Category Archives: Upcoming

fish, radicchio, almond miso and tamarind 1

Luca Abbruzzino x Eugenio Cannoni Four Hands Collaboration at La Scala Bangkok, 27–29 October 2022

9BCBEE12-9E97-48D8-8DF7-85D8CDB7926E

Italian Job Volume 8: Piedmont x Calabria in Bangkok
Luca Abbruzzino x Eugenio Cannoni Four Hands Collaboration

La Scala Restaurant at The Sukhothai Bangkok is a triumph of innovative interior design paired with inspired Italian cuisine. Chef de Cuisine of La Scala, Eugenio Cannoni, extended an invitation to Luca Abbruzzino from the Michelin-starred Calabrian restaurant Ristorante Abbruzzino to join forces on a four-hand collaboration to create an unforgettable dining experience!

Continue reading

Table Setting_Long Table

“Stellar Charity Night at Okura” – Dining with The Stars, 22 October 2022

The Okura Chef Charity Event

Supernovas of the culinary world come together to ignite a dazzling collaboration of “Stellar Charity Night at Okura” – Dining with The Stars

Five chefs –The star collaboration creates a galaxy of flavours prepared by Michelin-laureate chefs from Ciel Bleu and Yamazato restaurants at Hotel Okura Amsterdam and by the award-winning chefs at The Okura Prestige Bangkok

Continue reading

160622 Nadodi KL_150_1

Nadodi’s Engaging Nomadic Cuisine Pops Up at Banyan Tree Bangkok, 23-24 September 2022

image003

Nadodi’s Engaging Nomadic Cuisine Pops Up at Banyan Tree Bangkok

Nadodi will take over Vertigo TOO and conjure magical nights with 9 amazing courses of Nomadic Cuisine happening in September. Awarded as one of Asia’s 50 Best Restaurants 2021 and 2022, as well as 50 Best Discovery, by the prestigious and globally respected restaurant and bar guides The World’s 50 Best, Nadodi is the gastronomic powerhouse that has taken Kuala Lumpur by storm. Nadodi reinvents familiar South Indian flavours found in Malaysia and Singapore and presents them as an experiential experience that is an invigorating adventure for the senses.

Continue reading

Purewhite_groentetuin.jpg

World Gourmet Festival Returns to Bangkok with a Star-Studded 2022 Edition, 6-11 September 2022

22nd World Gourmet FestivalWorld Gourmet Festival Returns to Bangkok  with a Star-Studded 2022 Edition

Bangkok’s most prominent and longest-running international culinary event, World Gourmet Festival returns to the City of Angels to gather award-winning Master Chefs under one roof for a weeklong celebration of outstanding food paired with superb wines in an environment that fosters free exchange of ideas.

Continue reading

Screen Shot 2022-08-25 at 4.25.03 AM

1-Michelin Star Chef Jeremy Gillion “Pop-Up” at Signature Bangkok, 1-3 September 2022

Screen Shot 2022-08-25 at 4.24.30 AM

1-Michelin Star Chef Jeremy Gillion “Pop-Up” at Signature Bangkok A maestro of modern French gastronomy, the Head Chef of 1-Michelin Star Restaurant JAG in Singapore brings his 6-course “Discovery by Jeremy Gillion” degustation menu exclusively to Signature Bangkok from 1-3 September 2022

Continue reading

32CC1F1C-C1F5-4235-AEBB-6B999943D47D

“Classic French Escoffier” 4 Hands Dinner at SOM’S TABLE, 28th August 2022

BB6C575F-F6DF-4984-B1CB-A779B2A95AD2

“Classic French Escoffier” 4 Hands Dinner at SOM’S TABLE 28th August 2022.  Chef Hervé Frerard x Chef Som Jutamas Theantae

They’re back! Don’t miss another unforgettable collaboration between acclaimed French Chef, Hervé Frerard, Culinary Director of Montien Hotel Surawong Bangkok and Chef Som Jutamas Theantae of SOM’S TABLE, Hua Hin for a “Classic French Escoffier” inspired 5-course degustation this 28th August at SOM’S TABLE.

Continue reading

SiriSala-Khlong Bangkok Noi

SIRI Sala’s Travelling Chefs Series Returns with Chef Num of SAMUAY & SONS, 19-21 August 2022

Samuay-Chef Num

SIRI Sala’s Travelling Chefs Series  Returns with Episode 2 – Storytelling with  SAMUAY & SONS
A Cultural Exchange Through Food

Chef Weerawat Triyasenawat (Num) takes over Siri Sala Private Thai Villa in Bangkok Noi to welcome 30 guests per night during 19-21 August 2022 to showcase local foraged produce of forest plants, fermented drinks and the culinary traditions of Issan- Thai food.

Continue reading

SOMS TABLE 2

SOM’S TABLE x Nómada, 4 Hands Dinner at SOM’S TABLE, 28th July 2022

Chef Som (2) S__34504707

SOM’S TABLE x Nómada, 4 Hands Dinner at SOM’S TABLE
SOM’S TABLE and Nómada continue to shake up the local dining scene with a special 10 Course menu at SOM’ S TABLE 

Presenting the sophisticated Chef “Som” Jutamas Theantae of SOM’S TABLE in collaboration with South American Chef Andre Josef Nweh Severino of Dusit Thani Hua Hin for an exclusive four-hand degustation menu to celebrate Independence day of Peru on Thursday 28th July 2022 – 5.00 pm & 7.00 pm at SOM’S TABLE

Continue reading

70B48291-0639-488D-A36D-C43068CDF158

VIVIN Grocery “Meet the Artisan” All-Thai Cheese Buffet, 21 July 2022

Nicolas Vivin

VIVIN Grocery “Meet the Artisan”  All-Thai Cheese Buffet
- Meet the Cheesemakers Edition -

 After many successful sold-out sessions, VIVIN Grocery’s bi-weekly All-Thai Cheese Buffet will be presenting a very special Thai Cheese Buffet for their “ Meet the Artisan ” Series. Nicolas Vivin, the founder of VIVIN Grocery, alongside Brice Renaud of Dofann and Jarutat “Jart” Snidwongse Na Ayuthaya of Jartisann, was recently featured in CNA Luxury’s “ Meet the dairy kings propelling Thailand’s booming artisanal cheesemaking scene “. 

Continue reading