All posts by Commecestbon

Michelin Star Dining with Chef Alfio Ghezzi at Rossini’s, 14-17 November 2017

November 2, 2017 Commecestbon

Please scroll down for Chef Alfio Ghezzi’s set dinner and wine dinner menus.

Michelin Star Dining with Chef Alfio Ghezzi at Rossini’s

From November 14 – 17 in partnership with Texica and Ferrari Winery, Chef Alfio Ghezzi from the 2 Michelin star Locanda Margon in Trento, Italy, invites diners to discover his creative à la carte lunch and dinner menus at Rossini’s. The renowned chef will also offer set menus of his exceptional northern Italian cuisine and host the Ferrari Wine Dinner on Friday November 17.

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Upcoming

3-Michelin Star Chef Emmanuel Renaut from the French Alps Visits VIE Hotel Bangkok and V Villas Hua Hin, 22-25 November 2017

October 20, 2017 Commecestbon

Please scroll down for Chef Emmanuel Renaut’s proposed 10–course exclusive set dinner.

The Fragrance of Perfection!
3-Michelin Star Chef Emmanuel Renaut from the French Alps Visits VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel During 22^nd– 25^th November2017

From the charming havens of Mégève high in the French Alps, 3-Michelin Star Chef Emmanuel Renaut, chef and owner of acclaimed Flocons de Sel restaurant, brings his inimitable cuisine to La VIE – Creative French Cuisine in VIE Hotel Bangkok and Villazzo in V Villas Hua Hin for four days of culinary perfection during 22^nd – 25^th November2017.

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Upcoming

Renowned Michelin Star Chef Jean-Michel Lorain Returns for J’AIME’s 3rd Anniversary, 30 Nov to 4 Dec 2017

October 19, 2017 Commecestbon

Share a Special Moment with MICHELIN STAR CHEF Jean-Michel Lorain from La Côte Saint Jacques in Burgundy, France

It’s a proud moment for us at J’AIME by Jean-Michel Lorain this December on the occasion of our third anniversary and three years of serving fantastic fare inspired by Jean-Michel with a visit from the man himself, plus we’re also looking forward of the arrival of City of Angel’s very first Michelin Guide in December too.

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Maialino di Mora Romagnola con cartoccio di carciofi fritti

Upcoming

Italian Michelin-Starred Dining with Chef Massimiliano Mascia at The St. Regis Bangkok, 6-11 November 2017

October 18, 2017 Commecestbon

Please scroll down for Chef Massimiliano Mascia’s 2-michelin-starred lunch and dinner menus.

NEXT GENERATION ITALIAN MICHELIN-STAR DINING WITH CHEF MASSIMILIANO MASCIA AT JOJO, THE ST. REGIS BANGKOK

Chef Massimiliano Mascia of 2-Michelin-Starred San Domenico in Imola, Italy, presents his unique highly contemporary Italian cuisine to guests at Jojo, in The St. Regis Bangkok, from 6th to 11th November 2017.

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Events

Janat Paris & Ayala Group Transport “Eiffel Tower” to Celebrate Women’s Empowerment in Manila

October 16, 2017 Commecestbon

Original Eiffel Tower staircase in 1889

Janat Paris & Ayala Group in the Philippines have transported the Eiffel Tower to celebrate women’s Empowerment

For the first time in the world an official ceremony is holding under the patronage of the French Embassy in the Philippines for the exhibition of the Original Eiffel Tower staircase which took place from September 7^th till January 15^th in Manila, a symbolic property of Ayala Group. By transporting this unique historical

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Upcoming

S.Pellegrino and Acqua Panna Present Cuisine of Macau’s 8½ Otto e Mezzo Bombana at Sheraton Grande Sukhumvit, 3-4 November 2017

October 15, 2017 Commecestbon

Please scroll down for details of Chef Antimo Merone’s 6-course dinner menu.

S.Pellegrino and Acqua Panna present the cuisine of Macau’s 8½ Otto e Mezzo Bombana at Sheraton Grande Sukhumvit

S.Pellegrino, the ambassador of fine dining, will present the cuisine of Macau’s famed one-Michelin-star 8½ Otto e Mezzo Bombana Italian restaurant for two nights only at Sheraton Grande Sukhumvit on 3 and 4 November.

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La Belle et la Bete ยฉ Olivier Houeix_OHX_8681

Events

Malandain Ballet Biarritz Performs “Beauty and the Beast” Contemporary Ballet at 19th Bangkok’s International Festival of Dance & Music, 2 October 2017

September 19, 2017 Commecestbon

“Beauty and the Beast” Contemporary Ballet
Malandain Ballet Biarritz
Thailand Cultural Centre
2 October 2017
Supported by Embassy of France and BNP Paribas

One of the most important companies on the French choreographic landscape Malandain Ballet Biarritz, under the direction of Thierry Malandain, is recognised for its take on contemporary ballet. Thierry Malandain looks at Beauty and the Beast not as the stereotypical fairy-tale romance but as dark a coming-of-age story, an allegorical tale focusing on the portrayal of the artist’s inner demons through the Beast’s duality.

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COOKING

1-Michelin Star Chef Miguel Laffan Conductes a Cooking Demonstration at 18th World Gourmet Festival

September 17, 2017 Commecestbon

Portuguese Chef Miguel Laffan of 1-Michelin star L’AND Vineyards in Alentejo, Portugal, conducted a cooking demonstration of one of his signature dishes, ”Pork Terrine, Langoustine Tart, Fennel Purée, Carrot Salad with Passion Fruit and Bergamot”, at the 18th World Gourmet Festival, a major gastronomic event in Bangkok, hosted annually by Anantara Siam Bangkok.

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The Crowning Touch Returns Once Again! 2-Michelin Star Chef Stephane Buron 3

Upcoming

2-Michelin Star Chef Stéphane Buron from the French Alps is back to VIE Hotel Bangkok and V Villas Hua Hin,  27–30 September 2017

September 4, 2017 Commecestbon

The Crowning Touch Returns Once Again! 2-Michelin Star Chef Stéphane Buron from the French Alps is back to VIE Hotel Bangkok and V Villas Hua Hin, MGallery by Sofitel  During 27th – 30th September 2017

Once again, the master returns! From the French Alps where he embodies the glorious heights of culinary skill, 2-Michelin Star Chef Stéphane Buron comes to us on his third annual visit to La VIE – Creative French Cuisine in VIE Hotel Bangkok, including a special visit to Villazzo Restaurant at V Villas Hua Hin, for 4 days only, during 27^th – 30^th September 2017.

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Upcoming

Michelin-Starred Singaporean Chef Meets Award-Winning Modern Thai Chef at Le Du, September 13-14, 2017

September 1, 2017 Commecestbon

Michelin-Starred Modern Singaporean Meets Award-Winning Modern Thai at Le Du, September 13-14, 2017

Bangkok – Award-winning modern Thai restaurant Le Du welcomes chef Han Li Guang of Michelin-starred modern Singaporean restaurant Labyrinth for exclusive four-hand dinners with resident chef Thitid Tassanakajohn this September 13-14.

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