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Bottega, Discover a Taste of Italy at Vinexpo Bordeaux

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คึกคักเข้าวันที่ 3  ของ Vinexpo Bordeaux  ที่ผ่านมาชิมฝรั่งเศสมาสองวันเต็ม  วันนี้เลยเริ่มอยากหันมาลองไวน์อิตาลีดูบ้าง  ว่าแล้วก็เดินดุ่ม  ไปเจอบูธ  Bottega  ไวน์ดังจากแคว้น Veneto  ที่แถมเป็นคนรู้จักคุ้นเคย เลยจ่อนั่งชิมไวน์สบายอารมณ์ไปเลย

นั่งนาน  รับฟังบรีฟเรื่องไวน์หลายอย่าง  เพลิน  รวมทั้งชิมไปมากมายหลายตัว   ออกสตาร์ทด้วย  Prosecco   สปากกลิ้งไวน์ขึ้นชื่อของอิตาลี  แค่เริ่มก็เข้าไปหลายตัว  อันดับแรกเป็น Cuvee Diamond สวยหรูในขวดพื้นสีดำประดับเพชร  ตามด้วย  Bottega Gold  รสชาติสดชื่นและสดใส  งามจับตาในขวดสีทอง และอื่นๆ อีกหลายตัวที่ยอมรับว่าจำรายละเอียดไม่ได้หมด เช่น Cuvee Rose  แต่ละตัวมีความลึกซึ้งลงตัวที่แตกต่างกันออกไป  และล้วนเป็นสปากกลิ้งมีระดับผลิตอย่างประณีตโดย Bottega

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French Vineyards Talents in Bangkok!

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French vineyards talents in Bangkok!

10 French wine makers  were recently in Bangkok to present their wines  and products  on the occasion of the wine tasting organized by Business France in Bangkok at the CROWNE PLAZA BANGKOK LUMPINI PARK. The tasting,  which took place in the afternoon, gave way to a presentation of French wines to Asian professionals.

French vineyards 2016 May 11 - (2)

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The Sukhothai Bangkok Presents 3-Michelin Star Chef Emmanuel Renaut from France, 23-28 May 2016

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Please scroll down for Emmanuel Renaut’s complete lunch & dinner menus

3-Michelin Star Chef Emmanuel Renaut
Flocons de Sel Gastronomic Restaurant
From the heights of Megeve, France to the finest dining theatre
in Bangkok
23-28 May 2016

The Sukhothai Bangkok proudly presents an exquisite gourmet event featuring the exalted cuisine of (first time in Thailand) 3-Michelin Star Chef Emmanuel Renaut as part of  “The Art of Dining” series from May 23-28, 2016

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Menu by 2-Michelin Star Chef Stephane Buron (2)

2-Michelin Star Stéphane Buron from the French Alps Returns to VIE Hotel Bangkok, 25– 28 May 2016

2-Michelin Star Chef Stephane Buron

Return of the Crowning Touch!
2-Michelin Star Chef Stéphane Buron from the French Alps
Coming Soon to VIE Hotel Bangkok, 25th – 28th May 2016 

The master returns to La VIE – Creative French Cuisine in VIE Hotel Bangkok. Direct from the French Alps and the heights of gastronomical mastery comes 2-Michelin Star Chef Stéphane Buron to display his unique skills for 4 days only, during 25th – 28th May 2016.

Menu by 2-Michelin Star Chef Stephane Buron (4)

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Tables Grill Presents Kirk Westaway from Famed Singapore Modern French Restaurant “JAAN”, 25-26 May 2016

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Please scroll down for chef Kirk Westaway’s menu.

Sanpellegrino presents Masterclass featuring Chef de Cuisine Kirk Westaway  from Singapore’s JAAN at Tables Grill in Grand Hyatt Erawan Bangkok
May 25-26, 2016

JAAN, the Singapore Modern French restaurant that is a regular on Asia’s 50 Best Restaurants listing, will be featured at Tables Grill at Grand Hyatt Erawan Bangkok in which Sanpellegrino, the ambassadors of fine dining and Italian living globally, present Chef de Cuisine Kirk Westaway, who makes a guest appearance from May 25 to 26, 2016.

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French Cheese Master Gérard Poulard is back at Scarlett, Until 24 May 2016

Gerard Poulard @ Pullman Bangkok Hotel G 2016 May  - 1

Gérard Poulard: The Cheese Master is back at Scarlett!

During 9th – 24th May 2016, France’s official Cheese Ambassador to the world, Gérard Poulard, once again returns to Scarlett Wine Bar & Restaurant on the 37th floor of Pullman Bangkok Hotel G. Back by popular demand, the cheese master will present his 2016 Collection of Fromages de France, bringing with him 100 varieties of French farmed cheese from the best of France’s boutique producers — available at Scarlett only!

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The St. Regis Bangkok Welcomes UK Celebrity Chef Martin Blunos from 11 to 15 May 2016

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Please scroll down for Martin Blunos’s dinner menus.

THE ST. REGIS BANGKOK WELCOMES
UK CELEBRITY CHEF MARTIN BLUNOS
One of the UK’s most popular TV food maestros presenting European Cuisine with influence from his Baltic Heritage
12th and 13th May – SOLD OUT
11th, 14th and 15th May – FILLING FAST

Chef Martin Blunos, one of the United Kingdom’s greatest chefs, and popular TV celebrity chef will be at VIU from 11-15 May to showcase a five and seven-course menu for dinner. Chef Martin has cooked in top restaurants around the world and has carved out a successful TV career as a celebrity chef. Born and brought up near Bath, Chef Martin’s parents came to England from Latvia and he is greatly influenced by his mother’s wholesome cooking from her homeland and their Russian relatives. At VIU, Chef Martin will be presenting European cuisine with influence from his Baltic heritage.

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Peter Tsang @ dusit thani 2016 May 11-20 - 2

A Cantonese Rhapsody with Master Chef Peter Tsang at Dusit Thani Bangkok,11-20 May 2016

Master Chef Peter Tsang

The Mayflower hosts a Cantonese Rhapsody with Master Chef Peter Tsang at Dusit Thani Bangkok during 11-20 May 2016

Dusit Thani Bangkok is pleased to announce world-renowned Chinese Master Chef Peter Tsang’s  authentic Cantonese cuisine at The Mayflower fine dining. The 60 years old  Hong Kong born culinary wizard, who is in the Asian Top 20 Chefs list, has whipped up some amazing creations for various heads of state in his time. From Margaret Thatcher to Nelson Mandela to American presidents Bush – both father and son, Chef Tsang has wooed many dignitaries with his gastronomic art.

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