Chef Jean-Michel Lorain Returns to Thailand! Celebrating 40 Years of Excellence at La Côte Saint Jacques
J’AIME by Jean-Michel Lorain is thrilled to announce that
from Thursday, 9th November to Monday, 13th November 2023, world-renowned Chef Jean-Michel Lorain will return to Bangkok, Thailand with a very special menu commemorating his ‘40 Years
of Excellence at La Côte Saint Jacques’.
Discover the Magic Delivered with Five Stars at Le Normandie by Alain Roux
Only on Monday 30 May 2022
For the first time ever Le Normandie by Alain Roux will bridge west and east presenting to diners a special six-course lunch crafted by two culinary maestros, three Michelin-starred Chef Alain Roux and two Michelin-starred Chef Takagi Kazuo. Tantalise your gastronomy with a sophisticated and rare lunch experience elevating the art of cooking with enriched culture and passion with these French and Japanese culinary masters. Discover the balance of a seamless dining journey that artisanal and authentic French and Japanese delicacies can offer.
Kei ร้านอาหารฝรั่งเศสระดับสามดาวมิชลิน โดยเชฟ Kei Kobayashi กรุงปารีส
ดินเนอร์มื้อนี้ 4 ปีมาแล้ว ตอนนั้น Kei ยังเป็นร้านดังระดับหนึ่งดาวมิชลิน เมนู dégustation 8 คอร์สไม่นับรวม Amuse Bouche จานเรียกน้ำย่อยเสิร์ฟมา 4 อย่างเป็นคำเล็ก ๆ บรรยากาศเป็นกันเอง สนุกสนานมากมาย แต่ละจานตื่นตาตื่นใจ ละเมียดละไมไปกับรสชาติและไอเดียการสร้างสรรค์
Please scroll down for chef Jean-Michel Lorain’s dinner menu.
We hope to see you this November for a fine dining experience with a deeper purpose from Thursday 28th November to Sunday 1st December 2019
Chef Jean Michel Lorain is coming back to Thailand to introduce you to the Hospitality and Catering Training Centre (HCTC). HCTC is a school based in Mae Sot which supports underprivileged young adults, mostly coming from the Karen minority, with training opportunities and offers them a chance to find jobs and develop professionally in the hospitality industry.
Please scroll down for chef Jean-Michel Lorain’s complete 8-course lunch & dinner menu.
Michelin Star Chef Jean-Michel Lorain Returns to Showcase the Best Products and Wines from the Different Regions of the French Terroir
This November, Michelin Star chef Jean-Michel Lorain returns to J’AIME by Jean-Michel Lorain at U Sathorn Bangkok, to team up with head chef Amerigo Tito Sesti and present guests with a menu that highlights the best products and wines from the different regions of the French terroir. The limited-time French menu will be served from Friday 16th to Monday 19th November 2018, and includes exciting dishes such as the pan-seared duck foie gras and constructed cauliflower “egg” with saffron yolk.
THE 7TH SO AMAZING CHEFS 2018 RETURNS MORE STELLAR THAN EVER WITH 14 MICHELIN STARS AND 21 CHEFS
Annual culinary extravaganza hosted by SO Sofitel Bangkok
also welcomes its first mother-daughter culinary duo
SO Amazing Chefs 2018 returns for its 7th year, bringing together a new league of 21 amazing chefs and culinary maestros representing 14 Michelin stars. Together with nine AccorHotels chefs, they will be taking diners on a gastronomic journey never experienced before in Bangkok from Friday, 14th to Sunday, 23rd September 2018 at SO Sofitel Bangkok.
19th World Gourmet Festival Brings a Stellar Line Up of International Chefs to Anantara Siam Bangkok Hotel
In a nod to the Thai capital taking its rightful place on the international culinary stage with the launch of the first Bangkok edition of the Michelin Guide last year, a stellar line up of thirteen chefs from twelve Michelin-starred restaurants are set to take over one of the city’s most exclusive addresses.
Omakase Chef Jackson Yu
from 1-Michelin starred Omakase Restaurant in San Francisco
Visits YTSB – Yellow Tail Sushi Bar
20th – 24th July 2018
All good things begin with the first experience of pleasure. During 20th – 24th July 2018, YTSB – Yellow Tail Sushi Bar at VIE Hotel Bangkok, MGallery by Sofitel welcomes an extraordinary visitor for the restaurant’s first time to host a Michelin-starred chef, Beijing native and transplanted San Franciscan 1-Michelin star Jackson Yu, for five evenings of marvelous Michelin Star Omakase course dinners.
Share a Special Moment with MICHELIN STAR CHEF Jean-Michel Lorain from La Côte Saint Jacques in Burgundy, France
It’s a proud moment for us at J’AIME by Jean-Michel Lorain this December on the occasion of our third anniversary and three years of serving fantastic fare inspired by Jean-Michel with a visit from the man himself, plus we’re also looking forward of the arrival of City of Angel’s very first Michelin Guide in December too.
Please scroll down for Chef Massimiliano Mascia’s 2-michelin-starred lunch and dinner menus.
NEXT GENERATION ITALIAN MICHELIN-STAR DINING WITH CHEF MASSIMILIANO MASCIA AT JOJO, THE ST. REGIS BANGKOK
Chef Massimiliano Mascia of 2-Michelin-Starred San Domenico in Imola, Italy, presents his unique highly contemporary Italian cuisine to guests at Jojo, in The St. Regis Bangkok, from 6th to 11th November 2017.