurant at Centara Grand at CentralWorld invites you to experience their renowned Signature Dim Sum Buffet.
Discover a New Range of Gourmet Snack Items at CRU Champagne Bar
As the seasons change in Bangkok, so does a choice of gourmet snacks at CRU Champagne Bar, with some mouth-watering new additions to the menu at this sky-high rooftop venue.
Sensational Spanish New Menu at Uno Mas
The menu at UNO MAS restaurant just got better with the addition of new signature dishes showcasing authentic Spanish flavours. The best imported ingredients are masterfully combined, inviting diners to discover a selection of menu, best shared amongst loved ones at the comfort of your table in a convivial relaxing atmosphere.
Seasonal white Asparagus at Red Sky restaurant
Centara Grand at CentralWorld
For something a little different this summer at Red Sky, get your teeth stuck into our range of new asparagus-based starters and mains – all available alongside the restaurant’s full a la carte menu. Packed full of fiber, as well as vitamins A, C, E and K, asparagus is a versatile vegetable that can be blended up into light soups, as well as grilled and baked for that satisfying ‘crunch’ served alongside creamy sauces and other textures.
“Duck and Foie Gras” Thursday Buffet Night at Ventisi Restaurant, Centara Grand at CentralWorld
Every Thursday evening, the Ventisi buffet dinner is enhanced with a choice of a duck or foie gras dish.
Autumn Mushroom and Truffle New Season Tasting Menu at Red Sky Centara Grand at CentralWorld
The magnificent scent of autumn is beautifully captured by the wide variety of mushrooms growing in the forests of Europe. It’s time for another brand new Seasonal Tasting Menu at Red Sky, curated by Chef Christian Ham and served 55 floors above Bangkok.
An Incredible Selection of 43 Types of Mouth-watering Dim Sums Available for Delivery to Your Home or Office
Recently, we asked our Chinese chefs at Ventisi restaurant at Centara Grand at CentralWorld to create affordable but delicious, healthy, and classic signature dim sums suitable for takeaway or home delivery.