Category Archives: Upcoming

Ryan Cliff at Vertigo 2016 November 25-26 Toriyama Wagyu
Upcoming

S.Pellegrino Presents Chef Ryan Clift from Singapore’s Tippling Club at Vertigo, Banyan Tree Hotel Bangkok, 25-26 November, 2016

Ryan Clift at Vertigo 2016 Nov 25-26 Profile

S.Pellegrino presents fun, playful dishes and meticulously crafted cocktails featuring Chef Ryan Clift from Singapore’s Tippling Club at Vertigo, Banyan Tree Hotel Bangkok, 25- 26 November, 2016

S.Pellegrino, the ambassador of fine dining and Italian living, and Banyan Tree Bangkok, are honoured to host  Chef Ryan Clift from  ‘Tippling Club’, hailed as one of Singapore’s top restaurants and Number 31 on this year’s Asia’s 50 Best Restaurant List, at the iconic al-fresco roof top restaurant Vertigo from 25th to 26th November, 2016.

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carpaccio di gamberi tiepido_SM
Upcoming

Michelin Star Italian Chef Fabio Rossi at Rossini’s,15-19 November 2016

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Michelin Star Chef Fabio Rossi at Rossini’s
Sheraton Grande Sukhumvit
November 15-19

The creative genius behind the highly acclaimed restaurant, Vite, in San Patrignano, Italy, Chef Fabio is renowned for his extraordinary knowledge of Italian culinary traditions and a “farm to fork” philosophy.

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Upcoming

16 Chefs, 11 Michelin Stars Celebrate 5th Edition of So Amazing Chefs,11-18 November 2016

Chefs Map 2015

SO SOFITEL BANGKOK GATHERS 11 MICHELIN STARS
TO CELEBRATE 5TH SO AMAZING CHEFS 2016
11- 18 November

Five elements. Five Olympic rings. A lot of life’s most complete packages can be neatly counted on one hand. For the 5th edition of SO Amazing Chefs, SO Sofitel Bangkok is breaking out the silverware from 11 – 18 November 2016 with the most stellar gastronomic lineup ever to gather at the hotel, representing a total of 16 chefs and 11 Michelin stars.

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Roasted Maine lobster with a smoked pepper
Upcoming

Michelin Starred Chef Jean-Michel Lorain Introduces New Adventurous Creations at J’AIME, November 10 – 13, 2016

Jean-Michel Lorain

The fame Michelin Starred Chef Jean-Michel Lorain from La Côte Saint Jacques in Burgundy, France will introduce new adventurous menu creations at J’AIME by Jean Michel-Lorain, November 10 – 13, 201

You simply wouldn’t want to miss the chance tasting the new degustation menu by Chef Jean-Michel Lorain this November.

With his inspiration encompassing modern French cuisine served in a classic style he has created a truly magnificent 7-course tasting menu which is also served at his Michelin-starred restaurant, La Côte Saint Jacques in Burgundy, France. This exquisite dinner will be available to gourmets in Bangkok at J’AIME by Jean-Michel Lorain, located within the premises of U Sathorn Hotel, during November 10-13, 2016.

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LaVie 2013
Upcoming

Culinary Legend : Three-Michelin-Starred Chef Thomas Bühner in Celebration of Fireplace Grill’s 50th Anniversary, 12-14 October 2016

Jahreszeiten Verlag

Please scroll down for Thomas Bühner’s lunch and dinner menus.

HALF A CENTURY OF LEGENDARY DINING
AT FIREPLACE GRILL AND BAR

With its venerable history and esteemed reputation, Fireplace Grill and Bar at InterContinental Bangkok remains unrivalled for fine meats, seafood and wine.

The spotlight of Bangkok’s dining scene shines on Fireplace Grill and Bar at InterContinental Bangkok this October as the restaurant celebrates its 50th anniversary. Regarded since 1966 as Bangkok’s premier steakhouse, Fireplace Grill and Bar is where superior grilled meats and outstanding seafood selections are complemented by a comprehensive wine list. In October, the fine-dining experience will be elevated even higher with appearance by another culinary legend: three-Michelin-starred Chef Thomas Bühner.

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Sultano @ St regis 2016 Sept to Oct - 08
Upcoming

Two Star Michelin Sicilian Ciccio Sultano Will be Guest Chef at Jojo, The St. Regis Bangkok, 27 September -1October 2016

Sultano @ St regis 2016 Sept to Oct - 07

TWO MICHELIN STARRED CHEF CICCIO SULTANO AT JOJO
PRESENTING A SICILIAN-INSPIRED MENU
Lunch and Dinner, 27th September – 1st October, 2016

Two Star Michelin Chef Ciccio Sultano, owner and the Executive Chef of the ‘Duomo’ restaurant in Sicily, Italy, will make a guest appearance at Jojo, The St. Regis Bangkok between 27th September and 1st October 2016 to showcase his culinary skills with a specially designed Sicilian-inspired menu.

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Diapositive 1
Upcoming

2-Michelin Star Chef Bruno Oger Comes to VIE Hotel Bangkok, 28th September to 1st October 2016

2-Michelin Star Chef Bruno Oger

Please scroll down for Chef Bruno Oger’s dinner menu.

From the Red Carpet in Cannes!
2-Michelin Star Chef Bruno Oger comes to VIE Hotel Bangkok
During 28th September – 1st October2016

Renowned 2-Michelin Star Chef Bruno Oger flies direct from Cannes, France, to La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery by Sofitel to prepare four nights of incredible 7-course dinners during 28th September – 1st October 2016.

Chef Bruno Oger is the owner of highly awarded restaurant La Villa Archange, in Cannes, where it attracts celebrities and gourmands from around the globe. He provided the talked-about banquet dinners for both the 50th and 60th anniversaries of the Film Festival de Cannes, and his name is synonymous with spectacular French cuisine.

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WGF Anna Ross 2016 September - 1
Upcoming

17th World Gourmet Festival, Anantara Siam Bangkok, 19-25 September 2016

WGF17 PR photo-2

Thailand’s 17th World Gourmet Festival set for success with International Culinary Stars
Anantara Siam Bangkok Hotel to host Annual event held on 19 – 25 September 2016

An impressive line-up of leading international chefs will be gathering in the Thai capital for the 17th World Gourmet Festival. The annual event will be hosted at Anantara Siam Bangkok Hotel from 19 – 25 September 2016.

Since its inception, the World Gourmet Festival has grown in prominence to feature an extraordinary line-up of some of the best chefs, winemakers and food experts from across the globe. They assemble under one roof for a weeklong celebration of outstanding cuisine and superb wines.

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Ravioli pesce
Upcoming

Gourmet Evenings with Michelin Starred Chef Alessandro Boglione at Enoteca, 14-17 September 2016

Foto Italiasquisita 2

Please scroll down for Chef Alessandro Boglione’s complete menus at Enoteca Italiana, 14 to 17 September

FOUR GOURMET EVENING WITH MICHELIN CHEF ALESSANDRO BOGLIONE
From 14 September To 17 September

Enoteca Italiana, in collaboration with San Pellegrino , will host 4 gourmet evenings from 14 September to 17 September with guest Chef Alessandro Boglione. Only dinner form 6:00 pm to 10:00 pm.

Chef Alessandro has been awarded with 1 michelin star at his restaurant  “Al Castello” at il Castello di Grinzane Cavour ( Cuneo, Piemonte ) from 2010 to 2016.  He  is considered one of the best young chefs in Italy. With a  formation in some of the best restaurants in the world ( including “El Bulli” in the 1999 ),  his cuisine is contemporary Mediterranean  based on a simple cooking process. He doesn’t use butter, only excellent Extra Virgin olive oil, which he claims enhances the intrinsic flavors of his dishes.

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