Introduction to Italian Wines
In Italy, making wine, like eating or breathing is so natural that it seems instinctive. Thousands of grape varieties grow everywhere: There is virtually no place where vine does not grow.
Introduction to Italian Wines
In Italy, making wine, like eating or breathing is so natural that it seems instinctive. Thousands of grape varieties grow everywhere: There is virtually no place where vine does not grow.
The FRENCH EMBASSY Trade Commission – Business France recently organized a trade wine tasting, TASTIN’ FRANCE, at the Crowne Plaza Lumpini Park on Rama IV.
Orange Wines
Although the term (Orange Wine) is fairly new, this style already existed over 6,000 years ago. Revived by the “natural wine” movement only a decade ago; put simply, orange wine is white wine made as if it was red wine. The maceration of pulp with the skins extracts pigments and tannins. As a result, the produced wine exhibits a notably amber color, intense complex aromas and sometimes firm tannins.
Michelin-starred Chef Nicolas Isnard Graces his Presence at the District Grill Room & Bar, Bangkok Marriott Hotel Sukhumvit
15-18 March 2017
The District Grill Room & Bar is proud to welcome French Michelin-starred Guest Chef Nicolas Isnard to excite Bangkokians with his fresh and sumptuous savors from Southern France to the heart of Thailand. Starting from 15 to 18 March 2017, Chef Nicolas will be bringing his Mediterranean and Italian influences to serve up some delectable flavors in classic French style.
Gaggan Crowned Best Restaurant in Asia at Asia’s 50 Best Restaurants 2017 award ceremony held yesterday at the House on Sathorn, W Bangkok.
THAILAND SECURES A RECORD NINE ENTRIES AT
ASIA’S 50 BEST RESTAURANTS AWARDS
Gaggan, Bangkok, Claims No.1 Spot for Third Consecutive Year
Before an audience of the region’s most celebrated chefs, industry VIPs and international media, the list of Asia’s 50 Best Restaurants 2017, sponsored by S.Pellegrino & Acqua Panna, was announced at an awards ceremony at the W Hotel in Bangkok.
True Group, represented by TrueVisions Group Company Limited, announced its readiness to stage “Bangkok Gourmet Festival 2017”, the international food festival of the year and the first of its kind in Thailand. The festival will provide a unique opportunity to find a gathering of Thai master chefs and international celebrity chefs with world-class experience and expertise from Asia, Europe and North America, guaranteed by a total of 10 stars from Michelin. For 3 days from 3-5 March 2017, the spacious Royal Paragon Hall on the 5th floor of Siam Paragon shopping center will turn into a paradise of fine food where visitors can enjoy tasting numerous food items and witness culinary innovations in food culture.
เมื่อเร็ว ๆ นี้ Vitisasia จัดงานไวน์ดินเนอร์ ที่ห้อง Decanter โรงแรม เดอะเซ็นรีจีส กรุงเทพฯ นำเสนอ Chateau Pontet-Canet ไวน์ระดับ Grand Cru Classe 1855, Fifth Growth ในตำบล Pauillac ที่เลื่องชื่อของแคว้นบอร์โดซ์ แหล่งไวน์ฝรั่งเศสที่เป็นที่รู้จักกันดีทั่วโลก
Culinary Greats at Mandarin Oriental, Bangkok
18th – 23rd February, 2017
Eight internationally acclaimed chefs representing eight incredible restaurants around Asia will be performing at Mandarin Oriental, Bangkok, to create the ultimate dining experience. Discover exquisite cuisines, innovatively prepared these ‘Culinary Greats’ and enjoy the luxurious ambience, as well as the legendary Oriental service.
For reservation please call +66 (2) 659 9000 or email: mobkk-restaurants@mohg.com 48 Oriental Avenue, Bangkok Thailand 10500 www.mandarinoriental.com/bangkok
2 Michelin-Starred Italian Chef at Wine Pub
Pullman Bangkok King Power, from 22-25 February 2017
Travel back to the Italian Classical Time with 2-Michelin-Star Chef ‘Valentino Marcattilii’ in the exclusive fine dining night at Wine Pub, Pullman Bangkok King Power from 22-25 February 2017, 18.00-23.00 hrs.
Chef Marcattilii is famous for his great respect of traditional cuisine and domestic ingredients. He loves simplicity and the environment of ‘home made’ which well reflected in his San Domenico in Bologna, Italy, the 2 starred Michelin award restaurant.
French Ambassador to Thailand H.E. Mr. Gilles Garachon presided over the opening of Galleries Night at Serindia gallery and Atta gallery, Charoenkrung Soi 36 (Rue de Brest). Now in its fourth edition, the annual two-day event works with over forty participating galleries and art spaces in Bangkok to promote contemporary art. This year, a myriad of fun and exciting activities combined with dynamic exhibitions drew a much larger crowd than the previous years.
พณฯ เอกอัครราชทูตฝรั่งเศสประจำประเทศไทย จิลส์ การาชง ให้เกียรติเปิดงาน Galleries’ Night เพื่อส่งเสริมวงการศิลปะในไทย ณ แกลเลอรี่ซีรินเดีย และ แกลเลอรี่อัตตา ซอยเจริญกรุง 36 (ถนนแบรสต์)