Experience the Ultimate Dining Pleasure!
2-Michelin Star French Chef Thierry Drapeau
Visits VIE Hotel Bangkok during 30 January-1 February 2019
The rich flavours of authentic French cooking become the ultimate dining pleasure under the hands of our visiting master chef, 2-Michelin Star Thierry Drapeau from Nantes, France, exclusively at La VIE – Creative French Cuisine at VIE Hotel Bangkok, MGallery by Sofitel for three days of delightful dinners this 30th January – 1st February 2019.
For details of Chef Christophe Bacquié’s 10 course menu, please scroll down.
The Ultimate Dining Experience with the Newest 3-Michelin Star in France. Appearing for the First Time in Thailand!
Culinary Master 3-Michelin Star French Chef Christophe Bacquié Visits VIE Hotel Bangkok, MGallery by Sofitel, 4th – 8th December
Please scroll down for chef Jean-Michel Lorain’s complete 8-course lunch & dinner menu.
Michelin Star Chef Jean-Michel Lorain Returns to Showcase the Best Products and Wines from the Different Regions of the French Terroir
This November, Michelin Star chef Jean-Michel Lorain returns to J’AIME by Jean-Michel Lorain at U Sathorn Bangkok, to team up with head chef Amerigo Tito Sesti and present guests with a menu that highlights the best products and wines from the different regions of the French terroir. The limited-time French menu will be served from Friday 16th to Monday 19th November 2018, and includes exciting dishes such as the pan-seared duck foie gras and constructed cauliflower “egg” with saffron yolk.
Please scroll down for Chef Nicolas Isnard’s lunch & dinner menus.
The Magic of Michelin-Star Chef Nicolas Isnard at The Reflexions, The Athenee Hotel, a Luxury Collection Hotel, Bangkok
Renowned for introducing discerning diners to new culinary perspectives, The Reflexions now presents one of the gourmet world’s most remarkable Michelin-star chefs, Nicolas Isnard, to showcase his highly sought-after cuisine on 14 – 17 November 2018.
ISSAYA COOKING STUDIO HOSTS ALAIN PASSARD
The famous 3 Michelin-starred chefs will cook two Chef’s Table dinners at Issaya Cooking Studio on 27 and 28 October 2018
Alain Passard returns to Issaya Cooking Studio for two intimate Chef’s Table dinners on 27 and 28 October 2018. The chef of 3 Michelin-starred L’Arpege in Paris will cook a 10-course meal with some of his signature dishes including the famous chaud- froid oeuf, a runny egg yolk with maple syrup and Xérès vinegar; the striking corps-à-corps of chicken and duck sewn together and cooked in hay; and of course bouquet de roses, the chef’s too-pretty-to-eat take on the traditional apple tart.
For Chef Manuel Martinez’s a la carte selection, please scroll down.
The Creator of Scarlett’s Culinary DNA is Back!
2-Star Michelin Dining with Chef Manuel Martinez at
Scarlett Wine Bar & Restaurant
French gastronome, 2 Michelin Star Chef and the creator of Scarlett’s very first menu is returning to Bangkok! For only five days, Chef Manuel Martinez will take back the reins at Scarlett Bangkok, and treat diners to an exquisite new menu that showcases the very best of French ingredients.
For Chef Philippe Mille’s lunch and dinner menus, please scroll down.
First time in Thailand!
2–Michelin Star French Chef Philippe Mille from the famous Le Parc Restaurant in Domaine Les Crayères, France,
at VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel
22nd – 25th August 2018
One of the culinary world’s most fascinating talents, 2-Michelin Star Chef Philippe Mille, joins us for four delicious days at La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery Sofitel to demonstrate his world-renowned skills in lunches and dinners during 22nd – 25th August, as well as in Villazzo Restaurant at V Villas Hua Hin, MGallery by Sofitel on 25th August 2018 only!
World-renowned 2-Michelin Star French Chef Alexandre Couillon From the famous La Marine restaurant returns
during 27th – 30th June 2018
at VIE Hotel Bangkok, MGallery by Sofitel
Join us for four incredible days of culinary bliss with 2-Michelin Star Chef Alexandre Couillon and his tantalizing skills as the quintessential Fish and Seafood Cook! VIE Hotel Bangkok, MGallery by Sofitel, are delighted to invite you to thrill over his finest creations from the sea and experience at least one of the tempting 4-course set lunches and 7-course set dinners that the chef will prepare for you during these four sumptuous days!
For complete menus, please scroll down.
FOUR HANDS LUNCH & DINNER
By Chef Richard Ekkebus & Chef Arnaud Dunand Sauthier
Le Normandie Restaurant, Mandarin Oriental, Bangkok
From 28th – 29th June 2018
The Mandarin Oriental Bangkok will play host to two French culinary giants: Chef Richard of Amber and Le Normandie’s Chef de Cuisine Arnaud Dunand Sauthier who will prepare a very special ‘Four Hands’ collaboration menu, on 28th and 29th June. It is extraordinary culinary event offering a rare opportunity to experience two of the world’s top chefs working in tandem.
Michelin Star Celebration at J’AIME
J’AIME by Jean-Michel Lorain at U Sathorn Bangkok, received it’s first star in the inaugural edition of the Michelin Guide Bangkok. To celebrate this, and to thank all of you, our supporters in Thailand, 2-Michelin Starred Chef Jean-Michel Lorain will return to create his signature dishes of your favorites of the past 3 years, from Thursday 21st to Sunday 24th June 2018 at our acclaimed restaurant.