Michelin Star Guest Chef in three-day culinary showcase
At Dusit Thani Bangkok
Chef Hervé Rodriguez of MaSa restaurant in Paris will cook his signature dishes at 22 Kitchen and Bar from 6-8 September 2017.
Michelin Star Guest Chef in three-day culinary showcase
At Dusit Thani Bangkok
Chef Hervé Rodriguez of MaSa restaurant in Paris will cook his signature dishes at 22 Kitchen and Bar from 6-8 September 2017.
12 MICHELIN STARS ALIGN FOR THE 6TH ANNUAL
SO AMAZING CHEFS 2017 AT SO SOFITEL BANGKOK
SO Amazing Chefs 2017 returns for its 6th year, bringing with it 12 chefs experts – representing a total of 12 Michelin stars – plus 6 culinary masters for 6 days of culinary beauty and feasts from Tuesday 26 September to Sunday 1 October 2017 at SO Sofitel Bangkok.
EXPECT THE UNEXPECTED WITH MICHELIN-STAR DINING FROM CHEF RONNY EMBORG AT JOJO, THE ST. REGIS BANGKOK
Executive Chef Ronny Emborg of 2-Michelin-Starred Atera in Tribeca, New York, brings his sensory cuisine concept to The St. Regis Bangkok, from Monday 18 to Saturday 23 September 2017.
As part of The St. Regis Aficionado program, The St. Regis Bangkok presents ‘hot-shot’ Executive Chef Ronny Emborg of 2-Michelin-Star Atera Restaurant, in Tribeca, New York, to diners in Bangkok.
Star Studded 18th World Gourmet Festival Returns to Anantara Siam Bangkok Hotel in A Gastronomic Landmark Year
During a year when the Thai capital is taking its rightful place on the international culinary stage – from being ranked as the best city in the world for street food and the top spot in Asia’s 50 Best Restaurants list to fervently anticipating the first Bangkok edition of the prestigious Michelin Guide by the end of 2017 – some of the world’s leading chefs are set to take over one of the city’s most exclusive addresses in a gastronomic nod to the City of Angels’ triumph.
งานไวน์ยิ่งใหญ่อลังการ จัดทุก ๆ 2 ที่บอร์โดซ์ เมืองไวน์ชื่อก้องโลก ทางตะวันตกเฉียงใต้ของฝรั่งเศส
INTERCONTINENTAL BANGKOK HOSTS THE YOUNG SOMMELIERS COMPETITION 2017 BY CHAINE DES ROTISSEURS
InterContinental Bangkok recently played host to the first-ever Young Sommeliers Competition 2017, sponsored by the Chaine des Rotisseurs.
In 2007, the Chaîne inaugurated the annual International Jeunes Sommeliers Competition to offer young sommeliers, between the ages of 21 and 31, the opportunity to present their skills and ‘savoir faire’ under highly competitive, intense and gruelling testing conditions.
Colonnade presents … a Culinary Collaboration with Chef Paul Then
Sunday Brunch: 20 August
Lunch & Dinner: 21-25 August
Meet Paul Then – One of Singapore’s most celebrated chefs, whose unique culinary style is reflected in his innovative, highly creative techniques. Choose from an inspired selection of iconic Singaporean cuisine, exclusively at Colonnade, The Sukhothai Bangkok.
UNO MAS’s Exclusive Spanish Dinner with Michelin-Starred Guest Chef Miguel Cobo, 10 August 2017
Join us for an exclusive Spanish dinner at UNO MAS restaurant, as we welcome Miguel Cobo, Michelin-Starred Guest Chef from acclaimed restaurant Cobo Vintage in Spain, who has been in the culinary field for over 10 years and awarded a Michelin star in 2016, on Thursday, 10 August 2017 at UNO MAS restaurant, Centara Grand at CentralWorld, for one night only!
The Banyan Tree Bangkok recently hosted an evening of an exclusive preview to introduce Chef Stefan Heilemann, of 2-Michelin Star ECCO in Zurich, who will be guest chef at Vertigo TOO during July 29 to August 1, 2017.