Restaurant Savelberg Thailand presents “Dining with the Stars”
A Michelin Stars Dinner by some of The Netherland’s top culinarymasters
Tuesday 25th October, 2016

Restaurant Savelberg Thailand presents “Dining with the Stars”
A Michelin Stars Dinner by some of The Netherland’s top culinarymasters
Tuesday 25th October, 2016
All-star cast of Michelin rated chefs to prepare six-course dinner at Soneva Kiri on Koh Kood
Luxury retreat offers all-inclusive weekend packages
A glittering gathering of six Michelin-starred European chefs will be preparing a six-course dinner on Saturday 29 October 2016 at the luxury Soneva Kiri retreat, nestled on the unspoiled island of Koh Kood, a 60-minute private flight from Bangkok.
With its venerable history and esteemed reputation, Fireplace Grill and Bar at InterContinental Bangkok remains unrivalled for fine meats, seafood and wine.
The spotlight of Bangkok’s dining scene shines on Fireplace Grill and Bar at InterContinental Bangkok this October as the restaurant celebrates its 50th anniversary. Regarded since 1966 as Bangkok’s premier steakhouse, Fireplace Grill and Bar is where superior grilled meats and outstanding seafood selections are complemented by a comprehensive wine list. In October, the fine-dining experience will be elevated even higher with appearance by another culinary legend: three-Michelin-starred Chef Thomas Bühner.
TWO MICHELIN STARRED CHEF CICCIO SULTANO AT JOJO
PRESENTING A SICILIAN-INSPIRED MENU
Lunch and Dinner, 27th September – 1st October, 2016
Two Star Michelin Chef Ciccio Sultano, owner and the Executive Chef of the ‘Duomo’ restaurant in Sicily, Italy, will make a guest appearance at Jojo, The St. Regis Bangkok between 27th September and 1st October 2016 to showcase his culinary skills with a specially designed Sicilian-inspired menu.
Redefining Brunch. J’AIME by Jean-Michel Lorain
Come and enjoy a magnificently sophisticated Sunday brunch at J’AIME by Jean-Michel Lorain featuring an eclectic selection of the finest and freshest French produce sourced from only the most reputable of suppliers. Our “all you can eat” Sunday brunch features a large variety of exclusive and innovative dishes created by Michelin star Chef Jean-Michel Lorain served at your table, including
ได้ยินเสียงลือเสียงเล่าขานมานมนาน เมื่อเร็ว ๆ นี้ เพิ่งมีโอกาสได้ไปเยือน Maison de le Truffe (เมซง เดอ ลา ทรูฟ) แปลตรงตัวว่า Truffle House ที่คอนักชิมคนไทยมักมาคุยฟุ้งให้ฟังว่าได้ไปกินมา สถานที่ตั้งคือ Place de le Madeleine จตุรัสโด่งดังใจกลางกรุงปารีส ที่มีโบสถ์ Madeleine ตั้งอยู่ใจกลางสแควร์ รายล้อมไปด้วยบูติคชื่อดังมากมาย รวมทั้ง Christian Dior
From the Red Carpet in Cannes!
2-Michelin Star Chef Bruno Oger comes to VIE Hotel Bangkok
During 28th September – 1st October2016
Renowned 2-Michelin Star Chef Bruno Oger flies direct from Cannes, France, to La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery by Sofitel to prepare four nights of incredible 7-course dinners during 28th September – 1st October 2016.
Chef Bruno Oger is the owner of highly awarded restaurant La Villa Archange, in Cannes, where it attracts celebrities and gourmands from around the globe. He provided the talked-about banquet dinners for both the 50th and 60th anniversaries of the Film Festival de Cannes, and his name is synonymous with spectacular French cuisine.
Thailand’s 17th World Gourmet Festival set for success with International Culinary Stars
Anantara Siam Bangkok Hotel to host Annual event held on 19 – 25 September 2016
An impressive line-up of leading international chefs will be gathering in the Thai capital for the 17th World Gourmet Festival. The annual event will be hosted at Anantara Siam Bangkok Hotel from 19 – 25 September 2016.
Since its inception, the World Gourmet Festival has grown in prominence to feature an extraordinary line-up of some of the best chefs, winemakers and food experts from across the globe. They assemble under one roof for a weeklong celebration of outstanding cuisine and superb wines.
Please scroll down for Chef Alessandro Boglione’s complete menus at Enoteca Italiana, 14 to 17 September
FOUR GOURMET EVENING WITH MICHELIN CHEF ALESSANDRO BOGLIONE
From 14 September To 17 September
Enoteca Italiana, in collaboration with San Pellegrino , will host 4 gourmet evenings from 14 September to 17 September with guest Chef Alessandro Boglione. Only dinner form 6:00 pm to 10:00 pm.
Chef Alessandro has been awarded with 1 michelin star at his restaurant “Al Castello” at il Castello di Grinzane Cavour ( Cuneo, Piemonte ) from 2010 to 2016. He is considered one of the best young chefs in Italy. With a formation in some of the best restaurants in the world ( including “El Bulli” in the 1999 ), his cuisine is contemporary Mediterranean based on a simple cooking process. He doesn’t use butter, only excellent Extra Virgin olive oil, which he claims enhances the intrinsic flavors of his dishes.
Le Servan, another trendy bistrot style restaurant in the 11th arrondissement of Paris, by Chef Tatiana and her sister Katia Levha.
Le Servan (เลอ แซร์วอง) อีกหนึ่งร้านดังในกรุงปารีส อาหารฝรั่งเศสแนวร่วมสมัยด้วยกลิ่นอายของวัตถุดิบและรสชาติจากแถบเอเซีย รังสรรค์โดยฝีมือของ เชฟ Tatiana Levha ที่ผ่านการฝึกปรือมาอย่างดี กับเชฟดังระดับสามดาวมิชลินอย่าง Alain Passard แห่งห้องอาหาร l’Arpège และ Pascal Barbot แห่ง l’Astrance แถมยังมีน้องสาวที่สวยไม่แพ้กัน Katia มาช่วยร่วมงาน ในบรรยากาศของร้าน ที่สบาย ๆ ง่าย ๆ แต่โดนใจในแนวนิวบิสโตร