CANADIAN FLAVOURS TO SAVOUR AT THE REFLEXIONS
The palate awakens to delightfully different gastronomic perspectives. Canadian culinary inspirations colour a specially created five-course menu with wine pairings offered at the celebrated The Reflexions contemporary French fine dining restaurant, Plaza Athénée Bangkok, A Royal Méridien Hotel from Tuesday 23 – Saturday 27 September.
Savvy diners are invited to indulge in flavours and textures of foods sourced from pristine land, river and ocean environments to which are applied the award-winning creativity of the restaurant’s exceptional Chef de Cuisine, Daniel Bucher, and his hand-picked team.