French Ambassador H.E. Mr. Thierry Mathou hosted a Goût de France / Good France dinner, a worldwide event in celebration of French gastronomy, at his residence.
พณฯ ท่านเอกอัครราชทูตฝรั่งเศสประจำประเทศไทย ตีแยรี มาตู จัดงานดินเนอร์ เฉลิมฉลองอาหารฝรั่งเศส ในงาน Goût de France งานใหญ่ระดับอินเตอร์จัดโดยพร้อมเพรียงกันทั่วโลก ณ ทำเนียบเอกอัครราชทูต (โดยมีการรักษามาตรการ ศบค อย่างเคร่งครัด คนไม่เกิน 30 สวมแมสก์ รักษาระยะห่าง)
The Austrian Embassy – Commercial Section, led by Commercial Counsellor Günther Sucher, hosted an Austrian Wine Tasting event “Refreshingly Natural” recently at So Bangkok Hotel.
Primitivo of Gioia del Colle is a well-known, internationally coveted wine. With a limited production of only 1 to 1.5 million bottles per year, it is gaining consensus worldwide within wine specialists, guides, and international fairs. A valuable quality niche which is recently getting pace in Thailand as well, where a rich agenda of tasting sessions and wine masterclasses was organized in Bangkok since July 2020, through a project funded by the European Union, the Italian Ministry of Agriculture, and Puglia Region. Along with other activities, a promotional video presenting the features of this remarkable area in the South of Italy and directed by Luca Desiderato was launched yesterday for the Thai market. The video was shot in Gioia del Colle and it is conceived as a journey through the architectural and naturalistic beauties of this part of Italy where this outstanding Primitivo is produced. A lucky circumstance wanted the Italian word “Gioia” to mean “Joy” in English: the video plays with this coincidence until the final epilogue. The testimonial chosen for the campaign is the Thai entrepreneur Ruenruedee Prachayaphruet – who first started importing the Primitivo Gioia del Colle DOC into Thailand in 2019.
Premier Gastronomic Association Chaîne des Rôtisseurs Thailand hosted a sumptuous traditional Thai dinner recently at Ruen Urai, Bangkok’s most known restaurant, in celebration for local cuisine.
2021 MICHELIN Guide: Despite the ongoing crisis facing restaurants, the 2021 edition of the MICHELIN Guide reaffirms the resilience, excellence and vibrancy of the French fine dining scene, with many talented young chefs coming into their own across the country AM par Alexandre Mazzia in Marseille honored with its third Star Another 54 restaurants earn their first Star 33 more restaurants committed to sustainable gastronomy awarded a MICHELIN Green Star
The 2021 Michelin Guide Thailand Unveils New Stars, with Sustainable Gastronomy & Culinary Ecosystem Focus Among 28 MICHELIN Stars in Total, One Restaurant Promoted to 2-Star Status, Plus 2 New Entrants and One Promoted in the 1-Star Rating
“Clara”, an Italian fine dining restaurant, Celebrates the Grand Opening
Chef Christian Martena and Maitre D’ Clara Del Corso-Martena hosted a lavish party to celebrate the grand opening of “Clara” fine dining restaurant in the Yenakart area recently.